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Introduction of coffee defective bean varieties to understand the culprit that affects the quality of a cup of coffee

Introduction of coffee defective bean varieties to understand the culprit that affects the quality of a cup of coffee

Coffee beans have many flaws, and there are a variety of flaws. There are many reasons for defects. Defects may affect our taste experience of coffee at different levels, and may also affect our health. However, many defects that can be clearly seen in raw beans can be quickly invisible once baked. Therefore, most of the coffee cooked beans we usually see are uniform in appearance and consistent in appearance.

2015-12-05
One minute will make you one of the world's top coffee connoisseurs.

One minute will make you one of the world's top coffee connoisseurs.

If someone around you opens his mouth and likes to pop out these words: 82 Lafite Blue Mountain coffee Kobe beef, you should be careful because he may be a lifetime member of the super-mysterious organization lurking around you. Don't panic, teenager! Although this organization is quite mysterious and powerful, as long as you work hard to strengthen the force promotion training, use your 24K titanium alloy pure force grid.

2015-09-23

"Preservation of coffee beans" is one of the controllable factors in the taste of a cup of coffee.

Coffee belongs to fresh food, as long as it comes into contact with air, it is easy to oxidize, so these beans must be finished within the shelf life, otherwise they will be bad beans? See how to preserve beans is correct, how to judge the quality of coffee beans. Matters needing attention in the preservation of coffee beans: 1. Try to buy fresh coffee, usually packed by one-way valve, please pay attention to the packing

2015-10-05
Ordos is forming a compound coffee market

Ordos is forming a compound coffee market

The famous Shangdao Coffee, Xiti Island Coffee, Mingdian Coffee and Diou Coffee live in Ordos and become an indispensable part of the cultural consumption life of citizens in Ordos City.

2014-06-04
Spaghetti coffee froth with steam pipe

Spaghetti coffee froth with steam pipe

There are three things to do when making milk foam: heat the milk, beat the milk foam, add milk to the milk kettle and add milk to 1 to 1 full start the steam valve to release the water in the steam stick. Insert the steam nozzle into the fresh milk surface about 3-5MM deep (depending on the steam nozzle and steam intensity will vary slightly) open the steam valve should hear a slight hiss at this time, control the kettle position

2014-09-19
Shanghai white-collar workers have raised

Shanghai white-collar workers have raised "coffee flower fever"

White-collar workers have risen to learn coffee flower craze Oriental Network July 13 news: According to the "Youth Daily" report, the coffee pot is boiling ups and downs, the coffee cup is filled with dreams, and the coffee shop is filled with fragrance... For many urban white-collar workers, coffee is not only a drink, a fashion label, but also a culture. After busy work, can enjoy a cup of fragrance

2014-04-27
The mellow and bitter coffee bears witness to the changes of French literary schools.

The mellow and bitter coffee bears witness to the changes of French literary schools.

France is a country full of romance, wine and coffee are undoubtedly synonymous with this romance, and Paris, the capital of flowers, is the place where these romantic elements gather. A friend who has lived in France for many years describes his feelings about France by opening a bottle of wine like opening a window in France. In fact, the romantic amorous feelings of Paris are also melted in the fragrance of a cup of coffee.

2014-10-17
How to hit the milk foam to make the perfect foam? Complete

How to hit the milk foam to make the perfect foam? Complete "milking" manual

Always like to make cappuccino and latte with whole milk. The high content of fat makes the milk look silky, smooth and dense, with an obvious taste and a more mellow taste. But that's what happens in the world, and the best food is always accused of being bad for your health. For those who are worried about fat content, they can buy nonfat or semi-fat.

2016-04-08
How to make milk foam How to make milk foam? Whipped milk? How to make good foam? Ask for flowers and

How to make milk foam How to make milk foam? Whipped milk? How to make good foam? Ask for flowers and

Feixiang has always liked to make cappuccino and latte with whole milk. The high fat content makes the milk look silky and smooth and dense, and the taste is quite pronounced and more mellow. But that's the way things are. The best food is always accused of being bad for your health. For those worried about fat content, they can buy skim fat.

2016-04-23
Carving time: how to prop up a Wenqing industry chain with a cup of coffee

Carving time: how to prop up a Wenqing industry chain with a cup of coffee

The sculpture time has spread all over Beijing, Shanghai, Xi'an, Nanjing, Hangzhou, Fuzhou and Shenzhen. Preparations for Dalian, Yangzhou and other places are under way and will open soon. In the late 1990s, the carving time of the Zhuang Mingli, affectionately known as the small and small shop of Peking University (near Peking University), often closed during business hours. And now the family is marked with clarity.

2014-07-17
A brief discussion on Cafe Marketing what is the

A brief discussion on Cafe Marketing what is the "Cultural Marketing" of Cafe

What is the cultural marketing of cafes, as long as it is a commodity, it will have its target customer group, these groups have their needs characteristics, which is the same as the marketing of general products or services. It is already common to use various cultural products or forms to assist in commodity marketing, such as fashion shows at new car shows, fancy coffee shows, tea shows, live performances by singers, and memorization.

2015-09-06
This company has never produced a product of its own, but it can turn other people's products into gold.

This company has never produced a product of its own, but it can turn other people's products into gold.

On 2016 CES, many traditional home appliance companies have won awards. But their success depends largely on the support of a company that has never produced its own products. The company that can turn stone into gold is called Ella Wulian, an enterprise-class IoT cloud platform service provider based in Silicon Valley, covering the United States, Europe, China and Japan. And I said,

2016-01-11
Review of 2015 GCEF Coffee Industry Elite Forum in Greater China

Review of 2015 GCEF Coffee Industry Elite Forum in Greater China

Review of 2015 GCEF Coffee Industry Elite Forum in Greater China on March 28, 2015, the coffee professional forum Greater China Coffee Industry Elite Forum (hereinafter referred to as GCEF) was successfully held at Fangcao Gallery with the theme of coffee cups in Chinese life. As the rapid development of coffee in 2015, we are delighted

2015-03-30
Identify and taste coffee beans!

Identify and taste coffee beans!

The secret to the freshness of ◆ coffee beans: fresh coffee beans have a strong smell, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, brewed coffee with a bitter taste; coffee with a yellow color

2014-09-04
Coffee knowledge taste discrimination

Coffee knowledge taste discrimination

Distinguish coffee beans from good or bad coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough. The secret to the freshness of ◆ coffee beans: fresh coffee beans have a strong smell, otherwise tasteless or bad smell. Look at it: good coffee

2016-08-09
Cultivation of Coffee Tree Seedling how to raise Coffee Tree

Cultivation of Coffee Tree Seedling how to raise Coffee Tree

Tree name: coffee family: the morphological characteristics of evergreen trees of the subgenus Rubiaceae Coffee is a perennial evergreen shrub or small tree of Rubiaceae. It is a horticultural perennial cash crop with the characteristics of fast growth, high yield, high value and wide market. Wild coffee trees can grow up to 5 to 10 meters tall, but coffee trees planted on the manor, in order to increase fruit and facilitate harvesting

2015-11-05
On the Strategy of Coffee Operation from the Perspective of Culture

On the Strategy of Coffee Operation from the Perspective of Culture

The phenomenon of "homogenization" of urban construction is very serious, no matter where the city is almost the same buildings, the same streets, the loss of its due characteristics.

2014-06-05
The process of coffee extraction the relationship between grinding and extraction of coffee beans

The process of coffee extraction the relationship between grinding and extraction of coffee beans

From: Yun Fei private roaster (if you have a dream, take good care of her) 12:17:19 as a barista, you can't change the facilities in the store, such as the brand of the coffee machine, the choice of the water purifier, the temperature of the cooking head, the specifications of the powder bowl with the handle, which cannot be changed as an employee. But what best embodies the ability of a barista

2015-11-10
Tell whether coffee beans are good or bad

Tell whether coffee beans are good or bad

Good coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough. The secret to the freshness of ◆ coffee beans: fresh coffee beans have a strong smell, otherwise tasteless or bad smell. Look at it: a good coffee bean has a complete shape.

2014-07-02
The knack of distinguishing the freshness of coffee beans

The knack of distinguishing the freshness of coffee beans

Good coffee beans: neat shape, bright color, roasted by single stir-fry. After brewing and cooking, it is mellow and full of stamina. Bad coffee beans: different shapes and incomplete individuals. After cooking, it is light and fragrant, not sweet enough. The secret to the freshness of ◆ coffee beans: fresh coffee beans have a strong smell, otherwise tasteless or bad smell. Look at it: a good coffee bean has a complete shape.

2015-09-24
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