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How to produce coffee beans Coffee grinding which way is good

How to produce coffee beans Coffee grinding which way is good

Kopi Luwak coffee (Kopi, Indonesian for coffee), Luwak is Indonesian for a arboreal wild animal commonly known as the civet cat, which looks similar to the civet cat in southern China. Sumatra,

2016-06-08
What is the relationship between coffee beans and freshness?

What is the relationship between coffee beans and freshness?

What is the relationship between coffee beans and freshness? Should we buy coffee beans with oil or without oil? Have you ever seen coffee beans that look oily? Why do some coffee beans have an oily surface, while others are "dry and comfortable" without oil? What is the relationship between coffee beans and freshness? We should choose the appearance of "oil" or "no oil"

2015-01-22
Introduction to Ethiopian coffee beans with mostly small grains and long, pointed beans

Introduction to Ethiopian coffee beans with mostly small grains and long, pointed beans

Ethiopian beans are easily recognizable, mostly small and pointed long beans, known as longberry, and often mixed with small oval-shaped short beans, called shortberry, which look uneven in size and appearance. The commercial bulk beans of Grade4 or Grade5 are mostly mixed with hundreds of different crystal seeds in different producing areas, so the phenomenon of uneven bean phase is the most obvious.

2016-06-21
An introduction to the Flavor description of the Manor in Xidamo Shachiso, Ethiopia

An introduction to the Flavor description of the Manor in Xidamo Shachiso, Ethiopia

Ethiopian beans are easily recognizable, mostly small and pointed long beans, known as longberry, and often mixed with small oval-shaped short beans, called shortberry, which look uneven in size and appearance. The commercial bulk beans of Grade4 or Grade5 are mostly mixed with hundreds of different crystal seeds in different producing areas, so the phenomenon of uneven bean phase is the most obvious.

2016-10-09
The fat of Espresso seems simple, but it is worth studying!

The fat of Espresso seems simple, but it is worth studying!

Many friends who are using coffee utensils other than Italian machines always struggle with the fact that their coffee is free of oil. Only coffee made by Italian machine has fat?! Why does the mocha pot have so little espresso oil?! What kind of grease can be regarded as the perfect Espressofan! If we want to talk about grease, let's look at it from these two aspects. First of all, let's take a look at a cup of black coffee except water.

2015-09-02
The flavor and taste of Ethiopian coffee introduces the characteristics of Ethiopian coffee varieties in Ethiopia.

The flavor and taste of Ethiopian coffee introduces the characteristics of Ethiopian coffee varieties in Ethiopia.

Ethiopian beans look a little malnourished. However, the appearance of beans, Ethiopian coffee can be ranked as the world's most citrus aroma, whether instant coffee or freshly ground coffee, the extraction will smell the pungent aroma of orange or lemon. The entrance is characterized by strong floral, fruity, sour and sweet aromas, but mellow in thickness.

2022-08-05
Coffee beans become oil beans due to two reasons for roasting.

Coffee beans become oil beans due to two reasons for roasting.

The oil evenly distributed on the surface of coffee beans is actually not oil, but a kind of water-soluble organic matter that looks like oil. Coffee oil itself contains many aromatic ingredients of coffee, which can be dissolved in water, so the surface of your brewed coffee will not be covered with greasy grease. There are two reasons: oilbeans a stale shallow baked beans b fresh deep baked beans. A) not fresh

2015-03-27
Tanzania AA Tanzania AA coffee beans

Tanzania AA Tanzania AA coffee beans

Tanzania AA Tanzania AA coffee beans moderate roasting picture Tanzania AA Tanzania AA coffee beans features: 1. Palate: sour, sweet, full-bodied and refreshing, low acidity, balanced taste. two。 Fragrance: strong aroma, good aroma. 3. Vision: particles of the same size, symmetrical. Tanzania AA Tanzania AA this kind of coffee bean is better than most coffee beans.

2015-06-01
Tanzania AA Tanzania AA coffee beans

Tanzania AA Tanzania AA coffee beans

Tanzania AA Tanzania AA coffee beans moderate roasting picture Tanzania AA Tanzania AA coffee beans features: 1. Palate: sour, sweet, full-bodied and refreshing, low acidity, balanced taste. two。 Fragrance: strong aroma, good aroma. 3. Vision: particles of the same size, symmetrical. Tanzania AA Tanzania AA this kind of coffee bean is better than most coffee beans.

2015-09-12
Introduction of espresso the practice and utensils of espresso

Introduction of espresso the practice and utensils of espresso

1. American almonds, this is a healthier match and tastes good. two。 Take a look at the new entertainment guide and pick up a poster of any program from the cafe. Masurium Qiya Maggialdo is more feminine and looks like a scaled-down version of cappuccino. The biggest difference between them, except that the weight of Maggiadot is 1/3 of that of cappuccino.

2016-07-05
Start a romantic journey of coffee from good coffee beans

Start a romantic journey of coffee from good coffee beans

A cup of coffee is good or bad, it can be said that the choice of coffee beans is more than half of the decision, especially when we brew coffee at home, the choice of coffee beans becomes very important, so what kind of coffee beans can make fragrant coffee? How should we choose coffee beans? Let the editor of YOKA teach you! How to choose coffee beans to face the dazzling array of coffee beans on the shelf, and how to judge

2015-11-21
Introduction to the flavor and taste of Ethiopian coffee beans grading of Ethiopian coffee beans

Introduction to the flavor and taste of Ethiopian coffee beans grading of Ethiopian coffee beans

Ethiopian beans look a little malnourished. However, the appearance of beans, Ethiopian coffee can be ranked as the world's most citrus aroma, whether instant coffee or freshly ground coffee, the extraction will smell the pungent aroma of orange or lemon. The nose is characterized by strong floral, fruity, sour and sweet aromas, but the alcohol is slightly thicker or less dense. The biggest disadvantage is that it is easy to bake unevenly, especially

2016-07-22
Not ours, but your cafe.

Not ours, but your cafe.

The bell rang on the door, and a man in a stiff suit, aged about 30, entered the small coffee shop with a strong smell of coffee. "good afternoon! Welcome! "the young landlady greeted her kindly. The man nodded politely and sat down in front of the bar. He opened his mouth and said to the landlady, "Please give me a Cubita coffee."

2014-05-27
Coffee beans from all over the world, have you ever heard of any high quality coffee beans? Which kind of coffee beans is better?

Coffee beans from all over the world, have you ever heard of any high quality coffee beans? Which kind of coffee beans is better?

People are no stranger to coffee. We can drink it in all kinds of themed coffee shops and see the finished product of coffee. But have you ever seen what the coffee looked like before it was washed? of course, I'm not talking about the powder. I'm talking about when it was still sound, that is, when it was still round beans. I think you have never seen most of them, and their names are very likely.

2016-03-16
Some interesting pictures of coffee

Some interesting pictures of coffee

Recently, I found several interesting pictures of coffee on the Internet, so I put them down. These three have similarities and differences. They are all made of coffee beans. The first one is dense, the second one is more abstract, and the third one is that I love coffee bar. So the coffee beans are really beautiful! Like agate, like beads made of sandalwood, hey! I can use my beans in the future.

2014-09-10
Bilingual American text: coffee and Life

Bilingual American text: coffee and Life

Grandma doesn't just like coffee. To be fair, coffee is her favorite. Coffee is as important to grandma as wine is to a sommelier.

2014-05-15
Catfish-- an encounter between Cat and Coffee

Catfish-- an encounter between Cat and Coffee

In fact, we have been looking for that kind of mood, no matter when we go to sit down when we are depressed, we will be very comfortable and imaginative. So that life can slow down, soft lights, personalized menus, all kinds of cups, photos, hanging decorations I like drinking coffee, sitting quietly, holding the sleeping cat on my lap, looking out of the window and chatting with my friends.

2014-06-06
Ecuadorian Coffee Flavor and Taste Manor introduction to the characteristics of Ecuadorian coffee beans in Hasunda Coffee Garden

Ecuadorian Coffee Flavor and Taste Manor introduction to the characteristics of Ecuadorian coffee beans in Hasunda Coffee Garden

In the mid-15th century, there were legends about enchanted mysterious islands among fishermen fishing in the western Pacific Ocean of South America. It is said that the islands can sometimes be seen clearly from a distance, but when the ship approaches, it disappears again; sometimes it looks like a galleon, sometimes it shows the shape of a witch. The fishermen called these islands Magic Island and thought it was there.

2016-07-22
Introduction to the flavor description of high-quality coffee beans in Ecuador coffee roasting area

Introduction to the flavor description of high-quality coffee beans in Ecuador coffee roasting area

The best Ecuadorian coffee is grown on St. Cristobal Island in the Galapagos Islands, which has the unique natural geographical conditions for giving birth to the best quality coffee in the world. A cup of Galapagos coffee, like the beautiful scenery of the Galapagos Islands, is sure to impress you. In the mid-15th century, fishermen fishing in the western Pacific Ocean of South America were in the middle stream.

2016-09-27
What is the reason for the roasting of coffee beans?

What is the reason for the roasting of coffee beans?

Many coffee friends see a layer of oil on the coffee beans, but some of them are quite dry. Why? Yingyue sycamore will answer for you below. The oil evenly distributed on the surface of coffee beans is actually not oil, but a kind of water-soluble organic matter that looks like oil. Coffee oil itself contains a lot of coffee aroma components, which can be dissolved in water, so the surface of your brewed coffee and

2016-06-01
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