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Coffee common sense making Espresso cleaning machine

Coffee common sense making Espresso cleaning machine

As long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard

2014-12-04
The second Golden Rule of Chapter 8 of ESPRESSO COFFEE

The second Golden Rule of Chapter 8 of ESPRESSO COFFEE

(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.

2015-03-13
Clean Italian coffee machine the second golden rule

Clean Italian coffee machine the second golden rule

As long as the coffee liquid touches the surface, the coffee oil will continue to stick to it. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes. The good news is: this problem is easy to solve, as long as you work hard

2015-02-28
Coffee brewing Starbucks Coffee making

Coffee brewing Starbucks Coffee making

The color of this cappuccino is like the headscarf worn by Italian monks, so it is named cappuccino (coffee with cream cubes). Accompanied by cinnamon sticks, and then sprinkled with lemon juice, showing a complex flavor. Is the most familiar Italian coffee items. It is fancy coffee with equal proportion or even more milk in the thick and full-bodied ESPRESSO. With the warm seasoning of milk, let

2014-09-23
Details that should be paid attention to in the extraction of Espresso espresso by Italian fully automatic and semi-automatic coffee

Details that should be paid attention to in the extraction of Espresso espresso by Italian fully automatic and semi-automatic coffee

(Ⅷ) Chapter 8 cleaning machines-the second golden rule is that coffee grease will continue to stick to the surface that the coffee liquid touches. Because of its unstable chemical properties, the accumulated grease will soon become bitter. When freshly brewed coffee comes into contact with these old oils, it will smell rotten. The bad news is that there is a widespread problem of dirty machines in American cafes.

2016-01-18
What's the difference in the taste of different kinds of coffee? which kind of coffee is sour?

What's the difference in the taste of different kinds of coffee? which kind of coffee is sour?

Mocha coffee shows a strong New York flavor in a small cup. Preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. Mocha mint coffee: pour warm coffee over cold cream

2016-05-26
Fancy Coffee Recipe: Cinnamon Coffee

Fancy Coffee Recipe: Cinnamon Coffee

[Practice] 1. Extract coffee and heat it again;2. Put fine granulated sugar into a warm cup and pour coffee;3. After stirring, cover the fresh cream with coffee and sprinkle with chocolate chips;4. Put lemon peel or orange peel on the milk bubble and add cinnamon stick;

2014-07-10
Tira Misu Coffee smoothie

Tira Misu Coffee smoothie

[introduction]: do you like Tira Misu's fragrant taste? Is it too sweet to eat in summer? Then this Tira Misu coffee smoothie will certainly become your new favorite! [production materials]: smoothie machine 1 cream gun 1 mixing stick 1 espresso 45 "coffee wine 30" fructose 30 "whole milk 30" coffee smoothie powder 9 grams of fresh cream can be

2014-09-10
Inhalation coffee Creative peripheral products

Inhalation coffee Creative peripheral products

It's a collaboration between David Edwards, a professor of biomedical engineering at Harvard University, and Thierry Marx, a Persian chef, inhaling coffee. They've developed inhalable chocolate before. This lipstick stick-like object contains a certain amount of coffee powder. When you want to eat it, you can pull it open, put it in your mouth and inhale. This container alone

2015-06-19
Italian Teflon Cup Teflon head Italian Coffee pull Master Special long mouth jar

Italian Teflon Cup Teflon head Italian Coffee pull Master Special long mouth jar

Brand: L-BEANS Italy Motta flower cup with the same style, Teflon coating, perfect tool for flower drawing. If you want to make rich and attractive foam, you must have practical foam technology, and this milk tank is the most ideal.

2016-01-12
A method suitable for household operation of siphon pot to make coffee

A method suitable for household operation of siphon pot to make coffee

This production method is a popular standard production method of siphon pot in the 1990s. If it is different from the current popular schools, the reader can be regarded as Uncle Dou's personal point of view. but the biggest feature of this siphon pot is that it is easy to master and control, easy to learn, and suitable for friends who use siphon pots at home.

2014-06-20
How to make coffee in a siphon pot

How to make coffee in a siphon pot

First, pour water into the glass sphere in the lower seat of the siphon pot. The kettle body has a cup scale, and friends can control it according to their own number of cups. The standard cup size of the siphon pot is about 90ml. Second, the alcohol-burning furnace or gas furnace should be placed directly below the sphere of the lower seat of the siphon pot, and the flame outside the height of the flame can contact the lower seat. Third, install the filter of the siphon pot correctly in the middle of the upper seat

2014-07-18
Italian Motta cup 750ml coffee with milk foam is the first choice for long-mouth coffee jars.

Italian Motta cup 750ml coffee with milk foam is the first choice for long-mouth coffee jars.

Brand: L-BEANS gross weight: 450Number: SD-3008 Italian Motta flower drawing cup with the same style, Teflon coating, perfect tool for flower drawing. If you want to make rich and attractive foam, you must have practical foam technology, and this milk tank is the most ideal.

2016-01-12
9 world-famous coffees

9 world-famous coffees

1. Mocha Coffee Mocha coffee shows a strong New York flavor in a small cup. Preparation method: Add chocolate syrup 20 ml and very strong deep fried coffee in the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for garnish, and add cinnamon stick finally. 2. Mocha Mint Coffee Mocha Mint Coffee: Warm coffee poured over cold cream with cold milk

2014-12-18
Fancy coffee recommends 9 kinds of world-famous coffee

Fancy coffee recommends 9 kinds of world-famous coffee

1. Mocha coffee shows a strong New York flavor in a small cup. The preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2015-03-26
Milk frothing espresso making flower coffee flower

Milk frothing espresso making flower coffee flower

Author: Feng Rong Link: www.zhihu.com/question/20360485/answer/28862307 Source: Zhihu Copyright belongs to the author. For commercial reprints, please contact the author for authorization. For non-commercial reprints, please indicate the source. Milk froths. Prepare chilled milk (4℃), milk tank, coffee maker. lt;img src="https://pic4.zhimg.com/

2016-04-27
Preparation method of fancy coffee mocha mint coffee

Preparation method of fancy coffee mocha mint coffee

How to prepare mocha coffee: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. Reminder: it is best to match a small cup, in a small cup can show a strong New York flavor. Preparation method of mocha mint coffee: add 20 grams in turn to the cup.

2015-05-22
Nine of the world's most famous coffees

Nine of the world's most famous coffees

1. Mocha coffee shows a strong New York flavor in a small cup. The preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2014-05-22
Nine kinds of world-famous coffee

Nine kinds of world-famous coffee

1. Mocha coffee shows a strong New York flavor in a small cup. The preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2014-08-06
Basic knowledge of Coffee introduction 9 kinds of Coffee

Basic knowledge of Coffee introduction 9 kinds of Coffee

1. Mocha coffee shows a strong New York flavor in a small cup. The preparation method: add 20ml chocolate syrup and very strong deep-fried coffee to the cup, stir well, add 1 tablespoon cream to float on top, peel some chocolate powder for decoration, and finally add some cinnamon sticks. two。 Mocha mint coffee: pour warm coffee and cold milk over cold cream

2014-10-30
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