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Espresso cup size Espresso cup selection

Espresso cup size Espresso cup selection

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2015-11-02
The technique of brewing coffee in siphon pot

The technique of brewing coffee in siphon pot

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2015-05-26
Production and sharing of COSTA rainforest certified coffee beans

Production and sharing of COSTA rainforest certified coffee beans

Today, John entered the new equipment and invited friends to play, but there were no beans. Friends bought costa coffee beans on the way to share them. The new equipment, the Aibao E61 bean jar also has the rainforest certified water frog logo. When the jar was opened, a strong aroma of coffee floated in. The beans were not roasted deeply, but we have seen that the taste of oily coffee is soft and not exciting.

2015-08-05
Production and sharing of COSTA rainforest certified coffee beans

Production and sharing of COSTA rainforest certified coffee beans

Today, John entered the new equipment and invited friends to play, but there were no beans. Friends bought costa coffee beans on the way to share them. The new equipment, the Aibao E61 bean jar also has the rainforest certified water frog logo. When the jar was opened, a strong aroma of coffee floated in. The beans were not roasted deeply, but we have seen that the taste of oily coffee is soft and not exciting.

2015-08-29
Global Coffee Origin India Coffee Market

Global Coffee Origin India Coffee Market

There are several reasons why Indian coffee is popular with coffee lovers, but the most important is a process used on coffee beans, often called the monsooning process. Coffee production in India: coffee is grown in the Gozhi Mountains in western India, where the southwest monsoon is crucial to coffee growth. Except in Karnataka (Ka

2015-08-24
COSTA rainforest certified coffee bean production and sharing article

COSTA rainforest certified coffee bean production and sharing article

Today, John entered the new equipment and invited friends to play, but there were no beans. Friends bought costa coffee beans on the way to share them. The new equipment, the Aibao E61 bean jar also has the rainforest certified water frog logo. When the jar was opened, a strong aroma of coffee floated in. The beans were not roasted deeply, but we have seen that the taste of oily coffee is soft and not exciting.

2015-05-21
Cup selection of espresso common sense Espresso

Cup selection of espresso common sense Espresso

Espresso production: the cup should wait for the brewing mouth to steadily appear dark brown coffee liquid, but there is also a more perfect technical school will make more requirements for the cup. Needless to say, Andre Italian opened a chapter in "Espresso Coffee: a quality related to Chemistry" and made a special definition of the Espresso cup: the capacity does not exceed

2014-11-25
The difference between deep roasting and light roasting of coffee

The difference between deep roasting and light roasting of coffee

I think the debate between deep roasting and light roasting will last forever, because the choice of roasting degree of coffee marks the roaster's understanding of the flavor of coffee. Uncle Dou personally believes that deep roasting and light roasting do not need and should not be unified across the board. Roasters have a variety of understandings of coffee, even if they belong to the same shallow roasters.

2016-06-04
The unknown ingenious use of coffee

The unknown ingenious use of coffee

Sweet and full-bodied coffee can put aside the sleepy haze for people when they stay up late, shake up their spirits and continue to fight, and can send a wisp of fragrance and a pleasant feeling for people when they are at leisure. In addition to bringing energy to people as a beverage, coffee also has many other wonderful uses. How much do you know about these wonderful uses?

2014-07-12
The rise of

The rise of "Silence Cafe" Cafe recommendation in Japan

A young woman sits alone in a caf sipping tea and reading a book. She pauses briefly to scribble in a nearby notepad before showing her words to a passing caf worker: Where are the toilets please? A young lady was sitting alone in a cafe, sipping

2015-10-17
Coffee making skills the cooking method of siphon pot

Coffee making skills the cooking method of siphon pot

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2014-12-04
Technology of making boutique coffee siphon pot brewing coffee

Technology of making boutique coffee siphon pot brewing coffee

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2014-12-06
Siphon pot (Syphon) is also known as plug kettle.

Siphon pot (Syphon) is also known as plug kettle.

The siphon pot (Syphon), also known as the plug pot, always seems to remind people of the utensils of chemical experiments. However, because they are all glass containers, the whole cooking process is clearly visible, which is an excellent brewing method with excellent visual effect. In terms of taste, it is also the favorite of some coffee lovers. At the same time, the whole brewing process will be filled with a very charming aroma of coffee. So, what are you waiting for? I'm coming.

2015-05-25
Espresso coffee beans come from beans commonly used in Espresso.

Espresso coffee beans come from beans commonly used in Espresso.

Espresso commonly used beans we know that coffee beans are generally divided into Arabica and Robusta, the former is usually more advanced, the latter is promoted because the latter is easy to feed, like weeds with strong vitality. The former is not only usually raised at high elevations, but also vulnerable to insect pests. Robusta is usually the main ingredient of instant coffee.

2015-02-04
Coffee control classic:

Coffee control classic: "you don't know coffee."

"you don't know Coffee" author: [Japan] Ishiyuki Zhiguang Publishing House: Jiangsu Literature and Art Publishing House release time: November 2014 ▍ content recommended that you love coffee, do you really know coffee? Do raw coffee beans really need to be washed? Seal the freshly roasted coffee beans directly. Why is the bag bulging? How does the extraction time affect the taste of coffee? Brewed with mineral water.

2015-05-12
Coffee common sense COSTA rainforest certified coffee bean production and sharing

Coffee common sense COSTA rainforest certified coffee bean production and sharing

Today, John entered the new equipment and invited friends to play, but there were no beans. Friends bought costa coffee beans on the way to share them. The new equipment, the Aibao E61 bean jar also has the rainforest certified water frog logo. When the jar was opened, a strong aroma of coffee floated in. The beans were not roasted deeply, but we have seen that the taste of oily coffee is soft and not exciting.

2014-11-25
Coffee training Culture: French Coffee Culture

Coffee training Culture: French Coffee Culture

I have heard that France once drank less coffee because of a shortage of coffee, and immediately saw more people taking a nap. It may seem like an exaggeration, but it is true that the French are addicted to coffee.

2014-05-16
Espresso's blend of coffee beans espresso's commonly used beans

Espresso's blend of coffee beans espresso's commonly used beans

Espresso commonly used beans we know that coffee beans are generally divided into Arabica and Robusta, the former is usually more advanced, the latter is promoted because the latter is easy to feed, like weeds with strong vitality. The former is not only usually raised at high elevations, but also vulnerable to insect pests. Robusta is usually the main ingredient of instant coffee.

2015-03-17
Creative coffee production concept fancy coffee latte espresso with espresso beans

Creative coffee production concept fancy coffee latte espresso with espresso beans

The first principle of creative coffee is to understand the differences of different coffees and the effects of different practices on the taste of coffee. (first of all, you should be able to make coffee, then understand coffee, and finally taste coffee.) Creative Coffee principle two: understand the characteristics and eating methods of various ingredients, learn to deal with ingredients, add improperly handled ingredients to coffee will not have good results. The third principle of creative coffee is to know what is on the market.

2016-06-27
What's the difference in the coffee made by different coffee machines?

What's the difference in the coffee made by different coffee machines?

Only espresso has cream, and if something like this happens, it's best to get rid of it that affects the taste. The mocha pot made is relatively close to the espresso, or can be regarded as a kind of home simple espresso. The taste is more direct (I don't know how to describe it) the siphon pot tastes clean and soft. Drip filter pot (if you're talking about Vietnam Didi pot) I don't do this.

2015-03-16
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