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The name of coffee and related knowledge

The name of coffee and related knowledge

Iron coffee is a classic mixture of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only coffee can be given to ordinary people.

2016-09-14
Introduction to the flavor and taste characteristics of Nicaraguan coffee Matagalpa producing area of lemon tree manor

Introduction to the flavor and taste characteristics of Nicaraguan coffee Matagalpa producing area of lemon tree manor

The whole flavor is clean and sweet, with Kaddura sweet characteristics, bright and fresh green apple acid, a hint of rose tea, white grapefruit in the middle, clear and clean and pleasant taste. Huigan apple honey orange fruit is sweet, balanced and juicy, sweet after rhyme. Caturra Kaddura is a hot variety in recent years. It is a natural variety of bourbon and has been cultivated in Central and South America since 1950s. [manor]

2016-07-11
Five individual cafes not to be missed in Shanghai

Five individual cafes not to be missed in Shanghai

The black whirlwind of coffee spread from Arabia, and its happy and ethereal aroma was highly respected in the upper-class and religious fields of Europe in the 17th century. Gentlemen like to talk about politics and literature in the coffee shop, leaving time for language between the last sip and the next sip of coffee.

2014-06-05
Siphon coffee brewing method

Siphon coffee brewing method

Soak the filter in a hot bath for at least five minutes. Place the filter at the bottom of your siphon top assembly (hopper) and hook the filter tail to the bottom of the hopper glass tube. Install the bottom component (bulb) of the siphon pot and pour 300ml of hot water into it. Put the bottom pot (bulb) on the heat source first, then insert the hopper into the bulb. When the water is heating, prepare between 20-25 grams

2015-10-28
Introduction of Coffee from the Baru Volcano region in the Bokui Special region of Panama

Introduction of Coffee from the Baru Volcano region in the Bokui Special region of Panama

The coffee in the Baru volcano region of Bokui, Panama, has a very beautiful name, Flower Butterfly. This coffee, composed of Rosa, Kaddura and Kaduai, grows in a volcanic area 1600 meters above sea level. The treatment plant uses fine washing treatment, which is caused by the special local microclimate of Panama.

2023-03-22
Coffee shop fancy coffee formula iced coffee formula 4

Coffee shop fancy coffee formula iced coffee formula 4

[English name]: French aristocratic iced coffee [English name]: France Nolility Ice Coffee [material]: 30ml fructose, right amount of crushed ice, 15ml brandy, right amount of ice cubes, 150ml-180ml Mandarin coffee, 3 tablespoons of cream powder, right amount of fresh cream, a little scented tea with fruit grains [preparation]: add fructose, crushed ice to 3 minutes full, pour in brandy, then pour in brandy.

2015-01-04
Have you tried these ten iced coffee recipes?

Have you tried these ten iced coffee recipes?

Midnight kiss iced coffee Midnight Kiss Ice Coffee [ingredients]: 3 cups of fresh cream, crushed ice, 9 tablespoons grape jam, 15ml vodka, 15ml cherry liqueur, 150,180ml Italian iced coffee [preparation]: squeeze dense cream to 3 minutes full, then crushed ice to 6 minutes full; add grape jam, vodka and cherry liqueur; add 2 pieces

2015-10-20
The Cologne Islands, a coffee-growing region, was formed by huge undersea volcanic eruptions four or five million years ago.

The Cologne Islands, a coffee-growing region, was formed by huge undersea volcanic eruptions four or five million years ago.

The Cologne Islands were formed by huge undersea volcanic eruptions four or five million years ago and rose to the surface more than a million years ago. Volcanic eruptions on the island still occur from time to time, and volcanoes on Isabella and Fernandina, the westernmost island of the archipelago, have not stopped, with the most recent two eruptions in 1995 and 1998. In September 1998, Mount Alcedo (Alquito) on Isabella Island (

2016-06-17
Coffee brewing method: introduction of six best hand brewing methods in the world

Coffee brewing method: introduction of six best hand brewing methods in the world

In recent years, the scale of hand-brewed coffee has developed rapidly in China, and more and more enthusiasts have bought hand-brewing sets at home. On the one hand, the price of hand-made coffee utensils is more friendly to the people. Second, hand-brewed coffee can show the original flavor of coffee beans. However, there are many factors that affect hand-brewed coffee. Ten thousand people can flush out ten thousand flavors. Next, let's take a look at the 201 coffee makers who gather around the world.

2015-12-09
Ancient Cafe in China: 1901Cafe, the oldest church cafe in Beijing

Ancient Cafe in China: 1901Cafe, the oldest church cafe in Beijing

When it comes to the three words Xishku, my first reaction is what happened in the modern history of the first year of senior high school. For a student admitted to the liberal arts class in the second year of senior high school, the weak foundation can not stand the friction of time. The wind and the sun have long been mottled.

2015-12-09
The recipe for 25 kinds of fancy coffee to make espresso

The recipe for 25 kinds of fancy coffee to make espresso

Cappuccino cappuccino coffee is another kind of espresso, which contains 50% steamed milk and 50% foamed milk. It can also be said to contain 1pm 3 espresso, 1amp 3 steamed milk and 1amp 3 foamed milk. But it also depends on the person who makes the coffee. More steamed milk and less foam are used in many places. This kind of coffee is like the headscarf worn by Italian monks, so it is named Karp.

2015-02-27
A trip to the primary cafe

A trip to the primary cafe

Go out at noon, start today's itinerary, goal: primary color caf address: Pingjiang Road Dingxiang Lane 2-2 (near Guanqian Street) specific: Pingjiang Road clove cabinet and Maokong coffee in that alley, the store is small. Today's bean seed packaging display: choose to taste: Panama Rose Summer, and Hawaii Kona (attracted by the intoxicating fruit aroma of an open bag)

2014-09-13
A brief introduction to the Gene Mutants of Coffee species

A brief introduction to the Gene Mutants of Coffee species

Kenya [SL28] and [SL34]: French and British missionaries and researchers sifted in Kenya at the beginning of the 20th century

2015-03-09
100 Ways to Make Iced Coffee

100 Ways to Make Iced Coffee

[Chinese Name]: Jamaica Ice Coffee [English Name]: Jamaica Ice Coffee [Ingredients]: 10ml condensed milk, 20ml fructose, 90~ 150ml iced coffee, 10ml chocolate cream, some whipped cream, a little chocolate rice [Preparation]: In the cup, add condensed milk, crushed ice to 3 minutes, then add fructose, ice cubes to 8 minutes full; pour black espresso coffee, pour chocolate cream

2014-07-11
The production of fancy Coffee recommends 100 kinds of iced coffee

The production of fancy Coffee recommends 100 kinds of iced coffee

[English name]: Jamaica Ice Coffee [ingredient]: condensed milk 10ml, fructose 20ml, iced coffee 90ml 150ml, chocolate cream 10ml, chocolate cream 10ml, chocolate rice a little [preparation]: add condensed milk, crushed ice to 3 minutes, add fructose and ice cubes to 8 minutes; pour black iced coffee and sprinkle with chocolate cream.

2014-10-21
Description of taste, characteristics and flavor of rosy summer coffee in Panamanian jadeite manor

Description of taste, characteristics and flavor of rosy summer coffee in Panamanian jadeite manor

The very famous Panamanian emerald estate Esmeralda, yes, is the one that appears most frequently before the name of the Panamanian rose summer, while this tanned Blue Sapphire grows 1400 meters on the outskirts of the Panamanian plateau towns of Carnastes and Haramiloguit. The rich volcanic soil in this area is naturally used to grow this wonderful coffee, from

2016-10-13
A comprehensive knowledge of coffee

A comprehensive knowledge of coffee

Latte coffee is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only espresso

2015-04-21
Recommended by the most artistic Sunshine Coffee Shop in Tianjin

Recommended by the most artistic Sunshine Coffee Shop in Tianjin

Where is the most comfortable coffee shop? Let's find it together.

2014-06-06
The species of coffee, tell me what kinds of coffee trees there are.

The species of coffee, tell me what kinds of coffee trees there are.

The coffee beans we usually see are red fruits on trees, seeds without peel and pulp. It is a kind of plant, so there will naturally be different tree species, just as there are many kinds of apples. There are two main categories visible in the market: Arabica and Robusta (rough flavor, caffeine more than twice as high as Arabica, not a boutique coffee variety. But in recent years, India

2015-10-26
Introduction to the characteristics of Flavor Flavor Coffee beans in the Coffee Variety producing area of Hassanda Coffee Garden in Ecuador

Introduction to the characteristics of Flavor Flavor Coffee beans in the Coffee Variety producing area of Hassanda Coffee Garden in Ecuador

Ecuador is divided into the western coast, the central mountains, the eastern Amazon River basin and the four central regions of the Galapagos Islands, with diverse climatic conditions. The western coastal plain belongs to the tropical rain forest climate, with an average temperature of 23-25 ℃. The central Andes. The intermountain basin in this area belongs to the savanna climate, and the mountain belongs to the subtropical forest climate, with perennial snow above 4000 meters above sea level. Annual average decline

2016-09-23
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