Honest and simple is the first impression left by the coffee cup, the smooth appearance is not stained with fine dust, but it can make people feel the imprint left by time on its surface. The fog of coffee rises slowly, as if time begins to go back. The coffee cup will be finely polished with the brilliance of years, and everything that is rough will be turned into delicacy. In the clear wind and light clouds, its unique bitterness strikes a rich fragrance in the boiling water.
2015-05-19 A wisp full-bodied fragrant is coffee cup permanent soul magnolia really coffeeMacchiato coffee macchiato coffee is a kind of milk coffee, it is first mixed milk and vanilla syrup, then add milk foam, then pour coffee, finally in the milk foam drizzled with grid caramel. Preparation method: Ingredients: Italian coffee 100ml, fresh milk 300ml, caramel cream 15ml, caramel syrup 15ml Cup: 500ml large cup, with coffee spoon, sugar
2014-06-16 Fine coffee macchiato coffeeLily, live a leisurely and happy little life. Most of the time, she likes to make a cup of coffee, sit and watch the clouds rise and fall. Occasionally on a whim, one afternoon the sun is particularly beautiful, she will easily add a few colors to the white paper that has already been prepared, so there are these watercolor illustrations of coffee and snacks you see.
2014-08-15 Coffee and refreshmentsKona coffee has always been grown at home. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, there have been new immigrants from the Philippines and the United States.
2016-07-30 Taste fresh Hawaii Kona Coffee Flavor introduction OriginHonest and simple is the first impression left by the coffee cup, the smooth appearance is not stained with fine dust, but it can make people feel the imprint left by time on its surface. The fog of coffee rises slowly, as if time begins to go back. The coffee cup will be finely polished with the brilliance of years, and everything that is rough will be turned into delicacy. In the clear wind and light clouds, its unique bitterness strikes a rich fragrance in the boiling water.
2015-06-17 Taste coffee soul magnolia really coffee cup left to me first impressionThe planting mode of Kona coffee has always been the family planting mode. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, there have been new immigrants from the Philippines.
2016-07-14 Light sour Hawaii Kona coffee flavor taste producing area manor introductionCoffee, be quiet! Silence makes me beautiful. Quiet life, quiet walking, quiet singing, quiet companionship away from the hustle and bustle of the world, avoid the noisy sea of people, listen to birds and flowers, enjoy the clouds. Coffee, is a kind of breath, clear and familiar, within reach; like a silk shirt, light as cicada wings, soft as hairspring; although it is not clear about its comfort, but
2014-08-29 Coffee knowledge coffee encyclopedia coffee literature coffee feelingMacchiato coffee macchiato coffee is a kind of milk coffee, it is first mixed milk and vanilla syrup, then add milk foam, then pour coffee, finally in the milk foam drizzled with grid caramel. Preparation method: Ingredients: Italian coffee 100ml, fresh milk 300ml, caramel cream 15ml, caramel syrup 15ml Cup: 500ml large cup, with coffee spoon, sugar
2015-02-13 Italian Coffee Fancy Common Sense Macchiato One It's CattleMany friends feel that it takes time to practice the encirclement method, and they can't get the ideal color. How can a beautiful woman with beautiful hair like a cloud do it? Then add creativity to your flower pull, and you can also make a beautiful girl. Today, I have tried some of this way of thinking. Now let's talk about Cabrera becoming a beautiful woman. The following kind of flower pull will be used by many friends, that is, to put the entry point in the cup.
2014-09-10 Coffee knowledge coffee drawing skillsCoffee Life Coffee knowledge Coffee mood Picture: a14fdccdtw1e2fvi9x2fmj.jpg I like coffee, not because it refreshes me, but because of its bitterness and flavor. The sweetness and aftertaste of bitterness surround your heart and burn in your poems. A good friend of mine told me that he likes the taste of coffee.
2014-08-21 Coffee such as products life coffee knowledge mood preservation picturesSpecies of Geisha were discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Research Institute in Kenya, introduced to Uganda and Tanzania in 1936, introduced to Costa Rica in 1953, and Panama was introduced in the 1970s by Mr. Francico Serraxin of the Tonba Seven Farm Garden from CATIE in Costa Rica and began to grow Rose Summer Coffee. G
2016-09-09 Unique forest climate Panama Ace Mella manor coffee flavor tasteMany friends feel that it takes time to practice the encirclement method, and they can't get the ideal color. How can a beautiful woman with beautiful hair like a cloud do it? Then add creativity to your flower pull, and you can also make a beautiful girl. Today, I have tried some of this way of thinking. Now let's talk about Cabrera becoming a beautiful woman. The following kind of flower pull will be used by many friends, that is, to put the entry point in the cup.
2014-07-24Kona coffee has always been grown at home. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, there have been new immigrants from the Philippines and the United States.
2016-10-12 Light sour Hawaiian coffee flavor description grinding characteristics varieties producing areasCoffee shop culture can be traced back to the last century, this nation has just moved from the feudal imperial court culture to cosmopolitan Shanghai, where the nutrition learned from cafes began to become popular. At that time, writers such as Shi Zhecun, Mu Shiying and Liu Naou often lingered in cafes, savoring one article after another in the warm, soft, sweet and astringent aroma of coffee.
2014-05-28 Coffee shop coffee shop culture coffee machineMany friends feel that it takes time to practice the encirclement method, and they can't get the ideal color. How can a beautiful woman with beautiful hair like a cloud do it? Then add creativity to your flower pull, and you can also make a beautiful girl. Today, I have tried some of this way of thinking. Now let's talk about Cabrera becoming a beautiful woman. The following kind of flower pull will be used by many friends, that is, to put the entry point in the cup.
2015-09-23 Pull flowers common sense no circle make Cabo beauties flowers skills manyManor coffee refers to the coffee produced in the coffee farm, which is synonymous with high-quality coffee. For example, the world's top coffee Blue Mountain is produced in several high-altitude coffee farms in the Blue Mountains of Jamaica. It adopts the way of intensive cultivation to accurately control the process of site selection, seedling breeding, planting, harvesting, processing and grading of coffee manor, so as to make the coffee produced have better flavor and taste.
2016-03-15 Lamper Manor Coffee how refined High quality Blue Mountain Yunnan Coffee plantingCoffee shop culture can be traced back to the last century, this nation has just moved from the feudal imperial court culture to cosmopolitan Shanghai, where the nutrition learned from cafes began to become popular. At that time, writers such as Shi Zhecun, Mu Shiying and Liu Naou often lingered in cafes, savoring one article after another in the warm, soft, sweet and astringent aroma of coffee.
2015-06-18 Cafe culture boutique coffee culture basics common sense cafe yesThe fairy tale factory deep in the Bunny Drop cement forest sits, drinks and eats. If it's not a nearby resident or an admirer, it's probably hard to run into Bunny Drop. This coffee shop on the East fourth Ring Road, although it has all the capital to be popular, doesn't seem to be promoting its own difference like a hypermarket, and if you happen to be here.
2016-07-20 Interesting cafes recommendations cement forests depths fairy tales coffee factoriesThe Hawaiian islands were first discovered in 1778 by European navigator James Cook. In 1795, the Hawaiian chief Kamehameha unified the entire Hawaiian islands and called himself King Kamehameha I of Hawaii, when European navigator Cook landed on the Hawaiian island of Oahu. In 1818, Kamehameha I envied the design of the rice flag of the British flag and put the flag of the Kingdom of Hawaii
2016-09-22 Hawaii coffee introduction boutique coffee beans manor producing area flavor description specialCoffee beans can be divided into male and female? In fact, male beans are deformities that occur during the growth of coffee beans. In general, coffee beans have two pieces of beans, but there is only one piece of beans, which is also known as a single bean. A piece of beans absorbs more nutrients, and the color, shape and particles of coffee beans are relatively large. The fragrance of boiled coffee is constantly sweet, and the quantity is relatively small, so it is also known as Dream Coffee. Taiwan
2014-11-12 Coffee knowledge boutique coffee science coffee beans male and female beans