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The source of mocha pot and its special coffee utensils

The source of mocha pot and its special coffee utensils

The source of mocha pot, also known as direct-fire Italian coffee pot or semantic mocha pot, is a kind of traditional Italian coffee utensils. Italian mocha pot (Moka Express) comes from the name, because it is related to mocha coffee (Mocha), originated in 1933 invented by Mr. Alfonso Bialetti in Italy, only because of this coffee utensil invented by Mr. Bialetti.

2016-05-26
An introduction to the Origin and characteristics of Mocha Pot

An introduction to the Origin and characteristics of Mocha Pot

The source of mocha pot, also known as direct-fire Italian coffee pot or semantic mocha pot, is a kind of traditional Italian coffee utensils. Italian mocha pot (Moka Express) comes from the name, because it is related to mocha coffee (Mocha), originated in 1933 invented by Mr. Alfonso Bialetti in Italy, only because of this coffee utensil invented by Mr. Bialetti.

2015-11-25
Coffee common sense sharing common sense of Espresso and espresso

Coffee common sense sharing common sense of Espresso and espresso

1. When making ESPRESSO coffee, the most flavor will be extracted when the water temperature of 90.5 ℃ (195F) passes through the coffee powder. (the pressure of the water in the coffee machine must have 130PSI, that is, the pressure of 9 atmospheric pressure, in order to effectively and quickly extract the best taste of coffee. 2. When the water temperature is lower than 88.8 ℃, the coffee will have obvious sour taste, and the color is slightly lighter than the normal coffee.

2014-11-08
High-quality Coffee Culture Coffee Culture with New Culture

High-quality Coffee Culture Coffee Culture with New Culture

Fragrance will not lie, whether a cup of coffee is fresh and mellow, in grinding, has been leaked first. For those who know how to taste coffee, the aroma of coffee in his memory must contain the aroma of coffee floating in the air during grinding. Grind before cooking, leaving the coffee mellow. Apart from falling in love with this fragrance and the pleasant atmosphere that unbridled occupies the whole house, the most important thing is--

2014-11-27
How to Brew Espresso Blending and Roasting Grinder Italian Blending Bean

How to Brew Espresso Blending and Roasting Grinder Italian Blending Bean

Espresso coffee is a strong type of coffee brewed by boiling extremely hot water under high pressure and grinding to a fine coffee powder. It was invented and developed in Italy, beginning in the early 20th century. Blending and Roasting No good Espresso can be made without a good coffee blend. Coffee must be sweetened and flavoured with Espresso.

2016-06-22
Basic knowledge of boutique coffee explain in detail what is fancy coffee

Basic knowledge of boutique coffee explain in detail what is fancy coffee

Fancy coffee is favored by people because of its beautiful shape, multi-level taste and rich milk flavor. In fact, fancy coffee also comes from individual coffee, which is decorated and seasoned with milk foam, milk, cinnamon powder, colored rice and so on. Latte: made of coffee, milk and milk foam in a ratio of 1 ∶ 1 ∶ 1, showing a layer by layer

2014-12-09
Interior Decoration Design of Cafe

Interior Decoration Design of Cafe

Store decoration, there are different styles, shopping malls, hotels have a luxurious appearance decoration, with a modern sense; cafes should also have their own style and characteristics. In the specific decoration, it can be designed from the following two aspects:

2014-07-26
The basic knowledge of Coffee the sources and characteristics of mocha pot

The basic knowledge of Coffee the sources and characteristics of mocha pot

The source of mocha pot, also known as direct-fire Italian coffee pot or semantic mocha pot, is a kind of traditional Italian coffee utensils. Italian mocha pot (Moka Express) comes from the name, because it is related to mocha coffee (Mocha), originated in 1933 invented by Mr. Alfonso Bialetti in Italy, only because of this coffee utensil invented by Mr. Bialetti.

2015-04-14
Introduction to the flavor and taste of the exquisite fragrant coffee manor in Tanzania

Introduction to the flavor and taste of the exquisite fragrant coffee manor in Tanzania

Coffee from Tanzania has long been loved by Europeans and is among the most famous products. Europeans give Tanzania a nickname for coffee gentleman, and Chinese coffee connoisseurs call it the coffee swordsman with the coffee king Blue Mountain and the coffee lady's mocha. Mount Kilimanjaro in Tanzania is 5895 meters above sea level, connected to Mount Meru and is Kilimanjaro

2016-09-09
The interior decoration design of a coffee shop

The interior decoration design of a coffee shop

Store decoration, there are different styles, big businessmen

2014-12-22
The common sense of espresso that many people don't know.

The common sense of espresso that many people don't know.

1. When making ESPRESSO coffee, the most flavor will be extracted when the water temperature of 90.5 ℃ (195F) passes through the coffee powder. (the pressure of the water in the coffee machine must have 130PSI, that is, the pressure of 9 atmospheric pressure, in order to effectively and quickly extract the best taste of coffee. 2. When the water temperature is lower than 88.8 ℃, the coffee will have obvious sour taste, and the color is slightly lighter than the normal coffee.

2016-08-19
The origin of coffee pot analysis of the source of mocha pot and mocha pot characteristics

The origin of coffee pot analysis of the source of mocha pot and mocha pot characteristics

Mocha pot, also known as straight fire coffee pot or Italian mocha pot, is a traditional Italian coffee pot. Moka Express is related to Mocha coffee from the name, which originated in 1933 by Mr. Alfonso Bialetti of Italy, only because of the coffee appliance invented by Mr. Bialetti.

2015-10-26
How to run a coffee shop

How to run a coffee shop

Coffee shop is a place for customers to relax, entertain, talk and relax. What is needed here is a comfortable environment and a relaxed atmosphere, where people can express their feelings and enjoy the joy of gathering among friends and the aroma of coffee. People often want to go to places that make them feel comfortable or interesting. Where you can enjoy different amorous feelings, or solemn and elegant, or rural style

2014-06-05
A new appearance of Umilk coffee machine

A new appearance of Umilk coffee machine

Umilk has an one-stop optimal coffee brewing and fresh milk brewing solution, which brings mellow perfect coffee and smooth and rich foam to Chinese coffee lovers who are keen on milk coffee. It can meet the application of hot and cold milk and become a big surprise, making coffee time more lively and interesting, and being able to devote themselves to it at the turn of the four seasons.

2014-05-27
Tribute to Italian coffee rich coffee culture

Tribute to Italian coffee rich coffee culture

I think that humanity has achieved not because we have intelligence, but because we can make coffee. Frass Rosenberg has always been, Italian coffee to capture the world's appetite, and rich coffee culture, but also let many people like coffee yearning. The so-called hearing is better than seeing. Now the century-old Italian coffee brand PASCUCCI has settled in Beijing, bringing authentic coffee to Beijing.

2015-08-18
Interior Design of all-Organic Cafe using waste Furniture skillfully

Interior Design of all-Organic Cafe using waste Furniture skillfully

Grandcafe sijthoff is an all-organic coffee shop opened in the original site of a publishing house in Leiden, the Netherlands. In order to make the interior style consistent with the overall style of the restaurant, the coffee shop commissioned the designer of AftU (agent for the underused) to design custom furniture for the coffee shop. Ingenious use of waste Furniture grandcafe sijthoff all-Organic Cafe Interior Design grandcafe si

2015-09-07
Espresso Coffee Machine Terms

Espresso Coffee Machine Terms

Espresso Terminology When you read our History chapter (forthcoming), you will find that you are still facing a very new technology. You'll also get the sense that the technology used in home espresso models is still a decade or more behind that used in commercial models. But at the same time, this phenomenon is changing. For this reason, I also condemn (or thank) the Internet. Over the past few years, we have also

2015-07-14
Espresso Coffee Machine Terminology

Espresso Coffee Machine Terminology

Espresso Terminology When you read our History chapter (forthcoming), you will find that you are still facing a very new technology. You'll also get the sense that the technology used in home espresso models is still a decade or more behind that used in commercial models. But at the same time, this phenomenon is changing. For this reason, I also condemn (or thank) the Internet. Over the past few years, we have also

2015-09-25
Introduction of flavor and taste characteristics of Bali boutique coffee beans Bali Kopi Luwak

Introduction of flavor and taste characteristics of Bali boutique coffee beans Bali Kopi Luwak

In 1866, Ambassador Ali opened the first cafe in Paris, France, in the name of his hometown, Bali Coffee BLD Coffee. To this day, the Bali coffee near the place Bastille in Paris is still permeated with a strong aristocratic culture. The strong cultural atmosphere here is like the fragrance coming out of the coffee cup, which can be smelled and within reach, while the party place is in the shape of a party.

2016-07-12
Boutique coffee beans Hawaiian Kona Coffee the latest coffee introduction

Boutique coffee beans Hawaiian Kona Coffee the latest coffee introduction

Mellow and sour coffee beans, unique growth and climatic environment make Hawaii Kona perfect flavor: Hawaiian beach, monsoon and volcanic flavor. Kona coffee beans produced in Hawaii are the most beautiful coffee beans in the world. they are extremely full and shiny. Kona coffee beans are evenly shaped, have a strong sour and sweet taste, and taste wet and smooth. Because of health

2015-12-15
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