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How to judge whether the raw coffee beans are fresh or not

How to judge whether the raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-11-13
Learn how to judge whether raw coffee beans are fresh or not

Learn how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-05
The technique of drinking coffee teaches you how to taste coffee in three minutes.

The technique of drinking coffee teaches you how to taste coffee in three minutes.

Most modern people go to cafes for two purposes: to keep their brains awake and to get free WIFI. However, there is no denying that this brown-black liquid has another function, which is to make people feel the pleasure of taste. But even if you buy a nice bag of coffee beans or enter a well-reviewed cafe, you need some simple but appropriate ways to make the most of it.

2015-09-10
Italian Coffee Common sense Coffee roasting South Italian, favorite, Northern Italian

Italian Coffee Common sense Coffee roasting South Italian, favorite, Northern Italian

How to decide which baking degree to use for espresso? how shallow and deep espresso beans can be baked and still have good espresso performance? And how do you use these different baking styles to add features to your ripe bean retail business? If you have the same problem, please take a look at it if you want to get the answer. Italian coffee beans mixed with beans when we mention

2015-09-06
What is meant by hanging-ear coffee? how to drink it? how to make coffee? can you make it a second time in the right way?

What is meant by hanging-ear coffee? how to drink it? how to make coffee? can you make it a second time in the right way?

1. What is hanging-ear coffee? It is similar to a tea bag, except that it contains ground coffee powder with hard paper ears on both sides of the coffee bag, which can be hung directly on the edge of the coffee cup. When drinking, heat the coffee cup with boiling water, then unfold the coffee bag and hang it on the edge of the coffee cup, and then cook it in an electric kettle.

2023-03-26
How to judge whether the raw coffee beans are fresh or not

How to judge whether the raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-07-09
How to judge whether the raw coffee beans are fresh from the appearance? Judgment on the appearance of coffee beans

How to judge whether the raw coffee beans are fresh from the appearance? Judgment on the appearance of coffee beans

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-09-14
How many uses do you know for coffee?

How many uses do you know for coffee?

Coffee has become a worldwide drink now, and more and more people like it. When you are tired, a cup of coffee can cheer you up. The main ingredient of coffee is caffeine, which also contains some protein, sugar, fat and so on. Coffee is easily absorbed in the human body, but also has the role of promoting human metabolism. In addition, in

2014-10-10
Basic knowledge of Coffee Machine how to distinguish instant coffee by senses

Basic knowledge of Coffee Machine how to distinguish instant coffee by senses

Instant coffee is coffee beans roasted and crushed to get pure coffee, and then extracted and vacuum concentrated into powdered coffee, which can be brewed at any time and dissolve in boiling water. The shelf life of instant coffee is usually two years. Now I would like to introduce the sensory identification of the quality of instant coffee, which can be divided into two stages: before brewing and after brewing. (1) to identify good quality instant caffeine varieties before brewing.

2014-12-06
Coffee blending method how to make a well-balanced cup of coffee

Coffee blending method how to make a well-balanced cup of coffee

Coffee beans originality is matching, in order to show respect for the annoyance of coffee beans, it is more appropriate to call it originality, but this change of name is different from Kong Yiji's theft and theft. Before talking about matching specific data, to do some preparatory work, the first is to understand the basic points of original blended coffee, of course, this is also the basic ethics of doing things, just like before making tea, I

2016-06-22
The story of red coffee and green coffee

The story of red coffee and green coffee

A coffee tree, after countless ups and downs, finally grew a coffee bean on the top of the tree and in the dense leaf layer. When the two coffee beans grow up, they feel bored because they live in their own environment for a long time. As a result, I had the idea of looking around somewhere else. One day, the coffee beans on the top of the tree looked down on the crown, and suddenly saw the shade below, so they looked down curiously

2014-07-30
Is drinking coffee healthy? How to drink coffee is healthy?

Is drinking coffee healthy? How to drink coffee is healthy?

Nowadays, most people like to make a cup of coffee when they are tired of work and study, but when drinking coffee, have you ever thought about how to drink coffee to be healthy? 1. The benefits of drinking coffee in the morning can stimulate the central nervous system of the brain, boost your spirits and improve your attention, especially when you don't get enough sleep or catch a cold. Coffee can help the brain stay alert and concentrate on it.

2015-11-05
How to judge whether the raw beans of coffee are fresh in the first processing of coffee

How to judge whether the raw beans of coffee are fresh in the first processing of coffee

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-29
Specific operation method of how to cook coffee beans

Specific operation method of how to cook coffee beans

First of all, we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the flavor out of the coffee with 92mur96 degree water. So many people will misunderstand this word. If you really put the coffee in the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because of this

2016-05-24
Coffee technology, tell me how much coffee technical experience is worth.

Coffee technology, tell me how much coffee technical experience is worth.

I've been thinking about the value of technology and experience, because it's invisible, it can't be as heavy as coffee beans, but we don't want to produce a lot of things like cheap labor, and we all cut the price, for example, in a linked store, in order to pay for franchise money, high rent, and other management, so cut down the cost of raw materials and ask for a lot of time plans.

2014-11-03
Coffee basics Common sense Red coffee and green coffee story

Coffee basics Common sense Red coffee and green coffee story

A coffee tree, after countless ups and downs, finally in the top of the tree and dense leaves in the growth of a coffee bean. Two coffee beans grow up, because of their own environment for a long time, feel bored. So, I had the idea of walking somewhere else. One day, the coffee beans at the top of the tree lay on the canopy and looked down. Suddenly, they saw the shade below and looked down curiously.

2015-04-29
China Coffee Network teaches you coffee bean extraction area and extraction time what water can extract and when to boil.

China Coffee Network teaches you coffee bean extraction area and extraction time what water can extract and when to boil.

There are many factors that affect coffee extraction. Baristas need to control these factors reasonably before they can get the perfect coffee and produce the taste they want. today, the barista barista training teacher in Chongqing will tell you about controlling the time and area of coffee extraction to meet the extraction requirements. Extraction time and extraction area are at any time

2016-04-05
How to use mocha pots in coffee shops in the kitchen

How to use mocha pots in coffee shops in the kitchen

In Italy, more than 90% of families own more than one mocha teapot, and such a high popularity rate may not even be comparable to our Chinese teapot.

2014-07-11
The practice of Tanzanian coffee introduces how many kinds of fine coffee are brewed.

The practice of Tanzanian coffee introduces how many kinds of fine coffee are brewed.

The practice of Tanzanian coffee introduces the high-pressure type: using pressurized hot water to penetrate the compacted coffee powder to produce a thick cup of coffee, in this form of tools such as a mocha pot and an espresso machine. Quick brewing method: can use Italian espresso machine, faster coffee brewing method. The espresso machine can extract several cups of coffee in succession, and the high pressure in the process of brewing can make the coffee

2016-06-28
Bolivian boutique Coffee Snow vein Manor Bean Grinder how to adjust the thickness?

Bolivian boutique Coffee Snow vein Manor Bean Grinder how to adjust the thickness?

Takesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but

2016-06-13
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