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The characteristic manor coffee comes from this oil-rich country, Venezuela.

The characteristic manor coffee comes from this oil-rich country, Venezuela.

The distinctive manor coffee comes from this oil-rich country. Oil was once considered to be the main export of Venezuela. Although coffee trees were introduced from Martinique in 1730 and Venezuela, coffee production was almost abandoned at the height of the oil industry. Recently, coffee plantations have begun to recover, with the original planting of Tipica and

2015-10-06
Matsuya method comes from Japanese hand flushing method.

Matsuya method comes from Japanese hand flushing method.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-02
Who is an excellent coffee connoisseur? how to meet the ten standards?

Who is an excellent coffee connoisseur? how to meet the ten standards?

A variety of coffee beans from all over the world, through a variety of different processing methods to provide tasters with a variety of flavors and styles of coffee drinks. From light to full-bodied, from sour to slightly sour, so many varieties are quite confusing to those who taste coffee for the first time and those who try to distinguish them. However, just as wine tasting has a clear set of rules,

2015-03-19
Boutique coffee learn how to distinguish roasted coffee beans from fine beans

Boutique coffee learn how to distinguish roasted coffee beans from fine beans

A cup of coffee of the highest grade, we call it fine coffee (specialty coffee). And to brew a cup of boutique coffee, the coffee beans used are boutique beans. Coffee beans from planting, growth, harvest, to later treatment, selection

2015-03-11
Giant coffee beans come from Marago Rippi coffee beans in the Brazilian state of Bahia.

Giant coffee beans come from Marago Rippi coffee beans in the Brazilian state of Bahia.

Although all kinds of raw coffee from all over the world have their own taste, they are almost the same size, whether they are Robbins or Arabica beans. However, giant coffee beans (Elephant bean) are an exception, which is three times or more larger than other coffee beans. The taxonomic name of this giant coffee bean is Maragogype, which comes from

2015-01-19
The origin of coffee the word

The origin of coffee the word "coffee" comes from the Greek word "Kaweh".

The word coffee comes from the Greek word Kaweh, which means strength and enthusiasm. Coffee tree is an evergreen shrub of Capsaceae. Daily coffee is made from coffee beans combined with a variety of cooking utensils, and coffee beans refer to the nuts in the fruit of coffee trees, which are then roasted with appropriate roasting methods. Legends about the origin of coffee vary, but mostly because of its absurdity

2015-04-16
Coffee beans from the coffee homeland Yemen Coffee beans Yemen Coffee characteristics Yemen Coffee mouth

Coffee beans from the coffee homeland Yemen Coffee beans Yemen Coffee characteristics Yemen Coffee mouth

Yemen was known as Arabia until the 6th century AD, so coffee trees transported from Yemen to other places were also called Arabic coffee trees. But the origin of these trees is Ethiopia, and it was the Dutch who spread these coffee trees around the world. Dutch merchants sailing east around The Cape Of Good Hope, before they began their trek to

2016-03-23
From Coffee Beans (22)--America--Venezuela

From Coffee Beans (22)--America--Venezuela

The distinctive manor coffee comes from this oil-rich country. Oil was once considered Venezuela's main export. Although coffee trees were imported from Martinique as early as 1730, coffee production was almost abandoned during the heyday of the oil industry. Coffee plantations have recently begun to revive, with the original plantations of Tipica and Bo

2014-06-12
Drinking coffee from all over the world in Finland

Drinking coffee from all over the world in Finland

Finland is one of the major coffee consumers in the world, with a population of 5.7 million, with an annual per capita consumption of more than 12 kilograms of raw coffee. Finn coffee attaches great importance to quality, and the consumption of instant coffee is very high.

2014-09-09
Fine coffee learns from the coffee flowers of small grains of coffee

Fine coffee learns from the coffee flowers of small grains of coffee

The florescence of small seed coffee in Yunnan is from February to July, and the flowering period is from March to May. The flowering of coffee is greatly affected by rainfall and temperature. Coffee flowers have a short life span of only 2-3 days. Small seed coffee usually opens at 3: 5 in the morning and blooms from 5 to 7 o'clock. The development time of coffee fruit is longer. It takes 8 to 10 months for the fruit of small seed coffee to mature, usually from October to December of the year.

2014-10-11
Recommended from Qi Cafe Guangzhou Cafe

Recommended from Qi Cafe Guangzhou Cafe

Starting from Kai Coffee, many people will think of the restart of mobile phones and computers. In fact, people also need to restart. On the one hand, shopkeepers hope to use delicious food as a bridge to communicate with each other to get more new ideas and inspiration, and become the driving force to move forward. On the other hand, the two people from the word, in fact, one represents the boss, the other represents the boss's wife, and the name of the shop also represents them.

2016-05-03
An idea from a store in Nantes, France, the Bird's Nest Coffee Bar (Le Nid)

An idea from a store in Nantes, France, the Bird's Nest Coffee Bar (Le Nid)

The idea from a store in Nantes, France, the Bird's Nest Coffee Bar (Le Nid), the whole shop is dressed like a bird (judging from the feathers of the bar, it looks like a swan), the body is the bar, the bird's head and neck become a partition, and the eggs must admit, these eggs are so cute, they are a stool and a small table ~

2016-05-06
Coffee from heaven Tahiti coffee flavor

Coffee from heaven Tahiti coffee flavor

Coffee from heaven. It would be a privilege to have Tahiti coffee, because it is extremely rare. The trade name of Tahiti coffee is Tahiti. Arabica coffee (TahitiArabica). Any coffee exported from Tahiti, the largest of the Social Islands (SocietyIslands), can be said to be highly unusual. If

2016-05-20
Suffering from gastrointestinal disorders syndrome, drink less coffee and stay away from stomach problems.

Suffering from gastrointestinal disorders syndrome, drink less coffee and stay away from stomach problems.

The survey shows that nearly seven Chengdu people suffer from gastrointestinal disorders syndrome, including intestinal dysfunction, stomachache, stomach distension and so on. Journalists, lawyers, advertisers and other white-collar workers are all high-risk people. Hou Xiaohua, a professor in the Department of Gastroenterology of Wuhan Union Hospital, analyzed that white-collar workers have a fast pace of life, fierce competition, irregular diet and great psychological pressure, which can easily lead to gastrointestinal disorders. Due to the uncertainty of three meals, many people

2015-08-25
Venezuelan coffee beans from South America have the characteristics of light taste and less sour taste.

Venezuelan coffee beans from South America have the characteristics of light taste and less sour taste.

Venezuela oil was once considered the main export of Venezuela (Venezuela). Although coffee trees were introduced from Martinique in 1730 and Venezuela, coffee production was almost abandoned at the height of the oil industry. Recently, coffee plantations have begun to recover, with the original Tipica and bourbon coffee trees and new plantations for coffee.

2015-12-30
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-08-10
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-08-20
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-11-13
Beijing specialty cafe recommendation-MR.SHOW CAFE

Beijing specialty cafe recommendation-MR.SHOW CAFE

Mr.Show Cafe, a caf é in the city, not only makes coffee, but is more willing to share coffee with friends who like it. Imagine, from the Ethiopian plateau to the Caribbean coast, from the Arab world to the European continent, from the first bud to the fruit of coffee, from a coffee bean to a cup of coffee, from a coffee farmer to a roaster, a cup of coffee traverses time and space.

2015-06-19
Coffee goes through all over the world

Coffee goes through all over the world

From the 17th century to the early 18th century, the habit of drinking coffee spread from Europe, from the west to the whole of Europe, and eastward to India and present-day Indonesia. As for coffee as a growing crop, the Islamists brought the seeds from Yemen to India, and then Europe introduced the seeds to Ceylon and Java. Bring seeds from Java to Amsterdam

2014-08-15
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