Steaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming?
2014-07-18 Coffee knowledge steaming making coffee making coffee preparationEspresso is a kind of drink with coffee extract as the main raw material, which is properly mixed and steamed with water through a coffee machine because espresso should be sent to customers immediately after it is made. Double espresso is made from 47 to 62.5 milliliters (1.5 to 2 ounces) of coffee extract, 88 to 95 degrees Celsius pure water and 9 to 10 atmospheres in 22 to 28 seconds.
2016-05-25 Concentrated coffee related knowledge concentrated one extract main raw materialThere are many kinds of electric coffee pots, so the methods of use are not the same. When in use, it should be used in accordance with the requirements of the product instructions, and generally can be operated according to the following steps: 1. Adding water: each electric coffee pot requires a rated amount of water, which includes the amount of water absorbed by evaporation and coffee powder. Therefore, when in use, it should be specified to add water, neither excessive nor excessive.
2015-03-02 Electricity coffee maker tips household use use skills a wide variety ofIn the whole coffee industry chain, coffee planting is probably the source. If you want to save costs, coffee giants with profits will contract local coffee estates where they are going to perform. Starbucks, the fastest growing coffee leader in China in recent years, has also signed a supply agreement with Aini Coffee in Yunnan, China, and then there will be Brista Coffee training School to take you into the coffee.
2014-09-25 Coffee knowledge coffee industry coffee source coffee gardenSteaming is a very important link in the process of making hand-brewed coffee. Good steaming can fully infiltrate the coffee powder and activate the coffee activity, thus making the coffee extraction process more smooth. So how to do a good steaming? Steaming literally means to cover the ground coffee powder with a lid and let it react in it to facilitate later production.
2015-12-18 Coffee brewing way hand brewing technology operation key points steaming should pay attention to what time1. Remember that coffee should not be served with tea. Tannic acid in tea and caffeine reduces iron absorption by 75%. It is suitable to use warm boiled water to serve. The tannic acid in tea and coffee reduces calcium absorption. Therefore, the best time to drink tea and coffee is to choose between two meals. Caffeinated drinks and foods can cause nausea, vomiting, headache and rapid heartbeat after being consumed by pregnant women.
2015-10-20 Coffee no what things together remember not suitable tea with coffeeTasting coffee a cup of coffee in front of you, do not rush to drink, should be like tasting tea and wine, there should be a gradual process, first pleasing to the eye, and then smell the aroma, and then begin to enjoy, in order to achieve the purpose of relaxation, refreshing and enjoyment. Coffee cups are usually served in pocket cups. The ears of this cup are too small for fingers to pass through, but even large cups
2015-09-11 Enjoy coffee precautions friends' house can't do this taste a cupWhat safety should Delong 5500 coffee machine pay attention to when it is installed?
2014-07-25 Coffee knowledge Delon Coffee Machine 5500 installation Safety warning1. Coffee beans should not be stored for a long time after grinding into powder. in fact, there is basically no way to drink coffee beans after more than three days, and the taste will become sour. It's best to wipe it out within three hours. So don't grind too much powder at one time. Even the coffee bean itself must be kept in a sealed jar after it is taken apart. It is best to kill it within a week, even if it exceeds it, do not exceed too much. 2. You can use
2016-06-07 Coffee when should pay attention to what coffee beans ground into powder not suitable long-term storageThe full-automatic coffee machine should be prepared before use. First of all, the inside and outside of the coffee machine should be cleaned with a clean cloth. Here, we should pay attention to that the bean barn of coffee beans can not be wiped with wet towels. Second, check whether every part of the automatic coffee machine is installed, "especially pay attention to the brewer in place" and then turn on the power of the coffee machine. Once again, when the automatic coffee machine is turned on,
2014-09-12 Coffee knowledge automatic coffee machine coffee machine preparation workThe word Espresso comes from Italian, meaning fast, because espresso is delivered to customers as soon as it is made. Double espresso is made from 47 to 62.5 milliliters (1.5 to 2 ounces) of coffee extract, 88 to 95 degrees Celsius of pure water and 9 to 10 atmospheres in 22 to 28 seconds. The coffee extract is extracted from 14 to 16 grams of coffee powder.
2014-07-16 Espresso espresso coffee mixIn the whole coffee industry chain, coffee planting is probably the source. If you want to save costs, coffee giants with profits will contract local coffee estates where they are going to perform. Starbucks, the fastest growing coffee leader in China in recent years, has also signed a supply agreement with Aini Coffee in Yunnan, China, and then there will be Brista Coffee training School to take you into the coffee.
2015-08-31 Coffee industrial chain source manor survival conditions1. 2. When pulling out the upper seat, pull it back to the right obliquely and do not break it. 3. The spring below the middle filter screen should be tightened, and the hook should be hooked and pulled out to the center. 4. When inserting the upper seat, insert it down tightly. 5. Pay attention to the water quality: pure water, purified water, magnetized water, distilled water. Do not use mineral water. 6. The temperature is 80~90 ℃.
2014-07-16 Brewing coffee Notes1. Seed propagation (1) seed collection, seed washing and seed storage during the full ripening period of coffee (the full ripening period of medium-grain coffee in Hainan Island is from February to March, and that of small seed is from September to November). The fully ripe fruits are picked from strong and high-yielding mother trees to make seeds. After the fruit is harvested, immediately peel and wash the seeds, the method is to put the fruit on the hard and rough ground, use a brick to grind the peel, or you can use a peeling machine
2014-06-16 Coffee knowledge coffee cultivationCoffee contains caffeine, drinking coffee after eating can cheer people up, eliminate fatigue, improve brain activity, and increase appetite, promote digestion and so on. The elderly often drink the right amount of coffee, as well as lose weight, improve exercise ability, improve learning efficiency and so on. However, improper drinking will also have adverse effects. So, how to drink coffee in old age? L. Do not drink too much espresso.
2015-07-01 Old man how coffee not suitable drink contains caffeine make people vibrateThe word espresso comes from Italian and means fast, because espresso is delivered to customers immediately after it is made. Double espresso is made from 47 to 62.5 ml (1.5-2 ounces) of coffee extract, purified water at 88 to 95 degrees Celsius, and 9-10 atmospheres in 22 to 28 seconds. Coffee extract is extracted from 14 to 16 grams of coffee powder
2015-05-27 what espresso coffee related knowledge EspressoFirst, the outstanding storefront image design outstanding storefront image, both can transform the cafe environment. It can also leave a good impression on customers. So as to attract customers. Expand sales and increase turnover. The design of the store is simple, but. It is by no means easy to operate rice. First. You must have a keen mind and keen vision in order to gain insight into the tide of the times.
2014-09-19 Coffee shop operation coffee shop preparation coffee shop decorationBoiling will make the coffee bitter, so never boil the coffee. The proper brewing degree should be slightly lower than 96 ℃. Coffee can not be reheated, when brewing, you should pay attention to only the amount needed for each time, and it is best to drink it when it is just cooked. The best drinking temperature for coffee is 85 ℃. Water accounts for 98% of a cup of coffee, so it is best to use filtered water to make coffee, especially not.
2016-06-06 Brewing coffee should pay attention to those places coffee beans washing boiling will make coffeeMatters needing attention 1: the location of a coffee shop should be carefully selected. The choice of a coffee shop should not be decided rashly, and the situation around the store should be carefully analyzed, including: the consumption habits and psychology of people around the store, the consumption level, the statistics of passenger flow, the consumer market and the situation of consumers. Only with such a premise can we ensure the profit after opening the store. Make coffee
2015-01-23 Coffee shop precautions one noodle choice can't rash decision coffee shopThe word Espresso comes from Italian, meaning fast, because espresso is delivered to customers as soon as it is made. Double espresso is made from 47 to 62.5 milliliters (1.5 to 2 ounces) of coffee extract, 88 to 95 degrees Celsius of pure water and 9 to 10 atmospheres in 22 to 28 seconds. The coffee extract is extracted from 14 to 16 grams of coffee powder.
2015-08-28 What espresso coffee relevance knowledge Espresso