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Key points of coffee quality knowledge: a detailed explanation of the professional description of coffee tasting

Key points of coffee quality knowledge: a detailed explanation of the professional description of coffee tasting

Pleasant sour, sour (Acidity, Acidy) uncomfortable sour (sour) nose is not bright, not only can not smell the fragrance, even the taste is not as sensitive as usual. Think about it, whenever you catch a cold with a stuffy nose, do you feel more tasteless to eat? Usually sour food smells sour, and the taste we feel is actually a combination of taste and smell.

2015-12-17
coffee tasting coffee cup testing

coffee tasting coffee cup testing

Flavor: Overall impression of aroma, acidity, and alcohol. Acidity: The strong acidity characteristic of all coffee grown in the plateau. The sour and spicy here is different from bitter and sour, and has nothing to do with pH value. It refers to a fresh and lively quality that promotes coffee to exert functions such as boosting the mind and cleansing the taste. acidity of coffee

2015-09-09
Professional coffee tasting terminology, fine coffee, basic knowledge of coffee

Professional coffee tasting terminology, fine coffee, basic knowledge of coffee

Coffee tasting is a very rigorous process. In order to taste the original flavor of coffee, coffee tasters usually evaluate coffee most professionally through cup testing. There are a lot of requirements in the process of coffee cup testing. The requirements for coffee taste appraisers are also high. Below, let Brista familiarize you with some terms for coffee tasting products. Flavor [flavor] is fragrant

2015-08-31
Types and characteristics of domestic coffee beans how does domestic coffee taste?

Types and characteristics of domestic coffee beans how does domestic coffee taste?

Blue Mountain Coffee: from Jamaica. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet and mellow flavors of coffee. The aroma is very rich, mellow and smooth, with long-lasting fruit flavor, forming a strong and attractive elegance, which is unmatched by other coffee. Blue Mountain Coffee is one of the best, with a price of thousands of dollars per pound.

2016-05-25
Mocha Coffee: fancy coffee flavored with chocolate sauce in Asia, Yemen and Ethiopia

Mocha Coffee: fancy coffee flavored with chocolate sauce in Asia, Yemen and Ethiopia

In 575 AD, the first coffee bean took root on the other side of the Red Sea in Yemen, far from its hometown of Ethiopia. It was transformed into mocha coffee, and it started the coffee business all over the world. What is a mocha? There are many kinds of answers. Some people say that mocha refers to the place of origin. Some people say that mocha refers to sweet chocolate coffee. In fact, both views are biased. Authentic

2016-01-14
Terminology for professional coffee tasting

Terminology for professional coffee tasting

Coffee tasting is a very rigorous process. In order to taste the original flavor of coffee, coffee tasters usually evaluate coffee most professionally through cup testing. There are a lot of requirements in the process of coffee cup testing. The requirements for coffee taste appraisers are also high. Below, let Brista familiarize you with some terms for coffee tasting products.

2014-07-01
An introduction to the characteristics and Flavor Origin of mocha Coffee beans

An introduction to the characteristics and Flavor Origin of mocha Coffee beans

Mocha beans are smaller and rounder than most coffee beans, which makes mocha beans look like peas. In fact, bean-shaped berry coffee beans (Peaberrybean) are sometimes called mocha beans. The shape of mocha coffee beans is similar to that of Ethiopia's Harrar coffee beans.

2016-06-12
A comprehensive analysis of mocha coffee the difference between single mocha coffee and Italian mocha coffee

A comprehensive analysis of mocha coffee the difference between single mocha coffee and Italian mocha coffee

In 575 AD, the first coffee bean took root on the other side of the Red Sea in Yemen, far from its hometown of Ethiopia. It was transformed into mocha coffee, and it started the coffee business all over the world. What is a mocha? There are many kinds of answers. Some people say that mocha refers to the place of origin. Some people say that mocha refers to sweet chocolate coffee. In fact, both views are biased. Authentic

2015-12-07
Yemeni single mocha coffee mocha port output coffee chocolate sauce flavored fancy coffee

Yemeni single mocha coffee mocha port output coffee chocolate sauce flavored fancy coffee

The term "fine coffee" was first put forward by Ms. Knudsen of the United States in Coffee and Tea magazine. At that time, Ms. Knudsen, as a coffee buyer at B.C. Ireland in San Francisco, was very dissatisfied with the neglect of the quality of raw coffee in the industry, and even some big roasters mixed a large amount of Robesda beans in the comprehensive beans, so she put forward the concept of boutique coffee.

2016-06-23
How many kinds of coffee should the roasting degree of coffee be controlled?

How many kinds of coffee should the roasting degree of coffee be controlled?

Blue Mountain Coffee: from Jamaica. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet and mellow flavors of coffee. The aroma is very rich, mellow and smooth, with long-lasting fruit flavor, forming a strong and attractive elegance, which is unmatched by other coffee. It can be said to be the best coffee. (2) Colombian coffee: roasted coffee from Colombia

2016-05-25
Flavor and taste characteristics of Colombian coffee

Flavor and taste characteristics of Colombian coffee

1. The common coffee items are as follows: (1) Blue Mountain Coffee: produced in Jamaica. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet and mellow flavors of coffee. The aroma is very rich, mellow and smooth, with long-lasting fruit flavor, forming a strong and attractive elegance, which is unmatched by other coffee. It can be said to be the best coffee. (2) Colombian coffee: produced

2016-06-13
Asian Coffee Manor Yemeni mocha coffee beans have unique flavor and slightly alcoholic flavor.

Asian Coffee Manor Yemeni mocha coffee beans have unique flavor and slightly alcoholic flavor.

Flavor characteristics: spicy and exciting, unique flavor, slightly alcoholic aroma. When many people hear the name mocha coffee, they always think of the fancy coffee mixed with hot chocolate sold in cafes, but as a kind of individual coffee, Yemeni mocha has a unique charm and a long history. The Yemeni mocha is one of the oldest coffee in the world, but until recently,

2016-01-11
The introduction of coffee flavor wheel that you can understand in a second.

The introduction of coffee flavor wheel that you can understand in a second.

There are some serious diners will take the flavor wheel, drink while watching, chanting words. There are also some activist who repeatedly modify the cooking parameters in the hope of cooking the taste in the mind, but ignore the principle of mass interchange in philosophical common sense. The so-called principle of mutual change of mass means that there is no essential change in the taste of the extracted coffee liquid within a reasonable range of brewing parameters.)

2015-11-19
Types of Single Coffee

Types of Single Coffee

Single coffee is a pure coffee made from a single coffee bean produced in the country of origin and generally drunk without milk or sugar. Strong characteristics, taste special: or fresh soft, or mellow smooth; higher cost, so the price is more expensive. (1)Blue Mountain Coffee: Originated in Jamaica. Pure Jamaica Blue Mountain Coffee perfectly blends the unique sour, bitter, sweet and alcoholic flavors of coffee

2014-08-06
What are the advantages of drinking coffee

What are the advantages of drinking coffee

1. Refreshing and refreshing. Caffeine has a spicy flavor, which can easily pass through the brain-blood barrier, stimulate the central nervous system, promote brain activity, make the mind more clear, lively and sensitive, think well, concentrate, and improve work efficiency; it can stimulate the brain skin and improve mood, judgment and memory. two。 Strong muscles and bones, waist and knees. Caffeine can make muscles contract freely.

2014-08-01
What are the characteristics and types of individual coffee? what kind of coffee is most suitable for individual coffee?

What are the characteristics and types of individual coffee? what kind of coffee is most suitable for individual coffee?

(1) Blue Mountain Coffee: from Jamaica. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet and mellow flavors of coffee. The aroma is very rich, mellow and smooth, with long-lasting fruit flavor, forming a strong and attractive elegance, which is unmatched by other coffee. Blue Mountain Coffee is the best of the best, with a price of thousands of dollars per pound.

2016-05-26
Introduction of high-quality coffee beans from a single origin

Introduction of high-quality coffee beans from a single origin

Single-origin coffee beans Sulawesi Toraga creamy full-bodied and smooth, slight acidity, dignified harmony, floral and cashew oil aromas, plum fruit, round finish with spicy flavor. Blue Mountain No. 1 Blue Mountain is the best coffee bean in the best position on the mountain. The taste is balanced and the acidity is supple. With a variety of fruity aromas, it is a coffee that can bring you a fresh feeling.

2014-10-29
Common sense of coffee beans types and characteristics of individual coffee beans

Common sense of coffee beans types and characteristics of individual coffee beans

Blue Mountain Coffee, Manning Coffee, Italian Coffee. You must often hear that these belong to the category of individual coffee, which usually refers to coffee extracted from the original coffee beans, with a pure taste, strong variety characteristics, and a special taste: or fresh and soft, or mellow and smooth. Usually in order to maximize the mellow aroma of single coffee, usually not added when quoted

2015-02-07
The flavor description of each coffee bean

The flavor description of each coffee bean

Single coffee is a pure coffee made from a single coffee bean produced in the country of origin and generally drunk without milk or sugar. Strong characteristics, taste special: or fresh soft, or mellow smooth; higher cost, so the price is more expensive. (1)Blue Mountain Coffee: Originated in Jamaica. Pure Jamaica Blue Mountain Coffee perfectly blends the unique sour, bitter, sweet and alcoholic flavors of coffee

2015-05-13
Common varieties and producing areas of 14 kinds of single coffee

Common varieties and producing areas of 14 kinds of single coffee

(1) Blue Mountain Coffee: from Jamaica. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet and mellow flavors of coffee. The aroma is very rich, mellow and smooth, with long-lasting fruit flavor, forming a strong and attractive elegance, which is unmatched by other coffee. It can be said to be the best coffee. (2) Cubita: from Crystal Mountain, Cuba. With its mellow fragrance

2015-03-13
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