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JD.com Milk Tea Shop iqiyi Cafe Internet companies have opened stores offline

JD.com Milk Tea Shop iqiyi Cafe Internet companies have opened stores offline

Zhongguancun is very lively these two days. Yesterday just ushered in Premier Li Keqiang, Zhongguancun share price all the way up 7.4%, yesterday Liu Qiangdong and milk tea sister came to show love gathered a lot of popularity. JD+ Intelligent Milk Tea House, located on Zhongguancun Entrepreneurship Street, officially opened yesterday. Liu Qiangdong and milk tea sister appeared at the opening site together, staged a real-life version of the scene in a down-to-earth manner. I want to accept it for you.

2015-05-11
Top Secret baristas File ends!

Top Secret baristas File ends!

Guide to Jiaxiang: the last issue will be released before 11.11. I have already picked out the small coffee. It's up to you next! The last issue is first-come-first-served. Ha! The two issues of "Archives" have pushed 20 excellent baristas, which have been well received by friends all over the country. at the beginning of the event, it has been stressed that the purpose of this activity is to make the vast number of baristas who are busy at the bar step out of the bar.

2015-11-10
All kinds of giants have aimed at the coffee market in mainland China

All kinds of giants have aimed at the coffee market in mainland China

The hometown of tea is currently setting off a lively battle for the coffee market. The protagonists involved in the wrestling are business tycoons from all over the world. Recently, Amazon has targeted the coffee market in mainland China and launched online cafes. In fact, since last year, various enterprises have invariably set their sights on the coffee market in mainland China.

2015-10-10
How dependent are Starbucks and KFC on China?

How dependent are Starbucks and KFC on China?

Ambitious starbucks is expanding in china, but customers who don't stick around are a big obstacle to its expansion there, a report said wednesday. Customers love the stores so much that they sit for hour after hour and sometimes don't even buy a cup of coffee. In fact, despite their phenomenal expansion in China, these multinationals still account for only a fraction of their global sales in China.

2014-04-27
Fine Coffee Learn to Know Coffee Green Beans

Fine Coffee Learn to Know Coffee Green Beans

Coffee beans from the fruit state when the tree is picked, to the state of raw beans can be baked, the moisture content will be controlled between 9% and 13%, the moisture content is too high or too low is not easy to bake; generally we get the newly harvested washing method of raw beans, the moisture content is usually about 11.5%~12.5%, half-washed mantinin may reach 13%, half-washed Brazil is 11%~12%,

2014-11-12
Coffee Encyclopedia knows Coffee Raw Bean

Coffee Encyclopedia knows Coffee Raw Bean

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-19
Coffee bean prices fell 33% a year, why Starbucks latte only rose not fall?  Starbucks Price Increase

Coffee bean prices fell 33% a year, why Starbucks latte only rose not fall? Starbucks Price Increase

Commodity prices collapsed, it seems that only gasoline reflects the international oil price trend, drivers really have saved money, but why other prices do not fall, even if some prices still rise? Office workers get a latte every day. Whether it's Starbucks or 7-11, or a general self-operated store, the price only goes up or down. 7-11 coffee has risen NT $5 in the past two years, up 12%. Generally self-operated.

2016-01-28
To drink coffee, you must understand the common sense of coffee, fine coffee science.

To drink coffee, you must understand the common sense of coffee, fine coffee science.

5. Primary processing of coffee 1, drying method 2, washing method 3, semi-washing method 6, preservation of coffee beans 1, purchase of freshly roasted coffee beans 2, drink roasted coffee as soon as possible 3, reduce contact between air and coffee beans 4, avoid sunlight 5, store in ventilated and low temperature places 7, taste and appreciation of coffee 1, aroma dry aroma, wet aroma boiled

2015-06-20
Coffee bean prices rise Australian coffee prices may rise

Coffee bean prices rise Australian coffee prices may rise

According to a report on Oct. 9, with global coffee bean prices hitting new highs, Australians may have to pay more for their habit of drinking one cup of coffee a day. The price of Arabica coffee beans soared to $2.208 a pound, the highest level since February 2012, according to a report by the Wall Street Journal (blog, Weibo). Dry and rainless weather in Brazil, the world's largest coffee grower

2014-10-25
Coffee, raw beans, fine coffee, raw beans

Coffee, raw beans, fine coffee, raw beans

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-25
Rich flavor of Colombian coffee the characteristics of the manor producing area introduce Colombian coffee

Rich flavor of Colombian coffee the characteristics of the manor producing area introduce Colombian coffee

The main varieties of Colombian coffee are small grains of coffee. Plants are small trees or large shrubs, 5-8 m tall, usually much branched at base; old branches gray-white, nodes dilated, young branches glabrous, compressed. Leaves thinly leathery, ovate-lanceolate or lanceolate, 6-14 cm long and 3.5-5 cm wide, tip long acuminate, acuminate part 10-15 mm long, base cuneate or slightly obtuse, rarely rounded, entire or

2016-08-06
Coffee planting conditions Coffee planting techniques in China

Coffee planting conditions Coffee planting techniques in China

In the 19th century, coffee was grown almost all over the country, followed by a coffee boom that lasted nearly a century. The extensive cultivation of coffee has brought wealth and prosperity to Brazil. At the beginning of the 20th century, Brazil accounted for more than 75% of the world's total coffee production, thus winning the reputation of the coffee kingdom. Coffee is one of the important pillars of Brazil's national economy. The whole country

2016-07-16
FHC China Import Food and Hotel equipment Professional Exhibition came to a successful conclusion

FHC China Import Food and Hotel equipment Professional Exhibition came to a successful conclusion

Many food and alcohol fairs are held in China every year, but only the FHC imported Food and Hotel equipment Exhibition can be so successful and professional. Only in FHC, you can see that exhibitors and visitors are professional. This was verified at the Shanghai FHC held on November 13-15 last week. The exhibition was well received by both exhibitors and visitors. From 70 countries

2014-04-27
Recognize the smell of coffee and raw beans

Recognize the smell of coffee and raw beans

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-06-04
Sour balanced Brazilian coffee beans Features and stories Three grades of Brazilian coffee beans

Sour balanced Brazilian coffee beans Features and stories Three grades of Brazilian coffee beans

Harvest year: 2012-The year is for roasters 'reference, so it is not usually indicated on the label of roasted coffee beans sold in the market. In order to reduce the purchase trouble and identification burden of consumers, coffee beans sold in the market generally do not make such complicated labels. Different small producing areas, different years of coffee bean flavor may have a lot of difference

2016-10-17
Illy Red taste evaluation coffee bean evaluation

Illy Red taste evaluation coffee bean evaluation

In fact, every time I write a coffee bean evaluation, I always have a little struggle in my heart. Because of the coffee I like, I may not be able to accurately express its flavor; even if I can express it, readers may not be able to feel it for themselves. Today, at least I can solve the second problem, because this time the evaluation is Illy red cans, that is, the moderate baking money of their family. If it is canned with illy inert gas

2015-09-14
How to judge whether the raw coffee beans are fresh or not

How to judge whether the raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-11-13
Multinational companies are bullish on the Chinese market Starbucks KFC relies on the Chinese market

Multinational companies are bullish on the Chinese market Starbucks KFC relies on the Chinese market

Ambitious Starbucks is expanding in China, but customer lingering is a big obstacle to Starbucks' expansion in China, it was reported on Wednesday. Customers love these stores so much that they sit hour after hour, sometimes without even buying a cup of coffee. In fact, although these multinationals are expanding at an alarming rate in China, their sales in China account for their global sales.

2016-07-08
Boutique coffee Kenyan Coffee Manor Kenyan Coffee producing area

Boutique coffee Kenyan Coffee Manor Kenyan Coffee producing area

The history of coffee cultivation in Colombia can be traced back to the Spanish colonial era in the 16th century, and there are many theories about the history of coffee in Colombia: one: it is said to come from the island of Haiti in the Caribbean and from El Salvador in Central America. Second: in 1808, a priest introduced coffee beans to Colombia for the first time from the French Antilles via Venezuela. One of them

2016-05-11
Learn how to judge whether raw coffee beans are fresh or not

Learn how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-05
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