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Coffee beans and coffee trees varieties of coffee trees

Coffee beans and coffee trees varieties of coffee trees

After understanding the different types of coffee, let's take a look, especially the Arabica coffee that people are most concerned about can be divided into many different varieties.

2014-09-18
Introduction to the varieties of boutique coffee beans what are the ancient native species?

Introduction to the varieties of boutique coffee beans what are the ancient native species?

In plant taxonomy, coffee belongs to the Genus Coffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (or sturdy beans, rough flavor, caffeine content

2015-10-17
What are the types of boutique coffee

What are the types of boutique coffee

In plant taxonomy, coffee belongs to the Genus Coffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. The more common types of coffee are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (or thick beans, rough flavor, high caffeine content, not boutique coffee). In addition to these two categories

2015-01-17
Espresso falls in love with fine coffee

Espresso falls in love with fine coffee

In plant taxonomy, coffee belongs to the GenusCoffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (coarse beans, rough flavor, high caffeine content).

2014-09-16
Boutique coffee learning to fall in love with boutique coffee

Boutique coffee learning to fall in love with boutique coffee

In plant taxonomy, coffee belongs to the GenusCoffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (coarse beans, rough flavor, high caffeine content).

2014-10-23
Fall in love with boutique coffee coffee is a family of Rubiaceae

Fall in love with boutique coffee coffee is a family of Rubiaceae

In plant taxonomy, coffee belongs to the GenusCoffea family of Rubiaceae, and there are at least a hundred varieties of coffee under it. In the healthy Life post "falling in love with boutique coffee", I mentioned that the more common coffees are Arabica (Arabica, elegant flavor, is the main boutique coffee) and Robusta (coarse beans, rough flavor, high caffeine content).

2015-07-30
Analysis of caffeine content in ice drop coffee and all kinds of coffee

Analysis of caffeine content in ice drop coffee and all kinds of coffee

Ice caffeine is a Dutch colony in Java, Indonesia, in the 17th century. It is said that the coffee extraction method used here was introduced by Dutch merchants, so it was named Dutch coffee Dutch Coffee. This kind of coffee drips with ice water for a long time, so it is also called coldbrew coffee cold (ice brew) or water drip coffee (ice drop). one

2016-07-26
Introduction to the Old Coffee varieties of SCAA there are more than a hundred coffee varieties in coffee

Introduction to the Old Coffee varieties of SCAA there are more than a hundred coffee varieties in coffee

Coffee has more than a hundred varieties of coffee, the more common coffee are: Arabica, outstanding personality, unique flavor, is the main force of boutique coffee, mainly used for coffee shop management and high-end coffee market supply; Robusta, rough flavor, high caffeine content, not boutique coffee, often used for instant coffee processing and Italian coffee mixed beans. Ethiopia Typica and Yemen Bourbon are

2015-09-01
How to choose coffee beans that suit your taste? Coffee beans of Papua New Guinea with soft acidity

How to choose coffee beans that suit your taste? Coffee beans of Papua New Guinea with soft acidity

Acidity is often used in our coffee tasting language Acidity, which is translated as acidity in Chinese. It is often misunderstood as acidity in pH value or thinking about the acidity of lemon or vinegar, but it is not a concept. Coffee people usually describe the Acidity (acidity) of coffee flavor, which describes a lively, bright, fresh and refreshing feeling. For example, we would say that African beans will have one.

2016-04-28
How to make a good cup of hand-made coffee at home? Papua New Guinea Coffee beans hand Coffee

How to make a good cup of hand-made coffee at home? Papua New Guinea Coffee beans hand Coffee

Acidity is often used in our coffee tasting language Acidity, which is translated as acidity in Chinese. It is often misunderstood as acidity in pH value or thinking about the acidity of lemon or vinegar, but it is not a concept. Coffee people usually describe the Acidity (acidity) of coffee flavor, which describes a lively, bright, fresh and refreshing feeling. For example, we would say that African beans will have one.

2016-04-28
Trieste visits the hometown of espresso

Trieste visits the hometown of espresso

Espresso is the essence extracted from coffee, must be boiled in order to make people realize its hot and strong, and its extended meaning is for a special purpose, and the need for fast service, which also implies why every cup of espresso must be finished in a short time. Not long ago, when I arrived in Trieste, Italy, the birthplace of espresso, I learned that espr in Italian

2015-08-12
How about coffee made by AeroPress? Use Papua New Guinea coffee beans

How about coffee made by AeroPress? Use Papua New Guinea coffee beans

In recent years, Papua New Guinea Coffee began to bring its own unique high-quality washed Arabica beans, on behalf of Oceania to enter the ranks of the world specialtycoffee. The coffee style of Papua New Guinea has the characteristics of full particles, moderate acidity and mellow taste. Papua New Guinea is an island country in Oceania. Papua means curly hair in Malay.

2016-04-28
What grade is Arabica coffee beans? Picture Analysis of Variety characteristics and Flavor and taste characteristics of Arabica Fine Coffee beans

What grade is Arabica coffee beans? Picture Analysis of Variety characteristics and Flavor and taste characteristics of Arabica Fine Coffee beans

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee has a style called Arabica coffee, which makes one wonder: what is "Arabica coffee"? In fact, Arabica is the name of the coffee variety (species).

2022-12-25
General knowledge of Fine Coffee Culture: a visit to the hometown of espresso

General knowledge of Fine Coffee Culture: a visit to the hometown of espresso

Zhong Tianyang first tasted espresso in an interview in Geneva. When I first got off the plane, it was bright and sunny, but the interview was half an hour later, and everything was on the run. When I finally appeared in the interview room with a tired face, there were still five minutes to go before the interview began. The receptionist suggested a cup of coffee. All I know is yes! Come on! you don't have to talk about it.

2015-06-11
On the characteristics and uses of Robusta Coffee beans

On the characteristics and uses of Robusta Coffee beans

"Robusta" coffee, commonly known as "sturdy beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural disasters, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica coffee. "Robusta" coffee usually has an ordinary, rigid and pungent flavor, and because

2015-11-10
Common sense of Coffee the characteristics and uses of Robusta coffee beans

Common sense of Coffee the characteristics and uses of Robusta coffee beans

"Robusta" coffee, commonly known as "sturdy beans", can be grown at low elevations (200 to 800 meters above sea level), has strong resistance to diseases and insect pests, is not vulnerable to agricultural disasters, has a high annual output per unit area, and is harvested in large quantities by machine. in general, the cost of production is much lower than that of Arabica coffee. "Robusta" coffee usually has an ordinary, rigid and pungent flavor, and because

2015-04-11
Types and varieties of coffee

Types and varieties of coffee

Coffee is a plant of the genus Coffea genus of Rubiaceae. According to the study of Chevalier,1947, there are 66 species in four groups, including 24 species in Eucoffea group, 18 species in Mascarocoffea group, 13 species in Paracoffea group and 11 species in Argocoffea group.

2014-07-22
Types and varieties of coffee

Types and varieties of coffee

Coffee is a plant belonging to the genus Coffea in the Rubiaceae family. According to Chevalier (1947), the genus Coffea is divided into four groups with 66 species, including 24 species in Eucoffea group, 18 species in Mascarocoffea group, 13 species in Paracoffea group and 11 species in Argocoffea group

2014-07-04
Beijing Cafe Coffee Culture Beijing Cafe recommends Beijing Travel Hutong

Beijing Cafe Coffee Culture Beijing Cafe recommends Beijing Travel Hutong

Wudao Camp, Guozi Supervision area BaristaCoffeeRoasters, Van Ji Wudao Camp should be said to be a difficult hutong, the shops are bustling but give people a feeling of neither south nor north, BaristaCoffeeRoasters is hidden in this hutong, the small storefront is mainly to take out, the occasional short stay should be able to chat with the baristas here, from boutique coffee.

2016-04-26
Specially Coffee's knowledge about boutique coffee

Specially Coffee's knowledge about boutique coffee

The Origin of selected Coffee in 1974, in an exclusive interview with Tea and Coffee, Erna Knutsen first used the term selected coffee (Specially Coffee) to describe premium coffee beans with excellent flavor, which is different from commercial coffee (Commercial Coffee), which focuses only on marketing rather than quality. The United States was the largest consumer of coffee in the world.

2014-09-11
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