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Coffee knowledge: what does the Ethiopian Yega Snow Coffee mean? what does G1 mean?

Coffee knowledge: what does the Ethiopian Yega Snow Coffee mean? what does G1 mean?

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong aroma of flowers, lemon, strong acidity but soft and smooth taste.

2014-12-19
Boutique Coffee learn Fine Coffee Coffee beans

Boutique Coffee learn Fine Coffee Coffee beans

Ethiopia Yejia Sheffield Mocha (Ethiopia Yirgacheffe) is the hometown of coffee. Thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong nostrils.

2014-12-28
Coffee beans recommend Ethiopia Yejia Sheffield mocha

Coffee beans recommend Ethiopia Yejia Sheffield mocha

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong aroma of flowers, lemon, strong acidity but soft and smooth taste.

2014-12-29
Flavor description of Yega Snow Coffee in Ethiopia

Flavor description of Yega Snow Coffee in Ethiopia

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong aroma of flowers, lemon, strong acidity but soft and smooth taste.

2015-05-14
Boutique coffee Yejia Xuefei mocha

Boutique coffee Yejia Xuefei mocha

Ethiopia Yejia Sheffield Mocha (Ethiopia Yirgacheffe) is the hometown of coffee. Thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong nostrils.

2015-06-01
Boutique coffee, snow coffee, mocha.

Boutique coffee, snow coffee, mocha.

Ethiopia Yejia Sheffield Mocha (Ethiopia Yirgacheffe) is the hometown of coffee. Thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong nostrils.

2015-10-13
Details of coffee beans introduce Ethiopia Yejia Shefimoka (Ethiopia Yirgacheff)

Details of coffee beans introduce Ethiopia Yejia Shefimoka (Ethiopia Yirgacheff)

As the hometown of coffee, thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong aroma of flowers, lemon, strong acidity but soft and smooth taste.

2015-10-14
Ethiopian coffee Yega snow coffee washed Arabica beans

Ethiopian coffee Yega snow coffee washed Arabica beans

Yega Coffee in Ethiopia is the hometown of coffee. Thousands of years of planting history and processing tradition in Ethiopia have created high-quality washed Arabica beans. Ethiopia's Yirgacheffe coffee is one of the most unique coffee beans in the world today: it has a strong floral, lemon and sour aroma.

2016-03-22
Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.

Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.

The origin of individual coffee has different flavors, which is the charm that enables the coffee to develop continuously. Coffee from different producing areas has different flavors, making the coffee all over the world a big garden with rich taste. Turkish coffee is a kind of coffee extraction method which has a long history and is still popular today. To make authentic Turkish coffee.

2016-05-27
Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.

Turkish coffee is a kind of coffee extraction spice with a long history and is still very popular today.

The origin of individual coffee has different flavors, which is the charm that enables the coffee to develop continuously. Coffee from different producing areas has different flavors, making the coffee all over the world a big garden with rich taste. Turkish coffee is a kind of coffee extraction method which has a long history and is still popular today. To make authentic Turkish coffee.

2016-05-27
Santa Cruz Manor, a coffee-producing country in the Galapagos Islands, formed by volcanic eruptions

Santa Cruz Manor, a coffee-producing country in the Galapagos Islands, formed by volcanic eruptions

The Galapagos Islands are formed by volcanic eruptions, with tall volcanoes standing on the island, the highest on Isabella Island (Isabel), the largest in the archipelago, called Wolf Volcano (1707 meters), and the second highest is an extinct volcano, also on the island, Mount Asul (1689 meters). The natural lakes formed by some craters seem to be embedded in the summit of volcanoes.

2016-06-20
Soft acidity and citrus flavor of Yega Chefevoca Coffee Manor

Soft acidity and citrus flavor of Yega Chefevoca Coffee Manor

Bake the medium-deep baked Yirgacheffe over low heat for 17 minutes, turn off the heat and glide for half a minute, then cool the beans and blow off the silver skin. there is a slight oil on the surface of the coffee beans and the beans are black and brown. The beans are very light, and the resistance is very high when using hand coffee grinding.

2016-09-18
How does an excellent cafe detonate the coffee enthusiasm of baristas?

How does an excellent cafe detonate the coffee enthusiasm of baristas?

According to the analysis of the data, the average life cycle of China's small and medium-sized enterprises is only 2.6 years, which is very common in the catering industry with very frequent economic activities. You can often see restaurants with different signboards in the streets. They just spent money here last month, and now people have gone to the house to be empty. It is said that the catering industry is an industry with a very low threshold for investment, how can it be so vulnerable? What are the reasons?

2015-10-21
Virgiwood Wedgwood UK Brand Coffee Virgiwood has the traditional aroma of English coffee

Virgiwood Wedgwood UK Brand Coffee Virgiwood has the traditional aroma of English coffee

2015 World Coffee Top Ten Brands ranking Coffee is one of the top three drinks in the world. At first, coffee is expensive in Europe. Only aristocrats can drink coffee, and coffee is even called black gold. Coffee, which fell in price as a result of mass production, began to become an important drink for Europeans. Zhong Lirong, vice president of China Coffee and Coffee Beverage Professional Committee, said in an interview.

2016-04-19
High-quality coffee beans six world famous coffee raw beans

High-quality coffee beans six world famous coffee raw beans

Kona, Hawaii is the most beautiful coffee bean in the world. it is extremely full and shiny. Kona coffee beans are evenly shaped, strongly sour and sweet, and the taste is smooth and smooth. Because it grows on volcanoes, Hawaii's unique volcanic climate gives Kona coffee its unique aroma and high-density artificial farming, so every bean can be said to be

2015-03-06
African Coffee Manor Ethiopian Yirgacheffe Coffee Green Bean Yirgacheffe G 2 Wash

African Coffee Manor Ethiopian Yirgacheffe Coffee Green Bean Yirgacheffe G 2 Wash

Chinese Name: Ethiopia Yirgacheffe Green Bean English Name: Ethiopia Yirgacheffe G.2 Commodity Specification: 1000g Coffee Country: Ethiopia Growing Elevation: Above 1, 600m Coffee Grade: Grade 2 Processing Method: Washing Roasting Degree: Medium (city Roast+)/Depth Why is it called Yirgacheffe? A lot of friends are asking us, from above

2015-12-28
What are the stores of costa coffee in Shanghai? A coffee shop chain in Shanghai

What are the stores of costa coffee in Shanghai? A coffee shop chain in Shanghai

Shanghai (81 Shop) [2] Shanghai Shengbang International Building Store, Shanghai Hongkou District, Shanghai Shengbang International Building, 1318 Sichuan North Road, Shanghai Hongkou Park, Shanghai Hongkou District Sichuan North Road, Shanghai Citic Haitai Sichuan North Road, Shanghai Hongkou District, Shanghai Hongkou District, Shanghai Hongkou Longmeng Store, Shanghai Hongkou District Xijiangwan Road

2016-04-27
Starbucks

Starbucks "Foreign Brand" misread by Chinese people

The flatter the world is, the more three-dimensional the misreading is. With regard to concepts, brands, tastes, fashion, lifestyle and cities, old misunderstandings are resolved and new misunderstandings emerge. New luxury is popular in China. The mainstream consumption values are experiencing luxury, owning LOGO, overdrawing credit cards, enjoying misread profits and pleasures. Anti-consumers are marginalized and become vulnerable groups. St

2015-06-11
Coffee common sense many drinks in the United States are Starbucks coffee fast food.

Coffee common sense many drinks in the United States are Starbucks coffee fast food.

The flatter the world is, the more three-dimensional the misreading is. With regard to concepts, brands, tastes, fashion, lifestyle and cities, old misunderstandings are resolved and new misunderstandings emerge. New luxury is popular in China. The mainstream consumption values are experiencing luxury, owning LOGO, overdrawing credit cards, enjoying misread profits and pleasures. Anti-consumers are marginalized and become vulnerable groups. St

2015-05-04
The origin of Yunnan small grain coffee where does Yunnan small grain coffee come from? Yunnan small granule coffee

The origin of Yunnan small grain coffee where does Yunnan small grain coffee come from? Yunnan small granule coffee

Small-grain coffee is suitable for growing in the mountains at an altitude of 800 to 1800 meters. If the altitude is too high, it will taste sour, and if it is too low, it will taste bitter. Small grains of coffee are mostly planted in dry and hot valleys at an altitude of 1100 meters above sea level, so they are moderately sour, rich and mellow. There is a unique environment suitable for the growth of small seed coffee in many areas of Yunnan, and the quality of small seed coffee is excellent. The planting area is mainly distributed in the

2016-03-30
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