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Basic knowledge of high-quality coffee beans Coffee beans

Basic knowledge of high-quality coffee beans Coffee beans

The color should be shiny. Also take into account the changes in color after harvest. The shape requires that the particles are uniform and neat, and there should be no deformed beans. The taste should have the fresh and fragrant smell of raw beans. There is no need to judge the personalized taste of raw beans, but to make sure it is a fresh crop. Raw beans should not have a peculiar smell (fermentation, mildew, medicine, soil, etc.).

2015-05-20
The unique shape of the juggling coffee cup creative coffee cup design

The unique shape of the juggling coffee cup creative coffee cup design

The shape of this coffee cup is very strange: it changes the design of the ring handle of the ordinary coffee cup and uses a horizontal straight handle, which is quite individual. What's even more peculiar is that when you don't use it, you can turn the lower plate upside down, and the groove at the bottom of the plate just fits with the handle, so that the cup can be placed across the plate as if you were juggling.

2015-10-09
American coffee has no status? There are differences in different countries

American coffee has no status? There are differences in different countries

American coffee is very light coffee. The French jokingly call American coffee jus de chaussette is the water for washing socks. In Europe (France and Italy), ordering American coffee can be ridiculed. Among them, Americans drink coffee in several ways that Europeans disapprove of: first, drink coffee with meals. This is a habit peculiar to Americans. Second, the passage of sections

2016-05-27
American Coffee in the eyes of the French American coffee habits

American Coffee in the eyes of the French American coffee habits

American coffee is very light coffee. The French jokingly call American coffee jusdechaussette is the water for washing socks. In Europe (France and Italy), ordering American coffee is likely to be ridiculed. Among them, Americans drink coffee in several ways that Europeans disapprove of: first, drink coffee with meals. This is a habit peculiar to Americans. Second, the passage of sections

2015-03-12
Anecdotes of American Coffee about American Coffee order American Coffee and drink Coffee quickly

Anecdotes of American Coffee about American Coffee order American Coffee and drink Coffee quickly

American coffee is very light coffee. The French jokingly call American coffee jus de chaussette is the water for washing socks. In Europe (France and Italy), ordering American coffee can be ridiculed. Among them, Americans drink coffee in several ways that Europeans disapprove of: first, drink coffee with meals. This is a habit peculiar to Americans. Second, the passage of sections

2016-04-28
Manual inspection procedure for fine coffee green beans

Manual inspection procedure for fine coffee green beans

Reference origin and grade division, raw beans will be grabbed by hand, check its appearance is not beautiful. The feeling of the hand is very important. The appearance of large beans to determine their quality must have some experience, but it is also difficult to develop standards. The color has an undifferentiated average pale green color with luster. Also consider the color changes after harvest. The appearance requires that the particles are even, neat and not

2014-09-04
Yellow bourbon (Bourbon Amarello)

Yellow bourbon (Bourbon Amarello)

Yellow bourbon (Bourbon Amarello): the English name can also be written as [Yellow bourbon]. It is suitable for both shallow and deep baking. It is a bourbon variety of yellow skin peculiar to the state of Sao Paulo, Brazil. Generally speaking, the coffee fruit will turn red when it is ripe, but the bourbon will not turn red when it is ripe, so it gets its name from orange. Huang Boben has swept the Brazilian [COE] competition in the past two years, and almost all of the top three prizes were won by Huang Boben.

2014-06-30
Coffee cultivation in the gayo Mountains of Sumatra Coffee producing area

Coffee cultivation in the gayo Mountains of Sumatra Coffee producing area

The Gayo region is located in Aceh and Gayo, north of Sumatra. Coffee is grown on the slopes around the town of Takegon and Lake Tawar. The average planting height in the production area is between 1110 and 1300 meters. Coffee is planted by shade farmers under shade trees, showing a peculiar flavor, low depth and lively alcohol by wet processing.

2016-05-14
How to lock the fragrance and preserve the coffee beans

How to lock the fragrance and preserve the coffee beans

The preservation of coffee beans is very important for the quality of coffee, but it is not difficult to do, as long as we pay a little attention, we can better preserve coffee beans.

2014-06-19
Low carbon is an attitude, the wonderful use of discarded coffee grounds!

Low carbon is an attitude, the wonderful use of discarded coffee grounds!

The main uses of coffee grounds are as follows: 1. Coffee grounds, plant nutrients. Because coffee grounds contain nutrients needed for plant growth, coffee grounds are used as fertilizer around the roots of plants, which can not only nourish plants, but also prevent the occurrence of diseases and insect pests. two。 Coffee grounds can deodorize and deodorize. Coffee grounds have the ability to absorb odors. Coffee grounds can be put in small plates and placed in toilets and shoes.

2014-09-23
Varieties of coffee beans, varieties of coffee cherries

Varieties of coffee beans, varieties of coffee cherries

Varieties of coffee cherries: Elaraby, Libiga, and Romsta varieties of coffee beans: blue Mountain, Mocha, Santos, Colombia, Mantelin, Guatemala, Romsda Coffee is a small shrub that grows in cold depressions, its fruit is white or yellow, and the outer seeds are what we call coffee beans. At present, there are about 66 species in the world.

2016-05-24
Coffee Industry Coffee Information in Madagascar

Coffee Industry Coffee Information in Madagascar

Madagascar, an African island country in the southwestern Indian Ocean, is the fourth largest island in the world. The peculiar baobab here has long been known to the world. Because Madagascar is made up entirely of volcanic rocks, it has also become a paradise for coffee trees. Since 1970, the planting area of Malagasy coffee has been maintained at about 200000 hectares, with an average yield of 80, 000 tons.

2016-05-19
Coffee creative Turkish coffee fortune teller have you ever tried

Coffee creative Turkish coffee fortune teller have you ever tried

Turkish coffee is famous for its peculiar taste, which comes from the peculiar way of preparing coffee. Its taste is recognized as the most original taste of coffee, but also a taste with a long history. This is a real way to make coffee. It grinds the roasted coffee beans into powder and boils them directly with water in a special Turkish pot.

2014-10-17
Boutique coffee common sense mysterious and interesting Turkish coffee divination

Boutique coffee common sense mysterious and interesting Turkish coffee divination

Turkish coffee is famous for its peculiar taste, which comes from the peculiar way of preparing coffee. Its taste is recognized as the most original taste of coffee, but also a taste with a long history. This is a real way to make coffee. It grinds the roasted coffee beans into powder and boils them directly with water in a special Turkish pot.

2015-06-11
Have you ever seen a fortune teller with coffee? Turkish coffee

Have you ever seen a fortune teller with coffee? Turkish coffee

Turkish coffee is famous for its peculiar taste, which comes from the peculiar coffee brewing method. Its taste is recognized as the most original taste of coffee, and it is a long-standing taste. This is a real way to make coffee. It grinds roasted coffee beans into powder and cooks them directly with water in a special Turkish pot without

2015-11-07
The five main functions of coffee grounds

The five main functions of coffee grounds

1. Plant nourishment. Coffee grounds contain the nutrients needed for plant growth, so pour it into the flowerpot, which not only acts as fertilizer, but also has no peculiar smell. If you circle the root of the plant, you can also achieve the goal of not attracting insects. two。 Deodorization and deodorization. Coffee grounds have the ability to absorb odors, so they are good helpers for deodorization. Coffee grounds can be put in a small plate and put in the toilet to remove the smell.

2015-04-20
Coffee is used for deodorization and deodorization.

Coffee is used for deodorization and deodorization.

1. Plant nourishment. Coffee grounds contain the nutrients needed for plant growth, so pour it into the flowerpot, which not only acts as fertilizer, but also has no peculiar smell. If you circle the root of the plant, you can also achieve the goal of not attracting insects. two。 Deodorization and deodorization. Coffee grounds have the ability to absorb odors, so they are good helpers for deodorization. Coffee grounds can be put in a small plate and put in the toilet to remove the smell.

2015-09-17
Expensive Kopi Luwak, the world's most expensive coffee, Indonesian Kopi Luwak.

Expensive Kopi Luwak, the world's most expensive coffee, Indonesian Kopi Luwak.

Do you know where the most expensive coffee in the world comes from? The answer is Indonesia. What is even more peculiar is that the raw material of this kind of coffee comes from cat droppings! At the Indonesian Pavilion at the World Expo, people can taste this strange coffee. Recently, the Indonesian Pavilion of the World Expo displayed the Kopi Luwak, the star of the Indonesian Food Festival, and a cup of 4 oz coffee can sell for US $168.

2016-04-27
Introduction of several defective beans of Coffee beans

Introduction of several defective beans of Coffee beans

Moldy beans: because of incomplete drying, or damp in the process of transportation and storage, cyan and white molds grow, which sometimes make the beans stick together. If these moldy beans are not removed, they will produce moldy smell. Dead beans: beans with abnormal results. The color is not easy to change because of baking, so it is easy to distinguish. The flavor is thin, as harmful as silver skin, and will become a peculiar smell.

2014-10-08
Distinguish coffee defective beans

Distinguish coffee defective beans

Moldy beans: because of incomplete drying, or damp in the process of transportation and storage, cyan and white molds grow, which sometimes make the beans stick together. If these moldy beans are not removed, they will produce moldy smell. Dead beans: beans with abnormal results. The color is not easy to change because of baking, so it is easy to distinguish. The flavor is thin, as harmful as silver skin, and will become a peculiar smell.

2014-09-02
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