1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart
2014-10-20 Coffee knowledge fancy coffee coffee flowerHaiti is trying to produce some high-quality coffee, despite well-known problems and fluctuating coffee quality from politically troubled countries. Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortage because farmers are too poor to buy it.
2016-04-07 China Coffee recommendation what Coffee beans America Haiti Jamaica Blue Mountains SeaMarch 12 is World Glaucoma Day. Glaucoma is the second leading cause of blindness in the world and is an irreversible optic neuropathy. Elevated intraocular pressure and insufficient blood supply of the optic nerve are the two main factors causing the progressive injury of the optic nerve, which damages the visual field rather than simple vision. The terrible thing about glaucoma is irreversibility and concealment, and regular routine eye examination is the early stage.
2015-07-02 Coffee Health knowledge Glaucoma patients inappropriate strong Tea March 12th WorldCoffee flower production method 1 milking: the most important technology, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large milk bubbles. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing skills, if friends want to do. In fact, pull flowers (carved flowers)
2016-03-14 Coffee flower skill operation sequence introduction one cup beautiful pull flower producerHaiti is trying to produce some high-quality coffee, despite well-known problems and fluctuating coffee quality from politically troubled countries. Most of the coffee produced in Haiti is grown in a purely natural state, which is not intentional but the result of material shortage, because farmers are too poor to afford it.
2015-12-30 America producing area Haiti High quality Coffee beans with granulated full Taste warm1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart
2015-05-13 Italian style coffee flower common sense tips milking the most important technology though no1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts-the most basic flower drawing technique, if friends want to do better, they must put the shape of the heart
2014-09-02 Coffee knowledge coffee drawing skills what should be paid attention to?In terms of formula, the definition of latte and cappuccino is not clear. The only difference between the two is that latte has more milk than cappuccino and milk foam is thinner than cappuccino. When it comes to lattes, the ratio of milk to Italian concentrate fluctuates between 3:1 and 5:1, meaning that if there are 30g Italian concentrate, there are 90g to 150g milk. The value of this ratio often fluctuates, and the total
2016-05-31 Latte Cabo Chino difference Formula in terms of latte definitionICE Arabica coffee futures fell to a two-and-a-half-month low on Thursday as trading fluctuated due to a lack of buying interest in the market and rain forecasts in Brazil, the main grower. Sugar futures rebounded after falling to a September low. Cocoa futures rose slightly in light trading. ICE- March Arabica coffee futures closed down 1.2 cents, or 0.7%, at $1.8245 a pound, hitting a two-and-a-half-month low of $1.8110.
2014-12-05 ICE rabbi coffee two half moon low period1 milking: the most important technique, although not very advanced, but requires a long time of practice, requires fine and smooth milk foam, do not have large foam. 2 milking angle: it is best to milk at an angle of 45 degrees with the steam sprinkler, depending on the thickness of the foam according to the fluctuation. Three hearts! The most basic flower drawing technique, if friends want to do better, they must put the shape of the heart
2015-03-26 Coffee flowers tricks where is it milking and most importantly technologyAccording to the head of the Yunnan Coffee Industry Association, the current futures price of coffee in New York remains between 110 cents and 115 cents per pound. Compared with this price, the purchase price of Yunnan coffee is not expected to exceed 15 yuan per kilogram. Once it is less than 15 yuan, it means that a year's hard work of farmers will be wasted.
2014-05-29 Coffee news coffee bean purchase raw bean priceRANCILIO, also known as Lanchio, has a history dating back to the 1920s, and has gradually established its leading position in semi-automatic coffee machines and household coffee machines through continuous research and development and business development. The design of each machine in the company not only ensures the quality, but also pays attention to the appearance design and humanization consideration. One set is used to improve the machine in
2015-11-20 Lanchi Leo RANCILIO Silvia Italian semi-automatic coffeeRANCILIO, also known as Lanchio, has a history dating back to the 1920s, and has gradually established its leading position in semi-automatic coffee machines and household coffee machines through continuous research and development and business development. The design of each machine in the company not only ensures the quality, but also pays attention to the appearance design and humanization consideration. ABM07 (Advanced boi
2016-01-07 Lanchi Leo Company Coffee Roaster latest introduction RANCILIOWhy choose 18 grams of coffee powder to extract how much espresso is appropriate? because he has his own unique style, now that he understands the two most important factors of espresso (espresso), he can choose an espresso machine. All traditional espresso machines are designed around these two factors. In the Italian coffee machine, the pressure value is mainly affected by the water pump, which is divided into shock.
2016-05-22 Eighteen coffee powder extract how much concentrated coffee suitable why choose tenKaddura (Caturra): a single-gene variant of bourbon, discovered in Brazil in the ○'s. The production capacity and disease resistance are better than bourbon, but the trees are shorter and easy to harvest, but like bourbon, they all have periodic problems of production capacity fluctuation every two years. The flavor is comparable to or slightly worse than that of bourbon beans, but more importantly, it is super adaptable and does not need shade trees. It can also be full of vitality in direct exposure to the sun.
2014-06-30 Kaddura coffee beans fine coffee beansDespite well-known problems and the quality of coffee fluctuating from time to time, Haiti still tries to produce some high-quality coffee. Most of the coffee produced in Haiti is grown in pure natural form, which is not intentional but the result of material shortage.
2016-05-23 Tanzania coffee beans berries market origin ownAbstract: the prince's Leye Zou Zhuyuan is located 1200 meters above sea level in Alishan Township, which used to be his father's tea garden, where he now grows coffee, tea, orchids and runs a camping business. His coffee has won awards year after year in Taiwan competitions, and when it is not in the top spot, it basically fluctuates among the top three and top five, and its quality is stable and outstanding. Photo source: Xiangtou Coffee Zou Zhuyuan, his appearance is transparent.
2016-06-01 Taiwan Coffee Prince Leye Zou ZhuyuanCosta Rican coffee is definitely a boutique that grew up in a superior environment. There are no fluctuations in the economic environment brought about by the war, with the strong support of the government, and there is a climate and altitude suitable for the growth of fine coffee. Costa Rica SHB grows at an altitude of about 1500 meters above sea level. Volcanic ash soil provides nutrients for coffee growth, and there are enthusiastic and serious coffee growers.
2016-06-05 Costa Rica coffee flavor introduction absolutely is inThe stability of Ethiopian water-washed beans is much better than that of sun-dried beans, whose flavor fluctuates greatly every year, so be sure to test it several times before buying in large quantities. If you buy good sun-dried beans, their flavor is much deeper than water-washed beans, but if you buy improperly handled sun-dried beans, it will certainly make people speechless, which is the wish of many coffee fans. How many Arabica subspecies are there in Ethiopia?
2016-06-06 Ethiopia coffee beans grades classification washing stability degree ratioFrom the understanding of the principle of the pump, the pump can be divided into three types: volumetric pump, power pump and electromagnetic pump. The volumetric pump is pressurized by changing the volume of the cavity, such as plunger pump, rotary plate pump, gear pump. Power pump is the impeller rotation work to promote the liquid to boost, such as vane pump, centrifugal pump and so on. An electromagnetic pump is used to transport a good liquid conductor. Volumetric pumps are used in places with high pressure and low flow.
2014-07-28 Coffee wares