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Taste the delicious coffee in three steps

Taste the delicious coffee in three steps

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. Coffee tasting step A cup of coffee is served in front of you, don't rush to drink it first, it should be like tasting tea or wine, there should be a gradual process.

2016-09-29
Taste the delicious coffee in three steps

Taste the delicious coffee in three steps

Tasting coffee is a very cozy and personal behavior. Some people feel coffee with the taste of the tongue, while others enjoy the aromatic alcohol in the mouth. in addition, it depends on the condition of the body and the surrounding atmosphere when drinking coffee. Coffee tasting step A cup of coffee is served in front of you, don't rush to drink it first, it should be like tasting tea or wine, there should be a gradual process.

2016-10-09
Boutique Coffee Technical Coffee expert 6-step processing of handmade Coffee

Boutique Coffee Technical Coffee expert 6-step processing of handmade Coffee

The coffee made by the siphon pot tastes more mellow, because a large amount of coffee oil is dissolved in the coffee liquid, so the coffee made by the siphon pot is more mellow and more fragrant. Are you tired of instant coffee? Fragrant handmade coffee can also be made in the home. PChouse specially invited coffee experts from Vietnam to teach you how to make handmade coffee in six steps and buy a set of this kind of rainbow.

2014-10-22
Introduction to the production of hand-brewed coffee step video method, taste characteristics, varieties and producing areas

Introduction to the production of hand-brewed coffee step video method, taste characteristics, varieties and producing areas

First of all, you need to prepare tools, including hand pots, filter cups, filter paper, beakers, and thermometers. Second: the filter coffee is extracted by hot water, so boil a pot of hot water in advance and pour the water into the hand flushing pot (it is better to use a crane mouth pot with a smaller outlet, so that it is easier to control the thickness of the water), then pour the hot water into the beaker to warm the cup (also adjust the water temperature) and then use the temperature.

2016-10-18
How to make coffee by hand how to make coffee by hand

How to make coffee by hand how to make coffee by hand

The basic appliances needed for making coffee by hand are as follows: filter cup, filter paper, filter kettle, thermometer process: first step: folding filter paper. Fold the filter paper into a cone along the edge of the filter paper seam and put it into the filter cup. Step 2: wet the filter paper. Remove the odor of the filter paper with hot water, and make the filter paper close to the filter cup. Step 3: grind beans and pour powder. Pour the ground powder into the filter paper, pat the filter cup and let the coffee

2016-04-05
Commercial Semi-automatic espresso machine tutorial

Commercial Semi-automatic espresso machine tutorial

Commercial semi-automatic espresso machines have a wide variety of brands, but the methods of use are similar, but how to extract a good cup of Espresso does require long-term learning, training and a lot of experience to do.

2014-07-01
Simple operation of homemade coffee, operation method and process of Philharmonic pressure

Simple operation of homemade coffee, operation method and process of Philharmonic pressure

Using Philharmonic pressure AEROPRESS to extract a cup of fast, high-quality coffee at home or in the office is the easiest and most convenient way. In order to obtain delicious coffee, the key is to grind fresh high-quality coffee beans, correctly use cleaning equipment, and make correct use of the sudden drop in water temperature.

2014-09-03
Operation method and process of Italian coffee machine

Operation method and process of Italian coffee machine

There are many brands of espresso machines, but the methods are more or less the same, but how to extract a good cup of Espresso does require long-term study, training and a lot of experience.

2014-05-21
The roasting level of coffee indicates that the baking depth is deepened step by step.

The roasting level of coffee indicates that the baking depth is deepened step by step.

The baking depth listed below deepens the raw beans (Green Coffee). The beans that have not been baked are green in appearance, and the color will change with the degree of baking. Light baking (Light Roast) is the most mild baking method, the appearance is wheat color, after extraction, there is no fragrance, bitter taste, not suitable for drinking cinnamon baking (Cinnamon Roast) mild baking method, the appearance is cinnamon color, more Light Ro

2015-06-06
Fine Coffee learn the skills and steps of siphon pot brewing coffee

Fine Coffee learn the skills and steps of siphon pot brewing coffee

The skill of brewing coffee in a siphon pot is related to several aspects: whether the beans are lightly roasted; second, to see if the amount of coffee powder can be properly increased; and third, to increase the time for stuffy cooking. Siphon is a very fun and technical way, I personally like it. Production steps: step 1: select the appropriate thickness of ground beans, for siphon coffee

2015-01-21
Six steps of coffee cup evaluation

Six steps of coffee cup evaluation

There are six steps in coffee cup evaluation, describing the aroma, aroma, taste, smell, aftertaste and mellowness of coffee. 1. Fragrance: the first step in cup evaluation is to evaluate the aroma of coffee beans. Grind 10 grams of coffee, put it in 3-5 sample cups, and then breathe hard at the gas released by the freshly crushed coffee cells. The characteristics of the aroma indicate the essence of the taste of coffee beans:

2015-01-06
Steam pressurized grinding method step-by-step water drop method

Steam pressurized grinding method step-by-step water drop method

Steam pressure grinding method: very fine steam pressurized coffee brewing is the use of steam pressure to instantly extract the coffee liquid, espress represents the meaning of fast, espresso espresso has a strong bitter taste, just brewed coffee, the surface will appear fine and soft foam, because hot water ejected in an instant, the coffee will be drawn out of the bubble, these foams are espresso alone

2016-06-12
Illustration of the operation method and process of Italian coffee machine Common classification and on-off process of coffee machine

Illustration of the operation method and process of Italian coffee machine Common classification and on-off process of coffee machine

Classification of Italian coffee machine: first, classification by use 1, commercial Italian coffee machine; 2, household Italian coffee machine; 3, office Italian coffee machine; 2, according to operation classification 1, electronically controlled automatic operation; 2, manual control semi-automatic operation; third, according to boiler classification 1, single boiler heat exchange type; 2, double boiler; 3, multi-boiler; Italian coffee machine operation method and process first step:

2016-01-14
Six steps of coffee tasting General knowledge of fine coffee

Six steps of coffee tasting General knowledge of fine coffee

Coffee tasting has six steps to describe the aroma, aroma, taste, smell, aftertaste and mellowness of coffee. 1. Fragrance: the first step in tasting is to evaluate the aroma of coffee beans. Grind 8.25 grams of coffee, put it in 3-5 sample cups, and then breathe hard at the gas released by the freshly crushed coffee cells. The characteristics of the aroma indicate the taste of coffee beans.

2015-04-08
The steps of making Coffee in Mocha Pot

The steps of making Coffee in Mocha Pot

Mocha pot is a way for Italians to make coffee, which is suitable for people with strong taste. The concentration of brewed coffee is close to that of Espresso, but because it does not produce enough pressure, it cannot be called Espresso in a strict sense. The pot is easy to brew, beautiful in shape and does not take up space, so it is a more economical choice for ordinary families. However, it must be noted that coffee powder should be ground more finely.

2015-03-03
The operation method and process of Philharmonic pressure the difference between Philharmonic pressure and French pressure kettle

The operation method and process of Philharmonic pressure the difference between Philharmonic pressure and French pressure kettle

Using Philharmonic pressure AEROPRESS to extract a cup of fast, high-quality coffee at home or in the office is the easiest and most convenient way. In order to obtain delicious coffee, the key is to grind fresh high-quality coffee beans, correctly use cleaning equipment, and make correct use of the sudden drop in water temperature. Operation method and process of Philharmonic pressure: first step: prepare utensils, Philharmonic pressure, bean grinder, coffee cup

2016-01-19
The steps of coffee divination in Turkey

The steps of coffee divination in Turkey

Turks drink coffee, the residue is not filtered out, because the coffee powder is ground very fine, so when tasting, most of the coffee powder will precipitate at the bottom of the cup. General coffee can not be used for divination, because coffee divination is mainly after drinking coffee, with the remaining residue, shape or pattern to predict good or bad luck, so only Turkish coffee can be used.

2015-06-12
Coffee common sense Coffee pot in French movies

Coffee common sense Coffee pot in French movies

Mocha pots are becoming more and more common. Everyone feels good about this novel and good-looking coffee pot, and some people don't know how to use it at all, but buy it back as a pure decoration in the living room or wine cabinet because of its unique shape. Step 1: prepare the filtered hot water, preferably using the clear water filtered by an ordinary household water filter, calculated at 30 mg per cup, and measure what you need.

2015-01-20
How to quickly make coffee and how to choose coffee utensils

How to quickly make coffee and how to choose coffee utensils

Step 1, add the required water to the metal pot, share about 350CC for two, and close it tightly. Step 2, put about 30g of coffee powder for two into another real glass pot. Step 3, lift the metal pot, open the lid of the alcohol lamp, jam the alcohol lamp cover with the metal pot, and light the alcohol lamp. Step 4. After the water is sold and heated, the hot water flows to the glass along the siphon.

2016-05-24
Simple and quick steps of making homemade coffee by Philharmonic pressure

Simple and quick steps of making homemade coffee by Philharmonic pressure

Today, there are many ways for us ordinary people to get a delicious cup of coffee at home. However, there is no doubt that the most convenient and popular device is called AeroPress, which has a syringe-like appearance and uses the principle of manual pressure extraction, which can quickly get a delicious cup of coffee on a very simple premise. Since 2005, the Philharmonic has asked questions.

2015-04-17
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