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Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

The main species of Columbia Colombia are Kaddura species and mixed-race Colombian species. Colombia's rich geomorphology and microclimate have created its diversity of styles, and its unique low-latitude and high-altitude geography is an excellent condition for the growth of boutique coffee, so many coffee farmers have sprung up to grow, pick and process independently.

2016-05-16
Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

The main species of Columbia Colombia are Kaddura species and mixed-race Colombian species. Colombia's rich geomorphology and microclimate have created its diversity of styles, and its unique low-latitude and high-altitude geography is an excellent condition for the growth of boutique coffee, so many coffee farmers have sprung up to grow, pick and process independently.

2016-05-16
Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

Coffee recommends that Colombian Colombia is mainly Kaddura and mixed-race Colombian.

The main species of Columbia Colombia are Kaddura species and mixed-race Colombian species. Colombia's rich geomorphology and microclimate have created its diversity of styles, and its unique low-latitude and high-altitude geography is an excellent condition for the growth of boutique coffee, so many coffee farmers have sprung up to grow, pick and process independently.

2016-05-16
Looking forward to (Perci N2) 90 + mixed aromas of figs and honey in Rosa Manor of Panama

Looking forward to (Perci N2) 90 + mixed aromas of figs and honey in Rosa Manor of Panama

[treatment]: ninety + patented Solkiln secret treatment method the house uses special equipment to control temperature and humidity to prolong the drying time, enhance the taste but keep it as clean as washing. [flavor]: mixed aromas of figs and honey, with rich layers of melon, kiwifruit and slightly tropical fruits on the palate. Outlook (Perci N2): [place of origin]:

2016-07-22
Does blended coffee mean that two different kinds of coffee beans are mixed together?

Does blended coffee mean that two different kinds of coffee beans are mixed together?

In fact, there is no answer to the question of which is better to taste beans or mix coffee beans. We can only say which kind of coffee is more suitable for you, which should be determined by combining the coffee utensils and taste preferences used by individuals. Just like the blended coffee beans [vanishing Shangri-La] in our store, although we advocate that the performance will be more comprehensive under the Italian machine, there are also many friends who are very fond of it.

2016-06-24
Introduction to the proportion distribution of mixed coffee

Introduction to the proportion distribution of mixed coffee

Mixed hot coffee of several kinds of coffee: Brazil 3.5, Mantenin 1, Java 2, Columbia 2, Mocha 1.5 (blended) fragrant, sweet, bitter, sour. Comprehensive hot coffee: Brazil 2, Mantenin 1, Java 3.5, Columbia 2, Mocha 1.5 (mixed) fragrant, sweet, bitter, sour. Integrated iced coffee: Manning 2, Columbia 2, Java 2.5, Holland 1 2, Mocha 1.5 (

2016-06-12
The reason why Italian coffee beans need to be mixed with beans and lattes

The reason why Italian coffee beans need to be mixed with beans and lattes

Why do Italian coffee beans have to be mixed? Although some fixed varieties of coffee can be drunk directly as individual coffee, most of the coffee has more or less defects in flavor. For example, there is no special flavor, lack of depth, not strong enough, or a certain taste is too strong. In order to make up for these deficiencies, it is necessary to mix several kinds of coffee beans with different characteristics.

2016-06-22
The mixing of coffee beans

The mixing of coffee beans

The mixture of coffee beans people need to combine coffee from different places for several different purposes. The ideal goal, of course, is to piece together a coffee that tastes better than any of them. But generally speaking, Arabica coffee from a single origin is enough to make coffee that tastes good for export; it has a delicate flavor, a soft taste and a sweet aftertaste.

2014-08-15
Which variety is better for mixed coffee? Honduran coffee beans.

Which variety is better for mixed coffee? Honduran coffee beans.

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-06-14
How to mix high-quality coffee which varieties are more suitable for blending?

How to mix high-quality coffee which varieties are more suitable for blending?

The coffee tasting industry has made great efforts to test and study the varieties, harvest and treatment methods of coffee. Tim, for example, has spent a long time working with farmers to experiment with different ways of harvesting and handling coffee. In addition, boutique coffee shops respect coffee farmers and take the initiative to raise the purchase price of good coffee, hoping that farmers will have the enthusiasm to produce higher quality coffee beans so as to achieve sustainable development and double.

2016-06-29
What is the taste of coffee beans in different regions?

What is the taste of coffee beans in different regions?

(2) bitterness-based comprehensive coffee formula: Sumatra Mantenin G1 (40%), Colombia SUP (30%), Brazil NO.2?19 (20%), Kilimanjaro AA (10%). To produce strong-flavored coffee beans, you have to choose strong-flavored coffee beans, such as Sumatra manning in Indonesia, bitter and sour Colombia.

2016-06-08
Introduction to the proportion of mixed coffee and various coffee methods

Introduction to the proportion of mixed coffee and various coffee methods

So now let's talk about the classic coffee bean mix: medium roasting (City). 30% of Mocha, 30% of Colombia, 40% of Brazil. Suitable for matching that likes sour taste: ordinary baking degree (Midium). 30% of Mocha, 40% of Colombia, 30% of Brazil. Suitable for matching with strong flavor: medium baking degree (City). Mocha 40%, Colombia 20%

2016-06-22
Coffee producing area Honduras is suitable for beans with mixed coffee

Coffee producing area Honduras is suitable for beans with mixed coffee

Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and coffee grown at 1000 to 1500 meters above sea level belongs to

2015-07-30
Honduran coffee has a good reputation and is suitable for mixed coffee.

Honduran coffee has a good reputation and is suitable for mixed coffee.

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-05-08
Honduran coffee has a good reputation and is suitable for mixed coffee.

Honduran coffee has a good reputation and is suitable for mixed coffee.

Overall, Honduran coffee has a good reputation and is suitable for mixed coffee. Coffee in Honduras is imported from El Salvador. Honduras produces high-acid high-quality coffee. Like other places, the coffee grade in Honduras depends on altitude: coffee grown at 700 to 1000 meters above sea level is medium, and grown at 1000 to 1500 meters above sea level

2016-05-18
Creative Coffee Cocktail

Creative Coffee Cocktail

Coffee is a necessity for many people to wake up and start their day.

2014-05-20
New menu of Winter Cafe Creative Coffee Cocktail

New menu of Winter Cafe Creative Coffee Cocktail

Coffee is a necessity for many people to wake up and have a good day. But drinking coffee is not just to refresh the morning. Bright acidity, chocolate and nutty aromas, caramel aftertaste, various flavors of coffee, used to mix with all kinds of wine will also surprise us, whisky, rum, liqueur, etc., in the hands of creative bartenders

2015-01-13
An introduction to Coffee from individual Coffee to mixed Coffee

An introduction to Coffee from individual Coffee to mixed Coffee

Enjoy unlimited coffee taste, if you like coffee, you must be constantly looking for your favorite beans; if you know the flavor and characteristics of individual coffee like the back of your hand, start from individual coffee and enter the experience of the tongue tip of blended coffee. The blending of coffee beans must be made from a variety of coffee beans, which are different or similar in proportion and taste.

2016-06-12
Italian mixed beans for fancy coffee in half-pound packing cafe

Italian mixed beans for fancy coffee in half-pound packing cafe

Italian matching beans # 2 half pound 227g country: Brazil, Columbia baking degree: medium-deep baking treatment: half-sun, washing flavor: mellow, nuts, sweet with milk. This kind of mixed beans is also used in our own store. I've been using it since I opened the store for about half a year. We used two kinds of beans from Brazil and Colombia to do the competition.

2016-03-10
What do you need to know before you mix coffee?

What do you need to know before you mix coffee?

Before blending any coffee, you should first understand the taste characteristics of all kinds of coffee, and at least make it clear in your heart that the taste of the kind of coffee you want to mix can not be achieved by any single coffee. It would be a pity if the blended coffee doesn't taste better than one or more of them. It would be better not to match. If you use which qualities

2016-06-24
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