There is a French proverb: unjoursansfromage,cestunjoursanssoleil. It means that for the French, if there is no cheese, there will be no sunshine on that day. But I think that if one day they don't have coffee in their lives, they will be more listless than without sunshine and cheese. Coffee is indispensable to the daily life of the French. Coffee is not for them.
2015-06-13 Boutique coffee culture common sense France people and there is a saying proverbThere are two kinds of animals in the market giving birth to 'Kopi Luwak' masked palm civet and civet! So are masked palm civet and civet the same animal? In this affirmative answer, the two are not the same animal, although both belong to the cat family, but masked palm civet has only smelly glands, and musk cats have deodorant glands and sachet.
2014-07-02 Coffee knowledge Kopi Luwak distinguish between true and false coffee encyclopediaFirst of all, joining a coffee brand cannot only focus on the popularity of its brand, but more importantly, the business philosophy and development trend of this coffee brand. For example, although many large brands have many branches, there are many loopholes in the management of the later period. It is precisely because of the many stores that the head office does not have a good understanding of the operating conditions of its subordinate branches.
2014-08-12 Affiliate Coffee Brand Cafe Coffee Brand(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2014-07-09 Coffee knowledge tasting coffee coffee attentionTwo days before coffee online, I was in Hong Kong, and Z Jun, L Jun went to a tea restaurant for dinner. He was a man, and he was a man. "I'm a bit of an idiot." I drink coffee in Hong Kong, the warmest memory is drinking with Huang Canran. It was the first time I went to incense when I was a schoolgirl.
2014-09-26 Coffee culture coffee tasting coffee encyclopediaNowadays, coffee is no longer new to Chinese people. Coffee bars in cities are all over the streets. In supermarkets and in front of automatic vending machines, there are always people who never forget to pick up a bottle of canned coffee. White workers can't avoid using coffee to refresh themselves during working hours. Studies on coffee have also been reported. For example, drinking more coffee can help prevent male attacks, and consuming too much coffee will darken the color in the morning.
2014-10-25 Coffee knowledge coffee function coffee effectNicaragua is an economically backward agricultural country, is one of the poorest countries in Central America, the unemployment rate is very high, people live in poverty, and coffee is Nicaragua's pillar industry, producing nearly 100,000 tons of coffee beans every year. Due to the poor economic foundation, the coffee industry is still relatively backward, and coffee farmers are also in a relatively poor state. Although Nicaragua is a large part of Central America,
2016-08-03 Nicaragua boutique coffee flavor manor producing area characteristics introductionMadriz is an ecological coffee with a very hard shell. In the pure natural planting environment, it uses more complex operations to maintain the delicate aroma and taste of the coffee; it is produced in northern Nicaragua between Matagalpa and Jinotega, with an average annual rainfall of 1500-1700mm and a temperature of 20-29 degrees Celsius. All use manual selection of coffee.
2016-07-13 Nicaragua Coffee Manor introduction providence Mataga Erpa producing area Mad(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2014-05-23 Coffee knowledge evaluation of coffeeStarbucks is the name of an American coffee chain, and it is also quite famous in Chongqing. Recently, netizen hsp1726 posted a post on a forum, saying that those who drink coffee outside Starbucks are the least confident. The post triggered a discussion among netizens, and many netizens thought that it was others' freedom to drink where they liked. Netizen hsp1726 described in the post that he often saw some brothers and sisters.
2015-06-12 Buck outside coffee confidence identity buck America one chainUnconditional love coffee coffee shop during the day becomes a bar at night. There are many exhibitions and studios in the 22 courtyard street, which are suitable for taking a nap after satiating your eyes. If you want to drink coffee, you want to drink, and you want to try to mix coffee and wine, that's it. Unconditional love means unconditional love. I wonder if it is because the shopkeeper is a person who is willing to give emotionally.
2014-07-18 Beijing specialty coffee shop specialty coffee shop boutique coffee shop1. Cappuccino: usually 1 / 3 espresso, 1 / 3 steamed milk. 1 / 3 foam milk, preferably sprinkled with cinnamon. But ordinary small coffee shops in China rarely see cinnamon powder, and many of them are replaced by chocolate powder. two。 Espresso: Italian espresso with milk foam, American espresso with water bubble 3. The latte is also called Milk: 1 / 4 espresso, 2 / 4 milk, 1 / 4 milk foam. The taste of milk
2016-06-03 Coffee types characteristics introductionDrinking coffee is the way I enjoy Taipei, and it is also a part of the life of many people in Taipei. Walking on the streets of Taipei, from the cheapest 35 yuan coffee to cafes run by world coffee competition champions, gathering places for literary and artistic youth, and individual shops that import and roast coffee beans, each coffee shop is like a treasure pavilion. Like-minded people get together to talk about and create genera.
2015-06-11 Taipei characteristics cafes experience enjoy north way coffee is meThe picky eater said that she was picky about plus Casablanca, that there were so many cities in the world and so many pubs in the city, but she walked into mine. The coffee shop is the same, with everyone sitting inside, there is an unspeakable fate and feeling, there are so many cafes in the city, but I like this one. The reason for picky eating: Fangjia Hutong
2015-06-17 Beijing cafe recommendation pseudo-text love 9(1) No milk is the most widely used coffee condiment. Traditionally, milk has never been added to coffee in some countries such as Yemen, Ethiopia and Turkey. It is widely believed that milk was first added to coffee by Monin in Grenoble in 1685. In the mid-1980s, 57% of people in the United States drank coffee with milk, while Germany had a high percentage.
2015-01-15 Tasting coffee should should not no milk widely used a kind of coffeeMadriz is an ecological coffee with a very hard shell. In the pure natural planting environment, it uses more complex operations to maintain the delicate aroma and taste of the coffee; it is produced in northern Nicaragua between Matagalpa and Jinotega, with an average annual rainfall of 1500-1700mm and a temperature of 20-29 degrees Celsius. All use manual selection of coffee.
2016-07-21 Nicaragua Coffee Manor providence introduction Coffee beans characteristics MadrizTwo days before Coffee online, I was in Hong Kong. I went to a tea restaurant with Mr. Z and Mr. L. Among the three, Mr. L only drank water, while Mr. Z asked for coffee, but I always suspected that he had secretly brought him milk tea, and he couldn't drink it either. I'm the only one left, drinking a little lonely. I drink coffee in Hong Kong
2014-05-20 Coffee online Ono column have coffee togetherCafes, cafes, or coffee shops crowded with all kinds of people are always a good place for people to communicate or study.
2014-06-12 Coffee knowledge coffee encyclopedia espresso dripping coffeeDrinking hot coffee is a necessary condition for tasting delicious coffee, even on a hot summer day. When the coffee is cold, the flavor decreases. Therefore, when coffee franchisees brew coffee, in order not to reduce the taste of the coffee, the coffee should be heated in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, and the most suitable temperature for coffee is 61-62 ℃.
2015-08-25 Milk coffee companion serious influence taste while hot delicious mustCafes, cafes, or coffee shops crowded with all kinds of people are always good places for people to communicate or learn. The earliest use of the coffee shop was to provide a place for wise men to discuss problems. The coffee shop used to be called Penny University because people can enter the cafe for a penny and exchange information and ideas with people with lofty ideals. At the time of Charles II
2015-02-03 Coffee common sense drip filtration concentration distinction squeeze all kinds people coffee shop coffee