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Coffee roaster: how to solve the problem of pipeline blockage of coffee roaster

Coffee roaster: how to solve the problem of pipeline blockage of coffee roaster

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-12-09
The things about powder pressing-some information about powder pressing

The things about powder pressing-some information about powder pressing

That's all I know about powder pressing-some information about powder pressing.

2014-06-12
Coffee Survival problem

Coffee Survival problem

Some people say that the world's coffee culture and coffee trade grew up on the world's aborigines and supported by indigenous people, while returning to the new Taiwan coffee, which is located in the coffee producing area of the original tribes, German coffee in Santimen Township, Pingtung, in just a few years, it has rushed into the market at a subtle speed, but it has also brought hidden worries.

2014-06-10
How to solve the problem of pipeline blockage of coffee roaster by coffee technology

How to solve the problem of pipeline blockage of coffee roaster by coffee technology

Pipe congestion is always a headache for professional coffee roasting. Coffee beans roast at the same time will produce oil fume, this oil fume is not only exhaust gas, but also mixed with a lot of silver skin dandruff, as well as raw bean dust impurities, as long as the coffee roaster continues to run, this kind of oil fume full of impurities and dandruff will continue to be produced and discharged, and the oil fume with high viscosity will be produced and discharged one by one.

2015-01-05
Talking about the opening, centralization and centralization of the Internet by crowdfunding Cafe

Talking about the opening, centralization and centralization of the Internet by crowdfunding Cafe

A few days ago, Chu Diansong, a good friend who had a small job (job hunting App), talked about the crowdfunding cafe, and he told me about a very unique case of crowdfunding cafes. And this case also caused me to think about the current openness, centralization and centralization of the Internet. I will simply write it down and share it with you today. An unprofitable crowdfunding cafe case crowdfunding cafe

2014-11-04
Let's talk about the problem of shading trees with coffee.

Let's talk about the problem of shading trees with coffee.

Coffee planting, with certain shade trees, can improve the quality of coffee, which is internationally recognized. Not only that, keep the coffee garden with a certain degree of concealment, and we recommend that the degree of concealment be controlled at about 30%. Can always make the coffee garden in a good ecological environment (especially shaded trees can maintain the diversity of tree species), so as to reduce the occurrence of coffee diseases and insect pests.

2015-10-12
Cupping is not everything.

Cupping is not everything.

Written in the front: beginners are not advised to refer to this article, friends who are not familiar with Cupping are not advised to refer to this article, it is best that you also know something about coffee roasting.

2014-08-20
Vietnam's coffee exports continue to increase

Vietnam's coffee exports continue to increase

According to Japanese media reports, Vietnam ranks first in the world in the production of Robasta coffee beans used to make instant coffee, and exports are increasing. On the other hand, there are also problems such as difficulties in delivering goods to farmers and problems in purchasing coffee beans from foreign countries and processing orders for export companies. Local economic newspapers such as Vietnam Investment Review reported the incident. According to statistics from Vietnam's Ministry of Agriculture and Local Development, Lobar

2014-04-27
Introduction to the production of espresso: common problems and solutions in making espresso

Introduction to the production of espresso: common problems and solutions in making espresso

To make espresso, first, check the roasting date of the beans. If it lasts for more than three weeks, the mellowness of the coffee will be greatly reduced. Second, check the speed of the current. If the current is too slow, the coffee will become greasy and sharp. Remember, the coarser the coffee powder, the faster the water flow; the finer the grinding, the slower the flow. In the meantime, you

2015-12-19
Cafes on the road-- mobile coffee cars with unique designs

Cafes on the road-- mobile coffee cars with unique designs

Guide: with the improvement of people's living standards, coffee is becoming more and more popular. But instead of always sitting solemnly in a well-decorated cafe and drinking coffee, you can try a different atmosphere and enjoy casual pleasures of life, such as coffee cars. At present, there is no way to popularize coffee cars in China. All kinds of urban management problems, management problems ~ ~ look forward to these problems to be solved. I

2015-09-09
Analyzing the Best extraction method of Coffee and talking about the problems often misunderstood

Analyzing the Best extraction method of Coffee and talking about the problems often misunderstood

What is the law of gold cup extraction; how to adjust the extraction rate and coffee concentration; questions often misunderstood by baristas. In order to understand gold cup extraction, we must first understand the concept of extraction rate and concentration. Extraction rate: the weight of dissolved coffee ingredients as a percentage of the total weight of coffee powder used. For example, when we use 18 grams of coffee powder to brew coffee, there are actually only 2.7-4.3 grams of coffee.

2015-07-29
Manual foaming materials full-fat milk foaming skills how to foam

Manual foaming materials full-fat milk foaming skills how to foam

Equipment for making milk foam Tiamo HA152B double-layer milk bubble cup or single-layer Tiamo pull flower cup KONTESSA VEV VIGANO mocha pot is used because it can make espresso, although there is no way to compare it with machine-brewed espresso. Therefore, the mocha pot is the choice of friends who do not have a machine and want to try to pull flowers.

2016-03-29
Buy coffee beans do not be fooled to buy coffee beans need to pay attention to the problem

Buy coffee beans do not be fooled to buy coffee beans need to pay attention to the problem

Recently, many friends said that they bought a package of male and female beans, most of which are coffee lovers who do not understand coffee. It is really indignant that profiteers operate to Si. This article explains the difference between male and female coffee. Recently, the concept of male and female beans is quite popular. Recently, a student told me that he bought a bag of male beans when he went out on a trip. The locals recommended male beans to her, and also made a cup test on the spot. The taste of male beans was really good.

2015-03-12
How to diagnose the problem of espresso extraction (part two)

How to diagnose the problem of espresso extraction (part two)

(the information comes from the Internet, I have slightly modified it for sharing reference only, if the editor of this article does not agree to share, you can contact me to delete) what is important and what is not important people seem to be really attracted (or fascinated) by the most unusual details of the espresso extraction process. These details cover the cooking temperature from the espresso machine (this is important, but

2015-11-09
Five problems that cannot be avoided in opening a successful cafe

Five problems that cannot be avoided in opening a successful cafe

Not what you think five problems cannot be avoided in opening a successful coffee shop China Business News reporter Li Xiangdong Editor's Note: sitting on a soft sofa in his own coffee shop, listening to soothing music, the scene of enjoying the satisfied expression of customers may be the dream of many people. However, do you know how many problems it takes to open a coffee shop?

2015-06-13
Analysis of the Best extraction method of Coffee and the problems often misunderstood and their Solutions

Analysis of the Best extraction method of Coffee and the problems often misunderstood and their Solutions

What is the law of gold cup extraction; how to adjust the extraction rate and coffee concentration; questions often misunderstood by baristas. In order to understand gold cup extraction, we must first understand the concept of extraction rate and concentration. Extraction rate: the weight of dissolved coffee ingredients as a percentage of the total weight of coffee powder used. For example, when we use 18 grams of coffee powder to brew coffee, there are actually only 2.7-4.3 grams of coffee.

2015-12-26
What kind of alarm has Starbucks sounded? coffee shop management strategy

What kind of alarm has Starbucks sounded? coffee shop management strategy

Starbucks has been in trouble recently. Due to the decline in operating performance, Starbucks will close more than 600 coffee shops in fiscal year 2006 in fiscal 2009. Basically, Starbucks' store closure and layoff strategy is to pay for the strategy for fiscal year 2006. From the perspective of business strategy, Starbucks obviously failed to deal with the relationship between speed, cost, business quality and profit. Blindly

2015-08-13
The Chronicle of HB Coffee Roasters understand the History of HB Coffee Roasters

The Chronicle of HB Coffee Roasters understand the History of HB Coffee Roasters

In the early days, an all-stainless steel 1kg roaster bore the brunt of the drum miso to the front panel, making a clanking sound. It was a headache at the time. This problem adds a traction spring to the rear bearing of the later generation to prevent the drum from moving forward and miso to the panel; the primary partition is too thin and is made of stainless steel, and the coefficient of expansion of the material is too large when heated, resulting in deformation.

2015-11-24
Three things about baked beans (3)

Three things about baked beans (3)

With regard to the three things about baked beans (3) recently, people who want to open a coffee shop seem to have a common understanding-baking their own beans. Therefore, the proportion of self-baking shops is getting higher and higher. The question of whether it is open or not is getting higher and higher. At the beginning, it took more than 10 years to figure out the process and theory of baked beans, but the age also reached the limit of physical effort. But engage in machinery.

2014-09-01
Those uniquely designed mobile coffee cars

Those uniquely designed mobile coffee cars

With the improvement of people's living standards, coffee is becoming more and more popular. But instead of always sitting solemnly in a well-decorated cafe and drinking coffee, you can try a different atmosphere and enjoy casual pleasures of life, such as coffee cars. At present, there is no way to popularize coffee cars in China. All kinds of urban management problems, management problems ~ ~ look forward to these problems to be solved, and we can also

2016-09-03
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