“single point” search results (1000)
Some precautions for coffee machine when decorating coffee shop
The coffee machine which has been installed for a period of time has a little bit of experience, because it is not an electrician, so it is not very professional, but I still want to share it with you, at least give a little help to friends who want to open a shop. At the same time, I also hope that what is written below is mainly aimed at the matters that should be paid attention to when decorating ~ according to my experience, 99% of the installation problems of the coffee machine are decorated.
2015-08-13 Coffee shop decoration coffee machine some points for attention installed a section occasionally
Why do you look calm and not embarrassed when you order in a cafe for the first time?
First of all, if you are not a regular coffee drinker and do not recommend single-point spaghetti concentrate, you may find it strong and bitter. Generally speaking, milk coffee is easier to enter. You can also ask the barista to tell your preferences and ask him to recommend it for you. Remember that the spoon with coffee is for adding sugar, milk and stirring, and never drink it with a mouthful. Generally speaking, it is best to drink coffee comfortably.
2015-11-06 For the first time the cafe order how appear calm not quite first of all if no
Coffee beans are male and female? Coffee male and female beans
Coffee beans also have male and female points? In fact, male beans are coffee beans in the growth period of deformity, general coffee beans have two Douban, male beans are only one Douban, but also known as a single bean, a Douban absorption of nutrients more, coffee beans color, shape, particles are relatively large, boiled coffee fragrance constantly sweet, the number is relatively small, so there is a dream coffee called. Taiwan
2015-05-13 Coffee beans there are male and female coffee male beans female beans coffee beans there are male
Basic knowledge of boutique Coffee Espresso concept
Als Rule of Espresso concept in March 2000, it all started because Mark Prince, who was still very poor at that time, reposted a newspaper tidbit, discussing from the standard definition of espresso in Italy to the Italian experience of Mark, and finally someone brought out the chapter in the Schomer book, and the topic suddenly changed to the noun ristretto.
2015-01-06 Boutique coffee basics common sense Espresso concept Espres
Introduction to the production of Coffee Flavor Wheel Coffee in SCAA Professional Coffee Cup Evaluation system of American Fine Coffee Association
As one of the most authoritative professional coffee institutions in the world, the professional coffee cup evaluation system established by SCAA is used as a collection of methods, processes and standards for coffee quality evaluation. Although most cafes in China are not suitable to use this method for cup evaluation, some methods and details in the process may be helpful for us to understand the taste of coffee.
2016-01-16 American boutique coffee association SCAA professional coffee cup system flavor
Siphon coffee extraction method Good siphon coffee single product
Syphon pot (Syphon) features: siphon-style unique charm, you can enjoy the whole process of seeing coffee beans brewed into coffee, focusing on the operation process. Siphon pot is made up of a heated container and a funnel-type container connected. The connecting part is a filter on which coffee grounds are placed. The water boils in the heated container and enters the funnel container to mix with the coffee grounds; at this point, the heating is stopped.
2016-05-09 Siphon Extraction Coffee Method Tasty Single Product Syphon Features
There are several methods of coffee extraction time how to extract coffee from curling kettle.
. What if we interpret the example the other way around? At 4:4:2, deep baking, high temperature extraction, the emphasized sweetness was perfectly released, and even the ratio of acids did not exactly affect the interpretation of flavor; at 2:2:6, low-temperature brewing led to the complete release of bitterness and sweetness. there is no quintessence or a small amount of miscellaneous smell, but in terms of composition ratio, acids are better than
2016-10-19 Coffee extraction time method several curling kettle how
Italian FAEMA Pegasus brand E61S2 single-end hand-controlled Italian commercial semi-automatic coffee machine operation
FAEMA E61S2 dual-head hand-controlled semi-automatic coffee machine provides you with FAEMA E61 commercial semi-automatic coffee machine, low price, high-quality coffee machine, bring you a different enjoyment of life. In 1961, FAEMA wrote an important page in the history of espresso machines-the release of the completely innovative E61. In fact, this is the first time that an Italian coffee maker has used a pump to achieve
2016-01-13 Italy FAEMA Pegasus Brand E61S2 single head Manual Italian
Coffee basic knowledge several brewing methods of coffee
Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee:
2015-05-21 Coffee basic several brewing method coffee common sense classification Italy
Coffee tips Coffee brewing methods
The basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip
2015-02-26 coffee common sense several kinds brewing method basic classification Italian self
Mexican coffee from the north of Cottpe and Veracruz Mexican coffee flavor
Mexico (Mexico) aroma 3 points of brightness 4 points of mellow 3 points of flavor 4 points of aftertaste 4 points suitable for baking: Full cityfull city, baking to the beginning of the pot, whether mixed with the formula to make Espresso or brewing single product, Mexican coffee beans can be said to have a unique flavor. Mexican coffee from Cottpe and Veracruz in the north to Plema in the central Oaxaca region.
2016-06-14 Mexico Coffee North Kurt Villa Cruise Flavor Mex
Is the French kettle suitable for mocha coffee?
What does mocha coffee mean? Mocha coffee is actually a very tangled name. There are two kinds of mocha coffee, one is mocha single coffee made from mocha coffee beans, and the other is made of Italian espresso (Espresso) with chocolate sauce, milk and milk foam, also called mocha coffee. Chen Lei: is the French pressure pot suitable for mocha coffee? This
2014-07-23 Coffee knowledge French pressure pot mocha coffee coffee encyclopedia
Main points of coffee knowledge: CoE excellent cup coffee cup scoring standard is explained in detail
At present, the competition of fine beans in various countries adopts either CoE or SCAA mode, and up to 9 major coffee producing countries adopt Coe cup as the national competition mode. The following is the key description of the Coe Cup meter evaluation items and records, which can give you a basic basis when conducting a cup test, as well as an auxiliary reference when testing a single item: Aroma is the first evaluation at the beginning of the cup test.
2015-12-22 Coffee knowledge essentials CoE Excellence Coffee mugs scoring Standards details speaking
Coffee common sense several brewing methods of coffee
Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee
2014-09-30 Coffee common sense coffee brewing method
Coffee common sense several brewing methods of coffee
Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee
2014-11-25 Coffee knowledge coffee common sense coffee brewing
Flavor and taste characteristics of Tanzania boutique coffee beans Kilimanjaro coffee Kilimanjaro Mountain Fire
Mixed preparation: first: choose good quality coffee beans, because the use of poor quality coffee beans, of course, will greatly damage the flavor of coffee, even if you produce a very balanced single coffee, but also can not make delicious coffee, choose good quality coffee beans, is the biggest point. Second: get rid of defective beans, mixed with defective beans, the taste will become worse. So don't be stingy.
2016-07-18 Tanzania boutique coffee beans flavor taste characteristics beggary Mazar Luo coffee
What does the fusion degree of milk foam and milk depend on?
What does the fusion degree of milk foam and milk depend on? The degree of fusion mainly depends on the following two points: 1. The pressure of the steam rod.
2016-06-12 Milk foam milk fit high and low depending on what
Coffee blending is not that simple the difference between individual coffee and blended coffee Italian coffee
What is matching? Since it is a blending, it naturally refers to the blending of more than two kinds of raw beans, but it can also match the same kind of coffee beans with different roasting degrees, or even new crop and aged coffee or old crop of the same kind of coffee beans, so the type referred to in the blending is no longer a coffee variety in a narrow sense, but extended to coffee in a broad sense.
2016-01-23 Coffee blending no then simple individual difference Italian what
Common sense of Coffee and several methods of brewing Coffee
The basic classification of coffee is Italian: espresso (Espresso) extracted by a semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee: use Electric drip
2015-08-03 Coffee common sense several brewing method coffee basic classification Italian self
Common sense of Coffee and several methods of brewing Coffee
Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Fancy coffee can be made based on it, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. Cafe Americano
2015-08-26 Coffee common sense several kinds brewing method coffee fruit mother basic classification