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Bodum Columbia‧ French filter kettle & #8231;French Press

Bodum Columbia‧ French filter kettle & #8231;French Press

Bodum Columbia French filter kettle French Press French filter kettle, also known as French pressure. This method of brewing coffee, according to Wikipedia, was invented by the French in 1850. Because of its simple use, it has been popular for more than a hundred years and has many users. The principle is simple: put the ground coffee powder into the pot and pour it into hot water at the right temperature.

2015-09-25
26 Tips for Making Coffee

26 Tips for Making Coffee

1. 2. When pulling out the upper seat, pull it back to the right obliquely and do not break it. 3. The spring below the middle filter screen should be tightened, and the hook should be hooked and pulled out to the center. 4. When inserting the upper seat, insert it down tightly. 5. Pay attention to the water quality: pure water, purified water, magnetized water, distilled water. Do not use mineral water. 6. The temperature is 80~90 ℃.

2014-07-16
The method of making coffee by hand and matters needing attention

The method of making coffee by hand and matters needing attention

First, a brief introduction to the method of making coffee by hand: 1, fold the filter paper into the upper seat of brewing; 2, use the hot water in the hand pot to cast the filter paper in a clockwise circle for three purposes: a, to make the filter paper more closely bonded with the filter cup and stick together to prevent the channel effect. B, remove the smell of filter paper. C, hot water will flow into the next pot, playing the role of warm pot, making the coffee more delicious.

2015-04-16
Takahiro 0.9L

Takahiro 0.9L "cheating pot" coffee utensils

Takahiro 0.9L cheating pot http://dongxi.douban.com/show/4022008/ ordinary stainless steel version of the market price is probably more than 500. It has become famous in recent years because it is so good that it seems to have cheated. The famous brand that likes to make a limited edition of electroplating in various colors to cheat money, but countless enthusiasts go through fire and water to work for it. Although this pot is my own

2016-06-08
Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

Fine Coffee: a detailed explanation of hand-made filter Paper Coffee

One: prepare hand flushing equipment 1. Filter cup 2. Filter pot 3. Filter paper 4. Hand flush pot 5. Coffee powder (medium grinding-medium roughness grinding) 6. Hot water (83-88 degrees) 2: coffee bean dosage and coffee liquid extraction 1 cup coffee powder: 10g coffee solution for 180ml extraction 2 cups coffee powder: 18g coffee solution for 300ml extraction 3 cups coffee powder: 25g coffee solution

2014-10-31
Different coffee pots have different requirements for coffee grindability.

Different coffee pots have different requirements for coffee grindability.

Some friends will choose to buy coffee beans and ask the store to grind them instead, which is much more convenient, but it will shorten the best time for coffee tasting and lose the taste of coffee that is now being ground. Therefore, from this point, we suggest that everyone should be equipped with a bean grinder, and at this time, there will be a new problem: what kind of powder is appropriate for the appliances you use?

2014-09-03
The types and characteristics of individual coffee beans where can I buy coffee beans? how much is a jin of common coffee products?

The types and characteristics of individual coffee beans where can I buy coffee beans? how much is a jin of common coffee products?

The extraction methods of original coffee (without any other excipients) are as follows: steaming, pressure, gravity, leaching, ice brewing. The following is a brief introduction of several single coffee extraction tools and how to use A. Siphon pot (with acting effect, the most common method of making coffee) B. Filter paper dripping (also known as hand flushing, the simplest method of punching) C. Steam pressurized kettle

2016-05-05
About the water temperature of hand-flushing type

About the water temperature of hand-flushing type

How many degrees is the water temperature of hand-flushing type? This is an interesting question. here are three water temperature modes of hand-flushing filter paper:

2014-07-09
Chemex and KONE hand brewing techniques hand brewing utensils coffee utensils boutique coffee

Chemex and KONE hand brewing techniques hand brewing utensils coffee utensils boutique coffee

Designed by Keith Gehrke of Portland Coava Coffee, KONE is a reusable stainless steel tapered filter for Chemex coffee pots with a capacity of more than six people. Through the tiny holes in the filter, KONE can completely extract the oil and particles from the coffee.

2016-07-11
Fully master the skills of hand brewing coffee to understand the principle of drip hand brewing of segmented extraction test

Fully master the skills of hand brewing coffee to understand the principle of drip hand brewing of segmented extraction test

The first test: no photos, draw a picture to show the cup test results: the first two cups set sweet, fruity sour, fermented aroma; the last two cups floral and citrus aroma

2016-01-08
Good coffee should be handled correctly.

Good coffee should be handled correctly.

1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

2014-06-13
Hand-made coffee-- questions and answers on flannel filter cloth

Hand-made coffee-- questions and answers on flannel filter cloth

Today, I use French blue velvet filter cloth to make Brazilian Syrador. I make a cup of water at a temperature of about 85 to 88 and a particle size of 3.5 in a small, medium-sized way. 2 flat tablespoons, but found that the coffee tastes strange ~ no acidity and sweet taste, a mediocre feeling, like a breeze with no special coffee flavor. So I decided to use the filter paper to make a cup in my hand and found that the smell came out.

2014-09-09
Good coffee should be handled correctly.

Good coffee should be handled correctly.

1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull it straight up, do not break it. 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center. 4. Plug it down when you plug it into the seat. 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water? 6. The temperature is between 80 and 90 degrees Celsius?

2014-08-29
Instructions on how to make a good cup of coffee

Instructions on how to make a good cup of coffee

Some friends will choose to buy coffee beans and ask the store to grind them instead, which is much more convenient, but it will shorten the best time for coffee tasting and lose the taste of coffee that is now being ground. Therefore, from this point, we suggest that everyone should be equipped with a bean grinder, and at this time, there will be a new problem: what kind of powder is appropriate for the appliances you use?

2015-01-13
Coffee making methods and matters needing attention in making coffee by hand (2)

Coffee making methods and matters needing attention in making coffee by hand (2)

First, a brief introduction to the method of making coffee by hand: 1, fold the filter paper into the upper seat of brewing; 2, use the hot water in the hand pot to cast the filter paper in a clockwise circle for three purposes: a, to make the filter paper more closely bonded with the filter cup and stick together to prevent the channel effect. B, remove the smell of filter paper. C, hot water will flow into the next pot, playing the role of warm pot, making the coffee more delicious.

2014-10-18
26 tips for siphon pot brewing coffee

26 tips for siphon pot brewing coffee

26 tips for siphon pot brewing coffee. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull it straight up, do not break it. 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center. 4. Plug it down when you plug it into the seat. 5. Pay attention to water quality: pure water, pure water, magnetized water, distilled water, do not use mineral water?

2014-09-11
Coffee knowledge collection

Coffee knowledge collection

Domestic players mostly experience the second wave of fine coffee baptism, Starbucks, Beats, Knudsen, George Hall, Kenneth Davis, David Schumer, Kevin Knox, Art Coffee, Sweet Maria, Green Mountain Coffee, Fair Trade, are common memories.

2014-05-20
The principle of spot-by-drop hand flushing for segmented extraction testing

The principle of spot-by-drop hand flushing for segmented extraction testing

It was interesting to see other people doing segmented extraction by hand, and the experiment was the only criterion for testing the truth, so I also came to play with coffee beans: Yega snow coffee hole plus water temperature: 88 degrees grinding: normal hand size: hand flushing the first test: no photo was taken. Draw a picture to show the cup test results: the first two cups are sweet, sweet and sour, fermented; the last two cups are floral and citrus.

2014-09-13
Notes on how to make good coffee

Notes on how to make good coffee

1. The next bottle should be dried and there should be no water droplets. When you pull out the upper seat, tilt to the right and pull straight up, do not break 3. The spring under the middle filter should be tightened, the hook should be hooked, and pulled to the center 4. When you plug in the seat, plug it down and hold it tight by 5. Pay attention to water quality: pure water, purified water, magnetized water, distilled water, do not use mineral water 6. The temperature is 80-90 degrees Celsius in this room. Punch time: all 50: 60

2015-01-31
How to brew and make coffee

How to brew and make coffee

According to centuries of experience, brewing coffee-water temperature, pressure, coffee powder and water contact time-is an important factor affecting the quality of coffee. Here are several common production methods: Turkish Lbrik Coffee: this is a concentrated, high concentration, with a little aroma of coffee. Production method-a coffee pot made of copper

2014-07-16
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