Coffee Bean Details: Country: Guatemala Grade: SHB Region: Acatenango Estate: Fantastic Manor Treatment: Washing varieties: Bourbon species Elevation: 1950~2150 m Flavor: Cocoa notes, vanilla, fir, spice aromas, lively acidity, balanced taste Soft cup information SCAA : 87.0 Fragrance/Aroma : Sweet fruit aroma 8-9
2015-02-13 Front Street Cafe Guatemala Wonderful Manor Mara Carter NangoRecently, when I looked up materials on the Internet, I saw a lot of information saying: "on the top of more than 1800 of the Blue Mountains, there is only one manor, that is, Amber, which is of Chinese descent. The owner of the manor is surnamed Lyn (Lin) and is originally from Guangdong, China." I think there may be some mistake here, because coffee trees can hardly survive at a height of 1800 meters.
2014-08-19 Coffee knowledge Blue Mountain Coffee Coffee altitude Coffee EncyclopediaFrom Lake Tawa, Aceh Province, North Sumatra, Indonesia, located in the mountains near Takengon village. The coffee purchased this time is a combination of honey treatment and traditional Indonesian wet planing. First remove the pericarp, dry the moisture content to about 30%, then remove the endocarp, and then dry to complete. Coffee treated in this way exhibits both the alcohol of traditional Indonesian coffee
2015-09-01 processing mante sister estate lemon tree beans from indonesia sumatraNicaragua coffee Flavor characteristics: Moderate acidity, aromatic and delicious. Nicaragua coffee enjoys a reputation for being one of the best quality coffee beans in the world. It has moderate particle size, mild taste and a strong aroma. Nicaragua is located in central Central America, bordered by the Pacific Ocean to the west and the Caribbean Sea to the east. Highlands in the north and coastal plains in the east
2016-08-04 Aroma Tasty Nicaragua Coffee Manor Region Introduction Providence FlavorIn 1869, Mr. Manuel Coppos, the first owner of the Galapagos Islands, hoped to find a crop suitable for growing on his farm. He invited a team of French agronomists to visit the area, and finally they planted Arabica coffee trees on the Galapagos Islands for the first time. However, after several trials and tribulations, coffee in the Galapagos Islands was planted in 1915
2016-06-18 Lapa Goss Islands Crewe Zz Island Coffee Manor introduction 1869Carmen Manor has 60% of the natural primeval forest, where coffee trees are planted and grow in the shade of these natural trees! As a result, the farm has been certified by Rainforest Alliance Association as ECO- OK environmentally friendly coffee! The coffee beans are harvested from late December to March of the next year, and the mature coffee cherries are harvested artificially, and the waste produced in the fruit treatment (if the meat or juice are properly piled up.
2016-07-25In 1869, Mr. Manuel Coppos, the first owner of the Galapagos Islands, hoped to find a crop suitable for growing on his farm. He invited a team of French agronomists to visit the area, and finally they planted Arabica coffee trees on the Galapagos Islands for the first time. However, after several trials and tribulations, coffee in the Galapagos Islands was planted in 1915
2016-06-16 Lapa Goss archipelago coffee manor producing area variety introduction boutique coffee beansSince 2006, the Coe Cup has tested the Pacamara of 30 manors. Some of the flavors are superstars, such as Santa Martha, the champion of Honduras in 2006, Cerro Negro, the third runner-up in 2007, El Injerto, the CoE normal champion manor in Guatemala, and Pacamaral, the runner-up in 2008.
2016-10-21 Guatemala Hutt Manor Parka Mara Coffee Flavor description Taste placeThere are more than 10,000 coffee farms around the world, including coffee farms for popular coffee beans, high-quality coffee bean farms and rare coffee bean farms. Today, the editor introduces to you the Incht Manor, a famous top coffee farm in Guatemala. [manor introduction] Incht Manor is located in dangerous land.
2016-03-18 Coffee Manor World Top Hutt hurtAnny is the second generation of LOMA LA GLORIA's estate, and her father bought the estate on the volcanic slope (El Boqueron). Before 2012, Anny's father managed the estate on his own, and all the products were picked and sent to the washing station. In 2012, Anny returned to the manor and had planned to open a cafe downtown. After consideration, she began to take over the estate.
2016-06-18 El Salvador Coffee Manor producing area Anna Volcano region Cuz Caba AI was startled by his appearance when I got the bean. The shape of the raw bean is very beautiful, the body is quite full, and the size and defect rate can be compared with the beans from Sigri Manor in Papua New Guinea and the Peak Farm in Australia. In 1869, Mr. Manuel Corpos, the first owner of the Galapagos Islands, hoped to find a fit.
2016-07-20 Ecuador coffee manor producing area flavor taste introduction Crewe get it thisThere are three main varieties planted in Elida Manor, namely, Catuai (Kaduai), Typica (Iron pickup) and Geisha (Rose Summer). The processing plant of the manor is halfway up the hillside. After the coffee is picked, it can be transported to the factory for processing as soon as possible to ensure that the quality of the coffee fruit is not affected. Of course, the environment of Elida is also suitable for growing other high-quality temperate crops, especially
2016-08-04 Panama Coffee Manor producing area Flavor palate introduction Ireta characteristicsWhen tasting Nicaragua coffee, it is best to drink a mouthful of cold water first, so that you can better feel its mellow taste. Drink coffee while it is hot, because tannic acid in Nicaragua coffee is easy to change in the process of cooling, which makes the taste sour and affects the flavor of coffee. You can add sugar and then creamer. Enjoy a glass of quality nigga.
2016-07-22 Nicaragua Coffee Bean Manor Region Flavor Characteristics Introduction Lemon TreeElsa Coffee Estate is located in Costa Rica's western valley coffee producing area. In May and June, the workers in the estate are not as busy as during the coffee harvest. Their work is mainly concentrated on the shelling and screening of raw beans before export. In recent years, the estate began to take the development route of fine coffee, coffee beans in the COE fine coffee competition many times in the award, its coffee has enjoyed a lot of international
2016-08-08 Taste Mild Costa Rica Romance Manor Coffee Region FlavorAs the trade in boutique coffee is booming, the relationship between individual coffee growers and buyers in the country of origin is getting closer and closer. As buyers and sellers have a direct trading relationship, some good coffees no longer need to be shipped together through the process of piling up goods in batches. There are fewer steps for growers to hand over coffee beans directly to buyers and then to end consumers than in the past.
2015-04-14 Boutique coffee beans basics common sense manor cooperative name along with boutique coffeeMany celebrities love the smell of coffee, and Kopi Luwak breaks their hearts. Some local coffee shop owners often visit Indonesia and East Timor to inspect the Kopi Luwak collection methods at the entrance to ensure that cat poop coffee beans are collected in the wild. Last year, artist Chen Hao introduced Indonesian Kopi Luwak, bringing Hong Kong people to sigh at Kopi Luwak culture. In recent years, Edward, owner of Color Brown in Saigon Cafe, has sent staff to Indonesia and East Timor.
2014-04-27 Hong Kong people help East Timor Development Market many celebrities Love Coffee Cat shitChina Coffee Network Manor name: El Limoncillo (Lemon Tree Manor) production area: Matagalpa (Mattapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 950m to 1300 m Coffee varieties: 10%Maragoipe, 30% Pacamara, Bourbon 25%, Caturra 20%, Java 15%
2016-09-13 Aftertaste sweetness persistence lemon tree manor coffee flavor taste producing area characteristicsName of the manor: El Limoncillo (Lemon Manor) producing area: Matagalpa (Mattapa) Town: Yasica Norte Manor was founded in 1932 Maria Ligia Mierisch Manor elevation: 950m to 1300 m Coffee varieties: 10%Maragoipe, 30% Pacamara, Bourbon 25%, Caturra 20%, Java 15% Coffee treatment
2016-07-05 Nicaragua Coffee Manor providence introduction Mataga Erpa producing areaNicaragua is now one of the poorest countries in Central America. Because of its poor economic base, the coffee industry is still in a relatively backward state, while coffee farmers are in an extremely poor state. Fortunately, Nicaragua's coffee has received some foreign aid funds to improve the quality of its coffee. Nicaragua's Madagerba, Chinodega, Segovia region of coffee
2016-08-05 particles size medium Nicaragua coffee manor appellation flavor taste specialTakesi Manor, drinking water and coffee after harvest treatment, using alpine melting cold snow landscape, so we give her a nickname: Takesi Snow vein Manor; in addition to low temperature, pollution-free environment, fertile and well-drained volcanic soil, is also an element of coffee flavor, although the owner of Agrotakesi SA is rich, but deep respect for nature and the way to get along, but
2016-07-27 Bolivia coffee main producing area introduction manor flavor coffee beans