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Coffee bean production method production area

Coffee bean production method production area

Ruwak coffee beans [the most famous coffee beans in history come from coffee beans left in the feces of cats after eating coffee beans] Musk Coffee (Kopi Luwak), Kopi (Indonesian, coffee), Luwak is an arboreal wild animal commonly known as the civet in Indonesia, which looks similar to masked palm civet in southern China. Produced in Sumatra, Zawa, and

2016-05-31
Coffee roasting tendencies in different countries

Coffee roasting tendencies in different countries

In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, generally prefers urban baking, but because the city is inhabited by different races of people, it also sells coffee beans with different roasting degrees, and the variety is also quite rich. Vienna prefers deep baking.

2015-09-15
Drinking coffee is one of the secrets of longevity

Drinking coffee is one of the secrets of longevity

The Ph.D., who led the study at the University of Athens, said it was ideal to eat 25ml of 50ml black coffee a day.

2014-08-29
Indonesian coffee: Sulawesi coffee

Indonesian coffee: Sulawesi coffee

Sulawesi Coffee description: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along Congma.

2015-06-01
Indonesian coffee recommends Sulawesi coffee

Indonesian coffee recommends Sulawesi coffee

Caption: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along the route from Malaysia to Babu.

2014-11-20
Indonesian Coffee introduces Sulawesi Coffee

Indonesian Coffee introduces Sulawesi Coffee

Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Sulawesi Coffee description: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawi

2014-10-17
Balanced with rich aroma Antigua coffee flavor, characteristics, taste

Balanced with rich aroma Antigua coffee flavor, characteristics, taste

The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Agua, Acatenango and

2016-08-31
Coffee producing area Indonesian Sulawesi Coffee

Coffee producing area Indonesian Sulawesi Coffee

Caption: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along the route from Malaysia to Babu.

2014-09-29
Deep-roasted cooked beans in water in Honduras Honduras San Juan Xido Coffee Bo

Deep-roasted cooked beans in water in Honduras Honduras San Juan Xido Coffee Bo

Honduras San Juancito Lot#1 country: Honduras production area: San Juan Thedo altitude: 1450-1550 m treatment: washing variety: bourbon treatment: COMISAJUL Cooperative Flavor: clean, roasted nuts, milk chocolate San Juan Thedo is a small village in central Honduras, located 40 kilometers northeast of Tegucigalpa, the capital of Honduras.

2016-03-19
Tell me the difference between cocoa and coffee

Tell me the difference between cocoa and coffee

Many friends think that cacao and coffee are the same plant, but they are not. Cocoa is very different from coffee: cocoa (cocoa, also known as cocoa). One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cacao beans are the fruit of the cacao tree. Long before Columbus arrived in the United States, the people of tropical Central America, especially horses,

2014-08-11
Boutique coffee beans Indonesian coffee Sulawesi coffee

Boutique coffee beans Indonesian coffee Sulawesi coffee

Sulawesi Coffee description: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along Congma.

2014-11-11
Asian coffee Indonesian coffee Sulawesi coffee

Asian coffee Indonesian coffee Sulawesi coffee

Caption: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along the route from Malaysia to Babu.

2014-12-28
Recommendation of Indonesian Fine Coffee Sulawesi Coffee

Recommendation of Indonesian Fine Coffee Sulawesi Coffee

Caption: Sulawesi coffee is the most elegant coffee in Indonesia, with earthy aroma, mellow and complex flavor with herbal flavor. Processing: semi-washing method. Location: Sulawesi is one of the largest islands in Indonesia. Indonesia is an island country in Southeast Asia made up of thousands of islands along the route from Malaysia to Babu.

2015-10-13
China Coffee Network recommends Antigua Coffee from Guatemala Coffee producing area

China Coffee Network recommends Antigua Coffee from Guatemala Coffee producing area

The second coffee producing area in Guatemala: Antigua coffee. Antigua Coffee (GuatemalawbrAntiguawbrCoffee) Antigua Valley (AntiguaValley) is the oldest and most well-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights.

2016-03-31
How to fry coffee beans

How to fry coffee beans

The basic principle of fried culture the most important thing is to be able to stir-fry the inside and outside of the beans evenly. First of all, the moisture in the beans will be discharged smoothly through firepower. If this step is too hasty, it will be spotted, and the taste will be astringent and choking. 80% of the taste of coffee depends on fried culture, so fried culture is an important procedure for brewing good coffee. If the technology of fried culture is good, then the beans

2016-05-27
The tendency of coffee roasting in various countries

The tendency of coffee roasting in various countries

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2015-05-28
Antigua coffee SHB has rich aroma and excellent sweetness.

Antigua coffee SHB has rich aroma and excellent sweetness.

The second coffee producing area in Guatemala: Antigua coffee. The Antigua Valley (Antigua Valley) is the oldest and best-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater levels form a dry microclimate, characterized by low humidity, adequate sunshine and cool nights. Antigua is a closed valley surrounded by three volcanoes: Ag

2015-12-29
Medium Roast, Wash Process Papua New Guinea Coffee Bean Flavor Estate Introduction

Medium Roast, Wash Process Papua New Guinea Coffee Bean Flavor Estate Introduction

Papua New Guinea has high sweetness, bright and rising fruit acids like apricots, balanced and rich taste, overall balanced and elegant flavor, clean and smooth, with fruity aroma. Generally speaking, coffee with good acidity is difficult to guarantee good body, but Papua New Guinea is valuable in that it has both high quality moderate acid and very good acidity.

2016-06-27
Coffee beans American coffee Guatemala Antigua coffee recommended by China Coffee Network

Coffee beans American coffee Guatemala Antigua coffee recommended by China Coffee Network

The second coffee producing area in Guatemala: Antigua coffee. Antigua Coffee (Guatemala wbrAntigua wbrCoffee) Antigua Valley (Antigua Valley) is the oldest and most well-known coffee producing area in Guatemala. Volcanoes and extremely shallow groundwater tables form a dry microclimate with low humidity, plenty of sunshine and cool nights

2016-03-28
The tendency of coffee roasting in countries around the world

The tendency of coffee roasting in countries around the world

Coffee in the world has its unique baking tendency, creating a unique color, aroma and taste of coffee. Roasting turns the light green raw coffee beans into the familiar brown coffee beans. In Tokyo, micro-deep medium baking is more popular, but slowly it also tends to deep baking. As for Kansai, deep baking has been popular in the past. New York, as its name suggests, is generally biased.

2014-07-04
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