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Coffee bean storage container

Friends who know me all know that I am engaged in the training industry and take part of the courses in my job. Therefore, in addition to teaching every day, we have the time and energy to update, answer and maintain this public account. At the same time, I also follow the Wechat public accounts of other colleagues in the industry. Thanks to the platform of the Internet for us to know each other in the vast amount of information, thank you for the coffee article.

2016-05-16 Coffee beans storage containers understanding friends know engage in training industry work

Coffee bean storage container

Recently, there has been a growing interest in the manufacture of the coffee industry. if the coffee fades away, it will interpret the concept of a craftsman, and the ingredient of manual labor dominates the coffee industry. Whenever I see the handicrafts about coffee, I will be amazed at the powerful bar, exquisite and practical shelves and dazzling utensils. Each tool represents the wisdom of coffee practitioners!

2016-05-07 Coffee beans storage containers recently coffee industry manufacturing interest thickening if

Know Coffee Raw beans

Fresh coffee, raw beans, full of vitality. Semi-fresh raw beans, with a little bit of stability in the vitality.

2014-05-28 Coffee knowledge coffee beans coffee raw beans

Coffee beans in previous lives.

Want to know how the coffee we drink every time we take a break is processed? Let's talk about coffee beans today.

2014-07-08 Coffee knowledge coffee encyclopedia

There are more than 800 aromas of coffee.

The aroma of coffee itself is the main reason for the overall flavor properties, which is different from the perceived taste and sweetness, saltiness, bitterness and sour taste. Because, it can be said that aroma is the most important product attribute of special coffee, even instant coffee aroma substances can stimulate our taste buds. The difference is that instant coffee lacks the most important aromatic volatile components, which also leads to

2014-05-29 Coffee smell taste coffee

Explain the roasting degree of four coffees

CinnamonRoast: cinnamon baking: this is the lightest kind of baking. There is no oil on the surface of the coffee beans. Large coffee bean manufacturers often mix the lightly roasted coffee beans with the coffee beans they sell. Because doing so can save money and increase the amount. Coffee beans baked with cinnamon usually don't look like CityRoast baked in the city at the moment.

2014-06-20 Coffee knowledge coffee roasting coffee encyclopedia

There are more than 800 fragrances of boutique coffee.

The aroma of coffee itself is the main reason for the overall flavor properties, which is different from the perceived taste and sweetness, saltiness, bitterness and sour taste. Because, it can be said that aroma is the most important product attribute of special coffee, even instant coffee aroma substances can stimulate our taste buds. The difference is that instant coffee lacks the most important aromatic volatile components, which also leads to

2015-01-16 Boutique coffee common sense fragrance more than 800 kinds itself shape

Strong coffee aroma Aldura Coffee from Mexico Coffee producer

Tequila has a prominent aroma and a fierce taste. Does Mexican coffee have such a distinct personality? Although it is not a distinct personality, Mexican coffee also has its own unique charm. Mexican coffee producing area is close to Guatemala, so the flavor is somewhat similar to Guatemalan coffee. The strong aroma of coffee shows the enthusiasm and openness of this Latin American country. Flower fragrance and fruit aroma

2016-06-17 Rich coffee aroma Mexico producing country Al Dumara Mara dragon tongue orchid

The technology of coffee grinding three stages of coffee bean grinding

The task of grinding roasted coffee beans into powder is called grinding coffee beans. It is said that Beethoven puts sixty coffee beans into the mill every morning, grinds and brews coffee and enjoys its fragrance. And then experience the fun excitedly. According to its size, the grinding methods of coffee beans can be divided into three types: rough grinding, medium grinding and fine grinding. According to

2015-10-17 Coffee grinding technology coffee beans three stage roasting after coffee

Coffee Market and Coffee Culture in Australia and New Zealand

When it comes to Australia, the first thing that comes to mind is bright sunshine, charming beaches and breathtaking surfing, but if you have the opportunity to travel through the streets of Sydney, Melbourne or Perth, you will sigh. Australia is the "paradise" of coffee.

2014-06-23 Coffee culture coffee culture in Australia and New Zealand

Roasting ceremony

The early "baking" in Arabia was a simple procedure, and although we do not have enough historical data to reproduce it, it should be roughly similar to the baking procedure still used in Arabia today.

2014-08-15 Coffee knowledge Roasting rituals Roasting encyclopedia

Costa Rican coral mountains

Costa Rican coffee is famous for its exquisite taste and strict quality control. In the private room coffee has been introduced to Costa Rica's Fica (Wolf Manor), which is a 50% honey-treated bean with a rich sweet taste and even a milky aroma when roasted in medium and deep depth.

2014-07-03 Coffee knowledge Costa Rica Coffee Encyclopedia

What are the advantages of Italian Pascucci coffee?

Coffee is a common word in people's life, and many people like to drink coffee because of its unique and rich aroma. Italian coffee is the essence of espresso. Caffeine in coffee is a softer stimulant, which can improve the sensitivity, attention, metabolism, mental state and physical fitness of the human body. The coffee has just been introduced into China.

2015-08-18 Italy Pascucci coffee advantages which ones

How to judge whether the raw coffee beans are fresh?

When coffee beans are picked from big trees, when they are made into "raw beans" that can be baked, the moisture content will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low.

2014-06-20 Coffee knowledge coffee raw beans fresh coffee beans

Talk about coffee and raw beans

Coffee beans from the "fruit" state when the tree is picked to the "raw bean" state that can be baked, the moisture content will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low.

2014-07-23 Coffee knowledge coffee raw beans coffee encyclopedia coffee common sense

Primary school coffee shop a "school" to recall time

Were you still confused that year, when your parents brought you to the gate of the first school in your life? When school begins, many children who go to school are melancholy, complain, and pack up with drooping heads. In fact, for people who have already taken part in work, the school life that they once hated has become the happiest paradise in their dream villages. There is a coffee shop at the intersection of Maanshan Road and Taihu Road.

2015-03-31 Primary school coffee shop one recall time school whether that year confused

Primary school coffee shop a "school" to recall time

Were you still confused that year, when your parents brought you to the gate of the first school in your life? When school begins, many children who go to school are melancholy, complain, and pack up with drooping heads. In fact, for people who have already taken part in work, the school life that they once hated has become the happiest paradise in their dream villages. There is a coffee shop at the intersection of Maanshan Road and Taihu Road.

2015-05-20 Primary school coffee shop one recall time school whether that year confused

Drinking coffee is like a good life.

Coffee Life Coffee knowledge Coffee mood Picture: a14fdccdtw1e2fvi9x2fmj.jpg I like coffee, not because it refreshes me, but because of its bitterness and flavor. The sweetness and aftertaste of bitterness surround your heart and burn in your poems. A good friend of mine told me that he likes the taste of coffee.

2014-08-21 Coffee such as products life coffee knowledge mood preservation pictures

Mountain coffee in Beijing

The project is located on the east side of Beijing Jingyuan Art Center. The owner wants to make a free cafe on the first and second floors of the office building, so that customers can stay at will and communicate freely. Because the first mountain coffee shop is located at the foot of Xiangshan Mountain in Beijing, this shop in the downtown area also hopes to smell the mountain. The budget for such a cafe is limited, so it can only be constructed with common materials.

2016-05-30 Beijing Coffee Project located in Beijing Jingyuan Art Center East side owner Li