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A brief History of the Development of Italian Coffee Machine
I don't know who first wrote this passage: at the beginning of the 20th century, an impatient engineer living near Napoli, Italy, was impatient with dripping coffee for too long, so he was waiting for time to come up with a way to brew coffee in a high-temperature, high-pressure way to shorten the time, so he invented the world's unique Italian coffee quick conditioning, Espres.
2014-11-19 Coffee knowledge coffee common sense Italian coffee machine development
A brief history of the development of Italian coffee machine
I don't know who first wrote this passage: In the early 20th century, a quick-witted engineer living near Naples, Italy, was impatient with the long time it took to brew coffee, so he came up with a way to shorten the time by brewing coffee at high temperature and high pressure, so he invented the unique meaning of coffee in the world.
2014-12-25 Boutique Coffee culture Common sense Italy Coffee machine Development Brief history Coffee
Comparison of the methods of testing the quality of coffee beans by cup broken residue method
Generally speaking, after the cup is tested and injected with water, wait for four minutes. After the time is up, use the cup spoon to gently push the coffee grounds on the liquid surface from inside to outside and stir it three times. In the process, you will not encounter the coffee powder below. The new way to break the coffee powder is to move the cup spoon from the outside to the inside, from the coffee liquid down to the coffee powder, and repeat the action three times. In the new cup test, we imagine whether it will be caused by
2016-05-05 Cup test broken residue method comparison test coffee bean quality generally speaking cup test
Siphon coffee maker (Syphon)
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called the siphon pot, it has nothing to do with the siphon principle. Instead, it uses water heating to produce water vapor, which causes the principle of hot expansion and cold contraction. It pushes the hot water from the lower seat to the upper pot, and produces negative after the next pot cools.
2014-08-29 Siphon coffee maker coffee encyclopedia
Coffee flower drawing technique sharing the flower drawing skills of hearts and leaves
Fancy coffee art mainly includes three forms: drawing, carving and printing. Printing is the use of mold assistance, cocoa powder, chocolate powder or cinnamon powder poured on the coffee to show a pattern, the more creative, the less technical. Pull and carving are collectively known as milk pull art (Latte Art). The former is directly through technical movements such as wrist jitter while pouring hot milk into espresso.
2015-01-09 Coffee flower drawing technology sharing hearts leaves skills fancy coffee art
About the siphon coffee maker
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called "siphon pot", it has nothing to do with the siphon principle, but uses water heating to produce water vapor, resulting in the principle of hot expansion and cold contraction, pushing the hot water from the lower seat to the upper pot and waiting for the next pot to cool.
2014-08-11 Coffee knowledge siphon pot coffee machine
The requirements of coffee flower for milk foam to judge the Italian style of milk foam with the Brazilian flavor of coffee beans
Milk foam element one: refrigerated milk is best refrigerated, about 5 degrees Celsius, the heat brought by the coffee machine steam can complete the formation of foam before the milk temperature goes up, on the contrary, the normal temperature is normal temperature milk, especially in summer, this makes the room for temperature rise is very limited, often in the steam shortly after the thermometer indicates 65 degrees. Milk foam factor 2: the amount of milk is drawn in the coffee.
2016-07-14 Coffee pull flower for milk foam request weaning bubble Italy style spelling coffee beans Brazil
How to use a siphon coffee maker?
Siphon coffee pot commonly known as glass ball or siphon is a simple and easy-to-use method of coffee brewing, and it is also one of the most popular coffee brewing methods in cafes. It uses water heating to produce water vapor, causing hot expansion and cold contraction, pushing the hot water from the lower sphere to the upper pot, and then sucking back the water from the upper pot after the lower pot cools. Let's take a look at how and how to use it:
2015-11-07 Coffee pot how siphon how to siphon coffee pot usage commonly known as glass
Coffee vessels introduce siphon coffee maker
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called the siphon pot, it has nothing to do with the siphon principle. Instead, it uses water heating to produce water vapor, which causes the principle of hot expansion and cold contraction. It pushes the hot water from the lower seat to the upper pot, and produces negative after the next pot cools.
2015-01-21 Coffee utensils introductions siphons coffee pots called stoppers
History of coffee machine A brief history of the development of coffee machine in Italy
Ⅰ, a brief history of the development of Italian coffee machines, I do not know who first wrote this paragraph: at the beginning of the 20th century, an impatient engineer living near Napoli, Italy, was impatient with dripping coffee for too long, so he was waiting for time to come up with a way to brew coffee in a high-temperature, high-pressure way to shorten the time, so he invented a unique meaning in the world.
2014-09-28 Coffee knowledge coffee history Italian coffee machine coffee machine development history
The world's largest major producing area of Brazilian coffee in Central and South America
Brazil's growth in the coffee industry may be due to the regular coffee competition held in Brazil, usually hosted by the Italian Federation of espresso roasters and the International Cup of Coffee judges. These competitions not only attract people's attention to Brazilian high-quality coffee, but also drive the market price of Brazil's top coffee. Although coffee is diverse, Brazilian coffee
2016-10-17 World large Central and South America Brazil coffee main producing areas soybeans
Introduction to Guatemala Coffee Bean Manor with fresh and meticulous flavor
"Incht Manor is one of the best manors in Guatemala. If it is called second, no one dares to call it first!" It has won so many world-class prizes that it has achieved what it is today. Last year, landowners further pushed the status of their estates to the peak, just like the famous Philippine Emerald Manor in Panama.
2016-07-16 Flavor refreshing meticulous Guatemala Hutt Manor Coffee beans introduction Hector
It is not Starbucks' fault that coffee prices are too high.
Abstract: reports about the high price of Starbucks have been going on for three days, and various reports and comments are still on the rise. Sagebrush Coffee has also analyzed the price of coffee. The data show that the price of a cup of coffee made at home is much lower than that of Starbucks. But now the report has turned into a criticism of Starbucks, which is complaining for Starbucks. The price of Starbucks in China
2015-04-10 Coffee price too high no Buck.
Flavor and taste characteristics of coffee manor in El Salvador introduction to Mercedes Manor
"Incht Manor is one of the best manors in Guatemala. If it is called second, no one dares to call it first!" It has won so many world-class prizes that it has achieved what it is today. Last year, landowners further pushed the status of their estates to the peak, just like the famous Philippine Emerald Manor in Panama.
2016-07-16 El Salvador coffee manor producing area flavor taste characteristics Mercer des introduction
Hand coffee brewing skills siphon coffee pot brewing coffee
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called the siphon pot, it has nothing to do with the siphon principle. Instead, it uses water heating to produce water vapor, which causes the principle of hot expansion and cold contraction. It pushes the hot water from the lower seat to the upper pot, and produces negative after the next pot cools.
2015-01-29 Hand brewing coffee technique siphon coffee maker brewing coffee pot called plug
Siphon coffee maker (Syphon) is also known as plug pot.
Siphon coffee pot, also known as Syphon. It was developed by Robert, an engineer of the Scottish Navy. Robert Napier invented it in 1840. Although the siphon coffee pot is called the siphon pot, it has nothing to do with the siphon principle. Instead, it uses water heating to produce water vapor, which causes the principle of hot expansion and cold contraction. It pushes the hot water from the lower seat to the upper pot, and produces negative after the next pot cools.
2015-04-23 Siphon coffee pot Syphon called plug wind pot siphon
Taste coffee, boutique coffee, basic knowledge, coffee literature
At the same time, a cup of coffee calms the air around. Push open the window, the sun still shines, shining on the scene of the city. It seems that I haven't written anything for a long time. Looking at the beautiful scenery in the sun, I suddenly want to calm down and write something, but when I really pick up my pen, my thoughts fall into a vacuum. I can't find a word that can be expressed. I may have typed too much on the keyboard.
2015-04-03 Taste coffee boutique basics common sense literature the same season a cup of coffee
Faema E61 coffee machine (structure principle of E61 brewing head)
The E61 head first appeared on the Faema E61 coffee machine in 1961. It is an exquisite design and has become a classic of the Italian coffee machine. Nearly 50 years after its birth, there are still many Italian coffee machine manufacturers assembling this kind of head on some models of machines. What are the advantages of E61 boiled head to make it popular for such a long time? Here is a quote
2014-07-28 Coffee machine coffee utensils
It is not Starbucks' fault that coffee prices are too high.
Reports of excessive prices at Starbucks have been going on for three days, reports and comments are still on the rise, and Sauvignon Coffee has also analyzed the price of coffee, and the data show that the price of a cup of coffee made at home is much lower than that of Starbucks. But now the report has turned into a criticism of Starbucks, which is complaining for Starbucks. The price of Starbucks in China can not be one.
2015-08-12 Coffee price too high no Buck.
The Choice of Milk and Coffee Coffee pull Milk
Exquisite coffee flower drawing not only requires skilled technology, the quality of milk foam is a very important factor, so for those who are beginners in coffee flower pull, I will generally ask to be proficient in controlling steam and making milk foam. If you act in haste, haste makes waste. Foam element 1: refrigerated milk is preferably refrigerated, about 5 degrees Celsius, brought by coffee machine steam
2016-05-30 Coffee flower choice beauty coffee not only need proficiency technology