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Do you know? The climate will affect your coffee.

Do you know? The climate will affect your coffee.

As the second most traded commodity, coffee is second only to oil in value. Usually, it is thought that large food companies will always be able to get coffee from somewhere in the future, but global climate change is affecting coffee cultivation in tropical countries on both sides of the equator, and the coffee crisis is already brewing. This cup of coffee in your hand may be affected by the global climate! Changes in temperature and precipitation: reduction

2015-11-05
The soft flavor of Brazilian coffee introduces the taste of Brazilian coffee producing area.

The soft flavor of Brazilian coffee introduces the taste of Brazilian coffee producing area.

The largest coffee producer, which accounts for 1/3 of the world's coffee consumption, accounts for 1/3 of the world's coffee consumption and has a place in the global coffee market, although Brazil faces several times more natural disasters than other regions. but its acreage is enough to make up for it. Brazilian coffee fruit there are many kinds of coffee here, but its industrial policy is large and cheap.

2016-07-27
South Korean chain brand

South Korean chain brand "Coffee accompany you" overexpanded and caught in a "confidence crisis"

South Korean chain coffee accompanies you in over-expansion and trust crisis Hangzhou's first store closed a few months ago our reporter Zhu Yao was publicly protested by franchisees, many domestic stores have closed one after another, and Korean chain coffee brands with bad news have accompanied you. It has become a hot topic recently. As early as the end of last year, it was caught in frequent shop closures, and coffee was rumored to accompany you facing operational difficulties.

2015-05-15
Introduction of Coffee Tree species Tibikadi Katie pickup truck

Introduction of Coffee Tree species Tibikadi Katie pickup truck

Typica (Typica) is the species name of coffee beans, and it is one of the oldest varieties of Arabica. Iron pickup, also known as the old variety of small-grain coffee, its yield is less, cultivation is difficult, so the price is much higher than ordinary small-grain coffee. Tibica coffee is native to Ethiopia.

2015-04-17
The price of coffee beans is soaring all the way. Yongcheng Cafe encounters the dilemma of

The price of coffee beans is soaring all the way. Yongcheng Cafe encounters the dilemma of "you play with beans".

Coffee drinkers may have to increase their consumer spending in the near future. Since the beginning of this year, Brazil, the world's largest coffee producer, has experienced severe drought and high temperatures, which has significantly reduced coffee production, driving up international coffee prices.

2014-06-23
Price of a single item Why more expensive than fancy coffee Price of point coffee The way boutique coffee

Price of a single item Why more expensive than fancy coffee Price of point coffee The way boutique coffee

When you think about it, coffee itself hasn't changed, it's us. Coffee was made in espresso machines. But we don't care what kind of coffee beans the barista uses, let alone how the barista makes it. At that time baristas used mostly blended coffee. The quality of the coffee is entirely determined by the roasting company. The brand of the baking company

2016-07-01
Charming sour wine and deep dark chocolate flavor of Yemeni coffee all-day coffee

Charming sour wine and deep dark chocolate flavor of Yemeni coffee all-day coffee

1. A variety of fine coffee. It is better to use Arabica inherent variety Tibica or bourbon variety. two。 Is the altitude, topography, climate, soil and refinement of the cultivated land or farm clear? Generally speaking, the coffee with high altitude is of higher quality, and the fertile volcanic soil is the best. 3. The harvesting method and refining method are adopted. Generally speaking, manual harvesting method and washing essence are adopted.

2016-06-30
The specific steps of coffee roasting introduction of several exploding beans and color and flavor in the process of roasting

The specific steps of coffee roasting introduction of several exploding beans and color and flavor in the process of roasting

The raw coffee beans are fried to make the coffee beans show a unique coffee color, aroma and taste. The most important thing of frying and baking is to be able to stir-fry the inside and outside of the beans evenly without overscorching. 80% of the taste of coffee depends on roasting, which is the most important and basic condition for making good coffee. The basic principle of fried culture the most important thing is to be able to stir-fry the inside and outside of the beans evenly.

2016-01-12
Give up the high salary and just dream of opening a coffee shop for two young girls in Hainan.

Give up the high salary and just dream of opening a coffee shop for two young girls in Hainan.

Cappuccino coffee. A corner of Young Town Cafe. Tang Guo (right) and Yang Jie are making coffee. Liu Xiaofei is photographed in this humble courtyard, where there is a small cafe that has just opened. The owner of the cafe is two girls from out of town, they are high school classmates, but they have a common dream to open their own coffee shop. To this end, they gave up the previous height.

2015-10-28
Yunnan Province Coffee Bean Yunnan Arabica Coffee Bean Price

Yunnan Province Coffee Bean Yunnan Arabica Coffee Bean Price

1. Fine coffee varieties. Arabica native varieties Tibica or Bourbon varieties are preferred. 2. Is the altitude, terrain, climate, soil, and refining method of the cultivation site or farm clear? Generally speaking, the coffee quality at high altitude is higher, and the soil is better with fertile volcanic soil. 3. The recovery method and refining method adopted. In general, manual recovery methods and water washing methods are used.

2016-06-30
Pocket coffee maker, portable coffee maker

Pocket coffee maker, portable coffee maker

If you are a coffee drinker, I think you will choose Italian extra strong espresso or order a cup of pure coffee of origin according to your mood, but these can only be drunk in a coffee shop. However, when you get home, since you don't have that coffee machine that costs tens of thousands of yuan, I think you can only choose instant coffee powder to have fun. (according to my words, you are used to good coffee.

2014-09-13
Making coffee is a rare and ordinary thing.

Making coffee is a rare and ordinary thing.

As an unlucky kid who is addicted to coffee, I have talked about the history of coffee, the cultural connotation of coffee, the purchase of coffee beans, including the purchase of coffee pots. But recently, the addiction to curry ash has come again. I want to change my home to a card ash machine, and then I have expanded all kinds of tips in the coffee pot. If you want to do a good job, you must first sharpen its tools. You can't eat raw curry beans only.

2015-07-31
Yemeni coffee in the Arabian Peninsula of the Asian continent has a unique, wild and complex Yemeni boutique coffee.

Yemeni coffee in the Arabian Peninsula of the Asian continent has a unique, wild and complex Yemeni boutique coffee.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-23
Yunnan Coffee Bean Coffee planting in Asia

Yunnan Coffee Bean Coffee planting in Asia

When it comes to Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally processed by wet or semi-wet methods.

2016-05-25
Asian Yunnan coffee beans Coffee grown in China

Asian Yunnan coffee beans Coffee grown in China

When it comes to Asian coffee, the first impression of coffee lovers is often calm and calm. Asian coffee is generally characterized by thick flavor, strong sweetness and round taste, but slightly flat aroma and brightness. It is precisely because of the heavy nature of Asian coffee that it is very suitable to be used as a base when making Italian coffee. Raw coffee beans in Asia are generally processed by wet or semi-wet methods.

2016-05-27
The Chronicle of HB Coffee Roasters understand the History of HB Coffee Roasters

The Chronicle of HB Coffee Roasters understand the History of HB Coffee Roasters

In the early days, an all-stainless steel 1kg roaster bore the brunt of the drum miso to the front panel, making a clanking sound. It was a headache at the time. This problem adds a traction spring to the rear bearing of the later generation to prevent the drum from moving forward and miso to the panel; the primary partition is too thin and is made of stainless steel, and the coefficient of expansion of the material is too large when heated, resulting in deformation.

2015-11-24
Key points of knowledge about roasting coffee beans; detailed analysis of coffee composition table after roasting

Key points of knowledge about roasting coffee beans; detailed analysis of coffee composition table after roasting

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

2015-12-21
Introduction to the making method of Technical Video course of Milk Bubble

Introduction to the making method of Technical Video course of Milk Bubble

First, the production of milk foam 1, pour the milk into the milk bubble pot, the amount should not exceed the milk bubble pot 1 big 2, otherwise the milk will overflow due to expansion when making the milk bubble. 2. Heat the milk to about 60 degrees, but not more than 70 degrees, otherwise the protein structure in the milk will be destroyed. Be careful! The lid and strainer cannot be heated directly. (for example, if you make ice foam, put the milk

2016-10-17
Coffee knowledge points: Delong 22.110 automatic coffee machine descaling method (picture and text)

Coffee knowledge points: Delong 22.110 automatic coffee machine descaling method (picture and text)

Since Delong 22.110 automatic coffee machine imported from Italy has become the main model of Zhiyu Coffee for office coffee machine rental business, its ultra-silent coffee-making characteristics have been well received by customers. Although all leased coffee machines will receive free maintenance and descaling services for Zhiyu Coffee, it is a little bit that customers who do not know Coffee want to descale the coffee machine.

2015-12-22
Yunnan boutique coffee single coffee Yunnan coffee cultivation

Yunnan boutique coffee single coffee Yunnan coffee cultivation

Tasting coffee beans must be excellent varieties, such as the original bourbon species, mocha species and Tippica species. The coffee beans produced by these trees have unique aroma and flavor, which are far from being compared with other tree species, but the relative yield is low. in recent years, in order to pursue the ability of disease and insect resistance and increase the yield, there have been many improved tree species, such as the high-yield rurial11 species in Kenya, but

2016-05-23
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