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General knowledge of boutique coffee beans raw beans from Robusta, Java, Indonesia

General knowledge of boutique coffee beans raw beans from Robusta, Java, Indonesia

In the early 1970s, Java cut down Arabica trees introduced by most Dutch and planted Robbosa beans instead. Since then, Java coffee has become greasy, plain and has a strong smell of wheat and tea. Among the few remaining Arabica estates, Djampit is the most famous. These beans are similar to other Indonesian beans, but with obvious sour taste and no texture.

2015-05-29
Yunnan, China has become an important producing area of high-quality coffee raw materials.

Yunnan, China has become an important producing area of high-quality coffee raw materials.

China is traditionally famous for its tea, but now it is emerging as an important Asian producer of fine Arabica coffee, another beverage crop. International traders and bakers say coffee from China's Yunnan Province, known for its low consistency and fruity aroma, has become an important ingredient for Arabica blended coffee in Europe. Its light taste and fragrance are similar to those of Honduras or Guatemala

2014-11-04
Lazy coffee French press pot of coffee

Lazy coffee French press pot of coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2014-10-22
Description of Coffee Flavor in Xidamo Shaqiso, Ethiopia, introduction to the price of the method of grindness treatment

Description of Coffee Flavor in Xidamo Shaqiso, Ethiopia, introduction to the price of the method of grindness treatment

The main producing areas of Ethiopian coffee are Harald (Harar) in the east, Djimmah (southwest) and Sidamo (south). The unique fragrance of Yirgacheffe comes from Yirga, a small town in the northwest of Sidamo province. Yirgacheffe Coffee Raw beans are the most popular coffee in the world.

2016-10-15
Lazy coffee French press pot of coffee

Lazy coffee French press pot of coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2014-07-12
Lazy coffee French press pot of coffee

Lazy coffee French press pot of coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2015-11-12
Why can you feel a little sweetness when tasting black coffee?

Why can you feel a little sweetness when tasting black coffee?

Most people only taste bitter, sour and astringent coffee. In fact, raw coffee beans contain about 50.8% sugar. After baking at high temperature, most of the sugar will be converted into caramel. This caramel effect brings a unique tea brown to the coffee, forming a source of aroma and bitterness, while the remaining sugar leaves some sweetness. In addition, when roasting high-quality coffee beans,

2015-04-16
Lemon, citrus, lemon, citrus and lemon

Lemon, citrus, lemon, citrus and lemon

Rosa coffee raw beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach, berry flavor and oolong tea unique milk sweetness that most coffee beans do not have. it seems that aroma and taste of this kind of things need to be associated, but a hint of tea smell is obvious to us. In order to highlight the characteristics and aroma of this bean

2016-09-02
Lazy people make coffee French press pot coffee

Lazy people make coffee French press pot coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2015-05-23
Lazy Coffee making French Press Pot of Coffee

Lazy Coffee making French Press Pot of Coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2014-12-02
Aman black tea

Aman black tea

(London Ahmad Tea) after three generations of continuous research on tea knowledge, there is a long way to go.

2014-09-04
What kind of coffee can be called fine coffee and what kind of coffee is it?

What kind of coffee can be called fine coffee and what kind of coffee is it?

As a proper term, tasting coffee (Specialty Coffee) was first proposed by Erna Knustsen, who is known as the godmother of fine coffee, in the Tea and Coffee monthly (Tea Coffee Trade Journal) in 1974. It shows that only in the most favorable microclimate, soil and water, can we cultivate boutique coffee with unique flavor, aimed at working with New York.

2016-05-27
About the definition of World Fine Coffee specialty coffee knowledge of Coffee

About the definition of World Fine Coffee specialty coffee knowledge of Coffee

The definition of the concept of boutique coffee specialty coffee (1) the concept of specialty coffee can be traced back to as early as 1974 in the last century, when Ms. Erna Knutsen of the United States first put forward the concept in "tea and coffee trade journal", that is, the Journal of Tea and Coffee Trade, to refer to those who grew up in a special environment with unique aroma and flavor.

2015-12-30
Lazy coffee maker French press pot to make coffee

Lazy coffee maker French press pot to make coffee

The French press pot was invented by the French in 1850. because of its simple structure, easy to use and quick cleaning, it is still very popular and widely used for more than 150 years. After entering China, it has been transformed into a tea maker. It is really good to make tea, and it is convenient to filter out the tea. Utensils French press pot mixing bar (optional) Raw Coffee beans 25

2015-02-27
Single Coffee Yellow Honey treatment of Coffee Raw beans in Costa Rica Yerzaro processing Plant

Single Coffee Yellow Honey treatment of Coffee Raw beans in Costa Rica Yerzaro processing Plant

Costa Rica Helsar De Zarcero country: Costa Rica Grade: SHB producing area: West Valley Baking degree: moderate Baking method: yellow Honey Variety: Kaddura, Kaduai seed treatment Plant: Yerzaro treatment Plant Flavor: Brown sugar, almonds, black tea Costa Rica is the country where coffee was first introduced to Central America, with a long history.

2016-07-26
Indonesian Java Coffee Robusta Coffee Raw beans introduction to the History of Robusta Coffee beans Robbs

Indonesian Java Coffee Robusta Coffee Raw beans introduction to the History of Robusta Coffee beans Robbs

In the early 1970s, Java cut down Arabica trees introduced by most Dutch and planted Robbosa beans instead. Since then, Java coffee has become greasy, plain and has a strong smell of wheat and tea. Among the few remaining Arabica estates, Djampit is the most famous. These beans are similar to other Indonesian beans, but with obvious sour taste and no texture.

2016-03-30
Introduction of Rose Summer Fine Coffee beans unique flavor of Rose Summer Fine Coffee beans

Introduction of Rose Summer Fine Coffee beans unique flavor of Rose Summer Fine Coffee beans

Rosa coffee raw beans have a very beautiful blue-green, jade-like warm texture, smell fresh grass, peach, berry flavor and oolong tea unique milk sweetness that most coffee beans do not have. it seems that aroma and taste of this kind of things need to be associated, but a hint of tea smell is obvious to us. In order to highlight the characteristics and aroma of this bean

2016-03-19
China Coffee Network caffeine and decaf raw bean label interpretation: EP,SWP and decaf

China Coffee Network caffeine and decaf raw bean label interpretation: EP,SWP and decaf

Caffeine and decaf caffeine, caffeine, is a natural ingredient in coffee. In addition to coffee, many foods we come into contact with in our daily life also contain this ingredient, such as tea, chocolate, cola, cold medicine and so on. In order to cater to a variety of tastes, coffee beans are sometimes decontaminated to get the familiar decaf, decaffeinated c

2016-04-06
Fine coffee beans raw beans from Robusta, Java, Indonesia

Fine coffee beans raw beans from Robusta, Java, Indonesia

In the early 1970s, Java cut down Arabica trees introduced by most Dutch and planted Robbosa beans instead. Since then, Java coffee has become greasy, plain and has a strong smell of wheat and tea. Among the few remaining Arabica estates, Djampit is the most famous. These beans are similar to other Indonesian beans, but with obvious sour taste and no texture.

2014-10-18
Raw bean Indonesia Java Robusta in Robusta, Java, Indonesia

Raw bean Indonesia Java Robusta in Robusta, Java, Indonesia

In the early 1970s, Java cut down Arabica trees introduced by most Dutch and planted Robbosa beans instead. Since then, Java coffee has become greasy, plain and has a strong smell of wheat and tea. Among the few remaining Arabica estates, Djampit is the most famous. These beans are similar to other Indonesian beans, but with obvious sour taste and no texture.

2015-07-01
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