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The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

Everyone knows about oranges. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar.

2014-06-17
What is the difference between coffee and cocoa?

What is the difference between coffee and cocoa?

Cocoa (cacao) One of the world's three major beverage plants, originating in tropical America, can be used as beverages and chocolate, nutritious, mellow and fragrant. The cacao bean is the fruit of the cacao tree. Long before Columbus arrived in the United States, the inhabitants of tropical Central America, especially the Mayan and Aztec peoples, were known to use cacao beans not only as a beverage, but also as a means of intercourse.

2014-12-12
Coffee healthy pregnant mothers drinking too much coffee can cause stillbirth

Coffee healthy pregnant mothers drinking too much coffee can cause stillbirth

Coffee is an indispensable drink for Westerners in life, whether it is waking up in the morning to awaken the sleeping soul, refreshing at work or the leisure of afternoon tea. The population of coffee people in Taiwan has grown rapidly in recent years, and many women planning to get pregnant are also coffee lovers, but does coffee have any effect on pregnancy or fetal health? It's what every mother-to-be wants to know.

2015-07-02
The process from a coffee bean to a cup of coffee

The process from a coffee bean to a cup of coffee

What's coffee? First of all, we think of a cup of strong aroma and black liquid, or a cappuccino with white foam, or a large cup of cold and refreshing iced coffee, these are all coffee, but this is not all coffee. If coffee is fully defined literally, coffee should be red coffee grown on a green shrub called coffee tree.

2014-09-11
The main points of knowledge about the quality of coffee beans: coffee quality grading coffee beans grading in detail

The main points of knowledge about the quality of coffee beans: coffee quality grading coffee beans grading in detail

There is no internationally accepted standard for coffee quality grading, and the grading method varies from country to country. Therefore, coffee classification is based on some of the characteristics applicable to each producing country. The sample of coffee beans taken from a bag is judged according to the standards of the producing country, the samples are rated, and most of the coffee is good or bad according to the evaluation.

2015-12-23
Mafei Coffee Flavor Mafei Coffee Features Alishan Mafei Coffee

Mafei Coffee Flavor Mafei Coffee Features Alishan Mafei Coffee

Alishan Mafeel coffee belongs to alpine coffee, which belongs to high-quality coffee in Taiwan coffee. It ranks first in Asia and eighth in the world. Coffee trees are mainly planted in southern Taiwan, such as Alishan Mountain in Chiayi County, Taiwan. Because Alishan Mountain is located at a high altitude, it is not only suitable for planting tea, but also more suitable for planting coffee. Belongs to coffee

2016-09-01
Analysis on the treatment process of coffee beans which is better by washing coffee or drying coffee

Analysis on the treatment process of coffee beans which is better by washing coffee or drying coffee

1. Peeling removes the peel and most of the flesh by mechanical or manual means. two。 Fermentation removes the mucus and film from the core by fermentation. as the length of fermentation time will affect the flavor of coffee, each manufacturer has its own fermentation time. 3. The drying method is mainly divided into natural sun drying and natural air drying. Excessive water content can easily lead to mildew and insect growth of raw coffee beans.

2015-11-04
Take the beans in the sun. Wash and bask in half the sun. Semi-washing

Take the beans in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2014-09-29
From a coffee bean to a cup of coffee From Crop To Cup

From a coffee bean to a cup of coffee From Crop To Cup

What's coffee? First of all, we think of a cup of strong aroma and black liquid, or a cappuccino with white foam, or a large cup of cold and refreshing iced coffee, these are all coffee, but this is not all coffee. If coffee is fully defined literally, coffee should be red coffee grown on a green shrub called coffee tree.

2014-09-02
How many

How many "aliases" are there for coffee beans?

Chocolate is one of the favorite snacks of many young friends. But many people think that cocoa and coffee are the same plant, but they are not. According to Fuligao coffee experts, there is a big difference between cocoa and coffee.

2014-07-14
The latest details and brief introduction of Kenya AA coffee boutique coffee beans

The latest details and brief introduction of Kenya AA coffee boutique coffee beans

Kenyan coffee is mostly grown at an altitude of 1500m, 2100m, and is harvested twice a year. Its main feature is a distinct fruit aroma, the common fruit aroma is citrus. Kenyan coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavor, moderate mellow, is the favorite of many people in the coffee industry. Kenya Coffee borrows Hollywood movies

2015-12-01
Boutique Coffee Ethiopian Sidamo Coffee Bean Ted Manor

Boutique Coffee Ethiopian Sidamo Coffee Bean Ted Manor

In the past, the Ethiopian sun exposure method used to spread wild coffee fruits directly on the mud ground for exposure. This method has two disadvantages: 1. After picking beans without special screening and treatment, uneven appearance and maturity are mixed together, the process is relatively rough, so the quality of coffee beans is unstable and prone to defective beans. two。 Coffee farmers usually live directly.

2016-06-14
Fine coffee what's the difference between cocoa and coffee?

Fine coffee what's the difference between cocoa and coffee?

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-03-19
Kenya coffee has a multi-layered flavor and juice of sour pearl beans

Kenya coffee has a multi-layered flavor and juice of sour pearl beans

Niya coffee is mostly grown at altitudes of 1500- 2100 meters and harvested twice a year. Its main characteristic is the distinct fruit fragrance, the common fruit fragrance is citrus. Kenya coffee has a multi-layered taste and juice acidity, perfect grapefruit and wine flavors, moderate body, and is a favorite of many coffee industry insiders. Kenya Coffee Borrow Hollywood Movie

2016-04-13
Sunburn Ethiopian Sidamo coffee beans introduce boutique coffee

Sunburn Ethiopian Sidamo coffee beans introduce boutique coffee

In the past, the Ethiopian sun exposure method used to spread wild coffee fruits directly on the mud ground for exposure. This method has two disadvantages: 1. After picking beans without special screening and treatment, uneven appearance and maturity are mixed together, the process is relatively rough, so the quality of coffee beans is unstable and prone to defective beans. two。 Coffee farmers usually live directly.

2016-06-21
Duran Farm in Western Panama

Duran Farm in Western Panama

Duran the Duran family have run farms in the highlands of western Panama for 90 years. They take care of the land and feed the villagers carefully. The coffee beans here are washed with water and have strict bean-picking equipment. The owners of the manor are usually proud of their own brand and grow coffee carefully for fear of ruining the credibility established over the years.

2016-06-14
Italian Coffee what's the difference between cocoa and coffee

Italian Coffee what's the difference between cocoa and coffee

Cocoa: cacao (also known as cocoa.) One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cocoa beans are the fruit of cocoa trees. long before Columbus arrived in the United States, tropical Central American residents, especially the Mayans and Aztecs, known the use of cocoa beans, not only to make cocoa beans into beverages, but also for intercourse.

2015-05-08
The beans of coffee are taken in the sun. Wash and bask in half the sun. Semi-washing

The beans of coffee are taken in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2015-03-20
The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

The way to pick up beans: in the sun. Wash and bask in half the sun. Semi-washing

Today, I'd like to introduce the way to get beans from coffee: everyone knows citrus. Banana。 Apples and other fruits are rich in organic acids, immature fruits eat sour and astringent taste, ripe fruits taste sweet and delicious, because the organic acids of the fruit are converted into sugar. Coffee should also be picked after it is red and ripe, and the beans are more sweet. If the coffee farmer wants to save trouble, regardless of the coffee fruit

2015-06-06
Tell me the difference between cocoa and coffee

Tell me the difference between cocoa and coffee

Many friends think that cacao and coffee are the same plant, but they are not. Cocoa is very different from coffee: cocoa (cocoa, also known as cocoa). One of the three largest beverage plants in the world, native to tropical America, can be used as beverages and chocolates, nutritious, mellow and fragrant. Cacao beans are the fruit of the cacao tree. Long before Columbus arrived in the United States, the people of tropical Central America, especially horses,

2014-08-11
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