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Between movement and noise ~ coffee cup

Between movement and noise ~ coffee cup

Originating from Taiwan's Tianqing design, the Between is a realm of life: emptiness and reality, movement and stillness, the opposite poles, which find the best interpretation of peace in the world of cups and plates. The coffee cup without a plate shakes restlessly on the table, and the curved surface between the cup and the plate makes the coffee cup find stability again, so that the cup and the plate fit together.

2014-04-27
Coffee shop design creative recommendation: Mori Cafe feels the beauty of green

Coffee shop design creative recommendation: Mori Cafe feels the beauty of green

Not long ago, the editor showed you the office in the forest. I don't know if it made you excited. At a time when the forest is becoming more and more popular, continue our creative experience. Let's try the Sen Cafe. There is such a creative forest party cafe in the Taipei Botanical Garden. The whole cafe is made of driftwood. Here we use sweet and sour floral and fresh fruit tea.

2015-12-23
The price of civet coffee is like the characteristics of shit coffee Vietnamese civet coffee

The price of civet coffee is like the characteristics of shit coffee Vietnamese civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-05
Caffe Florian Florian Cafe the most artistic cafe in Italy

Caffe Florian Florian Cafe the most artistic cafe in Italy

Caffe Florian Florian Cafe, the most artistic cafe in Italy, opened on December 29th, 1720 and still attracts tourists from all over the world as a landmark on the Piazza San Marco in Venice. Around 1893, she was the only coffee shop that accepted women. There will be regular performances here every day, indoor and outdoor.

2016-05-04
How is the Kopi Luwak? is the cat shit coffee expensive? how to make delicious coffee?

How is the Kopi Luwak? is the cat shit coffee expensive? how to make delicious coffee?

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-06
The recipe of specialty coffee lilac coffee

The recipe of specialty coffee lilac coffee

Lilac coffee [English name]: lilac coffee [production materials]: 120ml hot coffee, 15ml Violet liqueur, appropriate amount of whipped cream [steps]: 1. Pour the hot coffee into the cup. two。 Pour the right amount of Violet liqueur into the coffee and squeeze it with whipped cream. 3. Sprinkle the cream with Violet liqueur. [vehicle selection]: coffee cup [recipe source]:

2014-09-24
The characteristic flavor of civet coffee

The characteristic flavor of civet coffee

Civet Coffee (Kopi Luwak), native to Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit and is excreted through the digestive system. After it is fermented through the stomach, the coffee produced has a special taste and has become a grab in the international market.

2016-08-29
Which tools are better for making coffee? what tools do you need to have to make coffee?

Which tools are better for making coffee? what tools do you need to have to make coffee?

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-06
A brief introduction to the Price of civet Coffee Vietnam Kopi Luwak the characteristics of Kopi Luwak in Vietnam

A brief introduction to the Price of civet Coffee Vietnam Kopi Luwak the characteristics of Kopi Luwak in Vietnam

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-04
Boutique like shit coffee Kopi Luwak how much is a jin delicious Indonesian Kopi Luwak Kopi Luwak official website

Boutique like shit coffee Kopi Luwak how much is a jin delicious Indonesian Kopi Luwak Kopi Luwak official website

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-05-04
Indonesian boutique coffee Musk Coffee latest coffee details

Indonesian boutique coffee Musk Coffee latest coffee details

Civet Coffee (Kopi Luwak), native to Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit and is excreted through the digestive system. After it is fermented through the stomach, the coffee produced has a special taste and has become a grab in the international market.

2015-11-24
Colombian Coffee Culture the Cultural Origin of Coffee

Colombian Coffee Culture the Cultural Origin of Coffee

The National Coffee Management Association of Colombia, like the National Management Association of Kenya, is a model of coffee organization. Compared with other producing countries, Colombia is more concerned with developing products and promoting production. It is this, coupled with its superior geographical and climatic conditions, that makes Colombian coffee excellent in quality and delicious and famous all over the world. The status of coffee in Colombia comes from the following examples

2016-06-07
Blending classic cocktail black Russia with nectar coffee liqueur

Blending classic cocktail black Russia with nectar coffee liqueur

Black Russia (Black Russian) short drink 36% of this cocktail appeared in the United States in the mid-20th century, we know almost nothing about its origin, that is to say, this cocktail did not come from any Russian bar, or like some classic cocktails, it traveled across the ocean and blossomed in the United States. all we know is that she gained a lot in the cocktail world.

2014-07-11
The way coffee makes me feel.

The way coffee makes me feel.

Coffee, be quiet! Silence makes me beautiful. Quiet life, quiet walking, quiet singing, quiet companionship away from the hustle and bustle of the world, avoid the noisy sea of people, listen to birds and flowers, enjoy the clouds. Coffee, is a kind of breath, clear and familiar, within reach; like a silk shirt, light as cicada wings, soft as hairspring; although it is not clear about its comfort, but

2014-08-29
Degree of roasting of Ethiopian coffee beans mocha coffee

Degree of roasting of Ethiopian coffee beans mocha coffee

Mocha coffee-Mocha Coffee is also known as mocha coffee or Wicklana coffee. Combining the sour and mellow flavor of mocha coffee with the sweetness of warm fresh milk and chocolate syrup, it has become the most popular drink for women. ?? Features: the acidity, aroma and mellow of mocha hot coffee, mixed with the sweetness of warm fresh milk and chocolate syrup, are very suitable for women and people who are afraid of heavy caffeine. ?? Formula

2016-06-12
Blending classic cocktail black Russia with nectar coffee liqueur

Blending classic cocktail black Russia with nectar coffee liqueur

Black Russia (Black Russian) short drink 36% of this cocktail appeared in the United States in the mid-20th century, we know almost nothing about its origin, that is to say, this cocktail did not come from any Russian bar, or like some classic cocktails, it traveled across the ocean and blossomed in the United States. all we know is that she gained a lot in the cocktail world.

2015-05-23
Blending classic cocktail black Russia with nectar coffee liqueur

Blending classic cocktail black Russia with nectar coffee liqueur

Black Russia (Black Russian) short drink 36% of this cocktail appeared in the United States in the mid-20th century, we know almost nothing about its origin, that is to say, this cocktail did not come from any Russian bar, or like some classic cocktails, it traveled across the ocean and blossomed in the United States. all we know is that she gained a lot in the cocktail world.

2015-11-12
The characteristic flavor of civet coffee

The characteristic flavor of civet coffee

Kopi Luwak is made in Indonesia. In the early 18th century, the Dutch established coffee plantations in the Indonesian colonies of Sumatra and Java, and banned locals from picking and eating their own coffee fruits. Indonesian locals inadvertently found that civets love to eat these coffee fruits and will drain the beans intact when defecating. The civet can only pick the most familiar.

2016-08-30
Talk about coffee.

Talk about coffee.

Viennese Coffee: Some say it is the gentle coffee suitable for love. Sometimes love tastes like three layers waiting for clarity: fresh oil, hot coffee, and coarse sugar. You know what? Time, like water, slowly passed by, appropriate and warm beauty. Remember, don't stir. Ole coffee: newspaper, bread, mocha pot. Both hands around the huge cup body, all day long

2014-08-29
Introduction to the latest Coffee Origin of Fine Coffee, Musk Coffee

Introduction to the latest Coffee Origin of Fine Coffee, Musk Coffee

Civet Coffee (Kopi Luwak), native to Indonesia. It is one of the most expensive coffee in the world, with a price of several hundred dollars per pound. It is extracted from the feces of the civet and processed. The civet eats the ripe coffee fruit and is excreted through the digestive system. After it is fermented through the stomach, the coffee produced has a special taste and has become a grab in the international market.

2015-12-02
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