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Operation procedure and method of mocha pot to make a good cup of coffee

Operation procedure and method of mocha pot to make a good cup of coffee

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2015-03-14
How to use a mocha pot to make coffee

How to use a mocha pot to make coffee

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2014-09-25
Coffee course make a cup of iced coffee in hot weather at the end of summer

Coffee course make a cup of iced coffee in hot weather at the end of summer

It is the end of August and the hot weather is still going on. I always want an ice drink in this hot weather. Some people will like chilled coffee with ice directly added to the coffee, while others will like iced coffee made from ice drop kettles. But there is a difference between iced coffee and iced coffee. Iced coffee belongs to hot extraction and then cooled with ice. The original solution is extracted at high temperature.

2015-09-12
The steps of extracting Italian espresso with mocha pot

The steps of extracting Italian espresso with mocha pot

1. To prepare the filtered hot water, it is best to use the clean water filtered by the general household water filter, or you can choose pure water. two。 When you pour the water into the kettle, you should pay attention to the water not exceeding the horizontal height of the outlet, otherwise the hot water will be ejected with steam after heating, causing unnecessary danger. 3. Add the coffee powder to the middle container, fill it up a little, and then wipe the coffee flat with your hands.

2014-07-16
Steps for a household Italian coffee machine to brew professional coffee

Steps for a household Italian coffee machine to brew professional coffee

The Italian coffee machine uses pressure to quickly pass the steam through the coffee powder and extract the best ingredients from the coffee, so the time for the steam to stay in the coffee powder directly affects the quality of the brewed coffee. Step 1: scoop the coffee powder into the coffee filter cover, observe that the coffee exceeds the level of the lid, and cut off the excess coffee powder with a flat knife or spoon. Step two, flat knock.

2015-05-21
Detailed steps of hand-brewing coffee drinking coffee car boutique coffee beans

Detailed steps of hand-brewing coffee drinking coffee car boutique coffee beans

The amount of extraction mentioned at the beginning that the ratio of powder to extraction is about 1:20, but that refers to the maximum amount of extraction, so if you do 1: 20:00, the taste of coffee will be relatively much lighter. From the beginning of steaming, coffee particles will begin to absorb hot water and exhaust, about the second to the third time, you will find that coffee begins to be extracted from the filter cup.

2016-06-20
How to press the pot to make a

How to press the pot to make a "golden cup" standard good coffee? Only one step more than instant solution.

Many friends are questioning whether the coffee made by the French press is up to the standard of fine coffee. Let's share it with the principle of making Gold Cup. Because the principle of making coffee with golden cup is the official training course of SCAE, it should be regarded as a principle recognized by the industry of boutique coffee. In fact, the principle of gold cup production is to make coffee with a concentration of 1.15%.

2015-05-07
Coffee brewing method: why is the French kettle called the lazy pot? A course on the operation of the French kettle

Coffee brewing method: why is the French kettle called the lazy pot? A course on the operation of the French kettle

Of course, it is because the operation is the simplest, unlike hand flushing, paying attention to gestures and speed, and not strictly controlling time and temperature like siphon, it is as simple as pressing it like a pump, ah ha ha! Well, it's a bit irresponsible to answer that. Let's take a look at the lazy charm of pressing the pot step by step. Many coffee lovers say that the French kettle is able to make coffee.

2015-12-15
The specific steps of hand brewing coffee

The specific steps of hand brewing coffee

Hand-brewed coffee is actually the best way to reflect the original flavor and personality of coffee. It was invented by Mrs. Melita of Germany in the early 19th century. For coffee lovers who want to make their own coffee at home, making coffee by hand can be said to be a simple way to learn and cultivate.

2014-07-18
How to use mocha pot to make coffee mocha pot operation method and process

How to use mocha pot to make coffee mocha pot operation method and process

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2015-08-31
Commercial Semi-automatic espresso machine tutorial

Commercial Semi-automatic espresso machine tutorial

Commercial semi-automatic espresso machines have a wide variety of brands, but the methods of use are similar, but how to extract a good cup of Espresso does require long-term learning, training and a lot of experience to do.

2014-07-01
French pressure pot coffee lovers starter tool recommendation

French pressure pot coffee lovers starter tool recommendation

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-09-24
Introduction to coffee making tools recommended pressure pot

Introduction to coffee making tools recommended pressure pot

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-07-15
Steps of making special fancy coffee making of honey iced coffee

Steps of making special fancy coffee making of honey iced coffee

Honey iced coffee ingredients: coffee beans 60 grams / 6 cups, cold boiled water 720cc/6 cups, crushed ice. Beans: iced coffee beans (deep baked). Utensils: ice drop coffee group, pill filter paper, bean grinder, honey about 1 ounce. Use the cup: HG9811 shape glass. 1. The coffee is extracted by the "ice drop coffee usage" with the ice drop coffee group. two。 Will be extracted

2015-10-26
Operation method and process of mocha pot the difference between mocha pot and hand punch drip filter kettle to use

Operation method and process of mocha pot the difference between mocha pot and hand punch drip filter kettle to use

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's concentrated.

2016-01-19
Recommendation of tools for getting started with coffee making in French presses

Recommendation of tools for getting started with coffee making in French presses

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-07-14
Patented coffee roasting technology increases the content of polyphenols in roasted coffee beans

Patented coffee roasting technology increases the content of polyphenols in roasted coffee beans

According to foreign reports: applied Food Science Company (Applied Food Science Inc.) A patent has been obtained that can greatly increase the content of polyphenols in roasted coffee beans. The technology includes two processing steps: the first step is to extract and dissolve the polyphenols from raw coffee beans by water extraction technology, and the second step is to combine the extracted polyphenols.

2014-10-24
Operation method and process of mocha kettle

Operation method and process of mocha kettle

The mocha pot causes the pressurized steam to pass directly through the coffee pressed powder and through the coffee pressed powder to extract the inner essence of the coffee, coupled with brewing with deep-roasted coffee beans, so the coffee has a strong aroma and strong bitterness. the general situation of coffee and the emergence of a thin layer of coffee oil, this layer of oil is the origin of Italian coffee. Because it's condensed coffee.

2014-05-21
Coffee technology hand-brewed coffee making steps

Coffee technology hand-brewed coffee making steps

(1) prepare appliances and boil water. (2) grind coffee powder and set it to the filter. (3) preheat the kettle and adjust it to the appropriate water temperature. (4) brewing: 1. Steaming. Soak the coffee in a small amount of water to make it fully expand. 2. water injection for the first time when the expansion reaches the peak. (60%) 3. The second water injection when the expansion surface falls to the plane. 4. The third water injection. 5. Separation filter. (5) will

2014-09-18
Homemade coffee the highest level of hand-brewed coffee

Homemade coffee the highest level of hand-brewed coffee

Hand flushing can bring the personality and characteristics of coffee beans to the extreme, so a single coffee bean is often chosen. Hand-made coffee was invented by the French, but it was the Japanese who carried it forward. Hand brewing is the highest state of coffee brewing. With the support of rich experience, a cup can be obtained by controlling water temperature, powder quantity, thickness, flushing speed, manipulation and extraction time with the simplest tool.

2014-09-18
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