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How to treat coffee beans

How to treat coffee beans

From: Eagle Health 2014-09-28 21:10:56 1. Sunning method--- Depending on the weather, it takes about two to four weeks to reduce the moisture content of the coffee beans in the fruit to 12%.

2015-11-03
The treatment method of half-sun-dried coffee and raw beans

The treatment method of half-sun-dried coffee and raw beans

Brazilian half-sun-natural removal of pectin: Brazil used to use the sun method in the past, the quality varies greatly, so that Brazil Yu is synonymous with middle and lower quality. However, in order to improve its quality and reverse its image, the world's largest coffee producer carried out a quality revolution in the 1990s and vigorously promoted the global half-sun method. Brazilian coffee fields are endless and are mostly harvested mechanically to conform to the classics.

2016-07-06
The treatment methods of raw coffee beans introduce how many treatment methods there are for coffee beans

The treatment methods of raw coffee beans introduce how many treatment methods there are for coffee beans

Tanning. Brazilian coffee fields are endless and are mostly harvested mechanically in order to meet the economic benefits. When 75% of the coffee fruit in the coffee garden turns red, mechanical harvesting is started, followed by the same pre-washing operation, which is moved into the sink to remove floating beans, sift out the sunken beans, and then use a large pulp screening machine to dig out the pulp and remove the pods covered with pectin. The next stage is separated from the washing method.

2016-07-13
How to choose an electric bean grinder coffee machine recommended

How to choose an electric bean grinder coffee machine recommended

This is not a review of an electric bean grinder. This is an overview of the most common household bean grinders on the Australian market in January 2007. In particular, this article is aimed at users of home Espresso machines. Because if your home Espresso machine is not that kind of super fully automatic, then you will definitely need a bean grinder. I'm not going to involve the cost or the human body.

2015-07-06
The principle that coffee flowers need to be foamed without flowers is how to construct them to make them look good.

The principle that coffee flowers need to be foamed without flowers is how to construct them to make them look good.

The first step is to understand the correct operation flow of the steam system of the coffee machine, understand the purpose of the empty steam pipe before and after foam, and understand the importance of towels and easy cleaning in coffee making. The second step is to learn how to use the sprinkler to touch the milk surface, the location and depth of the selected point. The third step is to recognize the two temperatures.

2016-10-21
Nestle Coffee Dolce Gusto and MINI cross-border to create a new coffee experience

Nestle Coffee Dolce Gusto and MINI cross-border to create a new coffee experience

Nestle Coffee Dolce Gusto, which is popular in Europe and America, has entered the coffee market with personality and creativity since it entered China.

2015-12-24
Coffee Xiaobai classroom, how to make a good jar of milk foam?

Coffee Xiaobai classroom, how to make a good jar of milk foam?

To be a professional barista, you must first learn to make coffee. Caffeine is only one of the skills that baristas possess. It takes constant practice and correcting mistakes in order to gain from failure. Here are some flower-pulling skills summarized by the editor to share with you: how to make a good jar of milk foam? In fact, there is no way to teach this thing with words and images.

2015-09-25
Coffee and car Nestle Coffee Dolce Gusto and MINI Cross-border New experience

Coffee and car Nestle Coffee Dolce Gusto and MINI Cross-border New experience

Nestle Coffee Dolce Gusto, which is popular in Europe and America, has entered the coffee market with personality and creativity since it entered China.

2015-09-21
Summary of foam in steam pipe of Italian coffee flower-drawing machine

Summary of foam in steam pipe of Italian coffee flower-drawing machine

Prepare knowledge to understand the correct operation process of the coffee machine steam system, understand the purpose of empty steam pipes before and after foam, and understand the importance of towels and handy cleaning in coffee making. Learn how to use the sprinkler to touch the milk noodles, the location and depth of the selected points. There are two temperature problems, one is the starting and ending temperature of foaming, and the other is the temperature at which the foam is made. These two.

2014-09-19
Introduction to the Flavor description characteristics of El Salvador Himalayan Coffee varieties

Introduction to the Flavor description characteristics of El Salvador Himalayan Coffee varieties

El Salvador Himalayan coffee flavor description introduces the endless coffee fields, mostly harvested by machinery, in order to meet the economic benefits. When 75% of the coffee fruit in the coffee garden turns red, mechanical harvesting is started, followed by the same pre-washing operation, which is moved into the sink to remove floating beans, sift out the sunken beans, and then use a large pulp screening machine to dig out the pulp and remove the pods covered with pectin. Next

2016-10-20
Starbucks will launch single cup coffee products to go on sale in March next year

Starbucks will launch single cup coffee products to go on sale in March next year

According to the Wall Street Journal on the 31st, Starbucks co. SBUX) said it will launch coffee bags for Green Mountain Coffee Roasters Inc. (GMCR) single-cup coffee machines in the United States from November, when consumers can buy the new product in grocery stores and specialty retail stores. Reported that the move will expand Starbucks in the size of close to 2

2014-04-27
The fruit of coffee tree is picked. Introduction to the process of how to make coffee.

The fruit of coffee tree is picked. Introduction to the process of how to make coffee.

In the washing type, the harvested fruit is poured into the sink, the floating matter is removed, the fruit in the water is moved to the pulp removal machine, the outer skin and pulp are removed, and then put back into the tank to remove the floating matter, the core in the water is poured into the fermentation tank, soaked for half a day or one day, the colloid on the surface of fermented beans is removed, washed, dried or mechanically dried, and the endocarp is removed on the sheller to form commercial raw coffee beans.

2016-10-20
New cross-border experience of Nestle Coffee Dolce Gusto and MINI

New cross-border experience of Nestle Coffee Dolce Gusto and MINI

Nestle Coffee Dolce Gusto, which is popular in Europe and America, has entered the coffee market with personality and creativity since it entered China.

2015-11-23
Recommend four ways to get raw coffee beans.

Recommend four ways to get raw coffee beans.

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2014-09-01
Home baking utensils household baking appliances

Home baking utensils household baking appliances

At the beginning of the history of coffee, there were only household bean baking utensils in the world. These bean baking utensils were standard accessories in ordinary people's kitchens until the early 20th century. 16th century: the simple construction tool of the Iraqi baking pot is to move the pot to a heat source on a small fire or coal fire and stand on its feet on a long handle.

2015-04-14
The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

Everyone knows about oranges. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar.

2014-06-17
What do you need to pay attention to when installing Saeco automatic coffee machine?

What do you need to pay attention to when installing Saeco automatic coffee machine?

Xike Saeco automatic coffee machine in the installation of some of the things to pay attention to, the author will share the above points with you, I hope that no matter what kind of machine installation must pay attention to some safety matters, so as not to cause unnecessary damage.

2014-07-24
The History of Espresso machines

The History of Espresso machines

The history of espresso machines in coffee books, the history of commercial espresso machines will be unified into the piston pump machine invented by Gaggia in 1948. The large appearance and principle of espresso machines have not changed much in the past 60 years. It's a bit of a pity, but the original exposed E61 brewing port is no longer popular. I personally like the kind of very classical copper.

2015-02-04
Choosing a bean grinder is really a technical task. How to choose a bean grinder?

Choosing a bean grinder is really a technical task. How to choose a bean grinder?

Choosing a bean grinder is really a technical job, because there are too many kinds, too many grades, and the price difference is huge! But remember one truth, the world of coffee is always a penny! Cheap without good goods! My personal advice is to set your own budget first! Whether it is a single product or Italian style, it is more appropriate to buy a bean grinder at the same price as the coffee machine or single product extraction design. Such as

2016-03-17
Coffee varieties Coffee growing Coffee harvesting and processing

Coffee varieties Coffee growing Coffee harvesting and processing

The weak acid fertile soil under volcanic gestation, obvious dry and wet seasons, high temperature and sufficient precipitation provide excellent conditions for coffee cultivation. Costa Rican coffee is 100% Arabica. In 1989, in a rare move, a national ban on Robusta cultivation was passed, which was extended to boycott cartimor varieties. See more caturra, caturra

2016-05-25
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