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Suggestions on formula beans suggestions on whether or not to make formula beans

Suggestions on formula beans suggestions on whether or not to make formula beans

[advice on whether to make formula beans] in the world of boutique coffee, it is understandable that more and more people prefer single beans. Coffee roasters can use the best way to bake a bean to achieve the best flavor. In addition, when selling individual coffee, you can also introduce the growing environment of this coffee and the story about it. However, the formula

2015-11-10
How to taste coffee at home you need three sets of cups

How to taste coffee at home you need three sets of cups

Invite two friends to taste three kinds of coffee. Don't try to look for fundamental differences for the first taste, but consider identifying the main features, such as South American coffee or Asian coffee. For example, coffee in Ethiopia is high in acidity but light in weight, while coffee in Sumatran is low in acidity but full of grains. You need 3 sets of cups (3 cups each-white, most

2015-06-15
American style-gives you a different natural pure Italian coffee experience

American style-gives you a different natural pure Italian coffee experience

With people's love for coffee, the types of coffee are gradually increasing. Common ones include cappuccino, Blue Mountain, Italian concentrate and so on. And each kind, the taste left is not the same. Let go of all the pressure, quietly taste a cup of strong coffee, perhaps let our hearts, also become a lot of peace. Coffee comes from Africa, America and other regions, and its taste is bitter.

2015-11-17
The blending principle the blending formula of Italian coffee introduces the blending method of fine coffee.

The blending principle the blending formula of Italian coffee introduces the blending method of fine coffee.

This kind of roasting is also related to the birthplace of Espresso. Espresso is a coffee extraction method that originated in Italy. At the end of the 19th century and the beginning of the 20th century, that is, when the Espresso extraction method was born, Italy was not a rich country in Europe. Due to its own economic strength, the popular coffee quality in Italy was not good, and most of them drank inferior Robusta coffee.

2016-07-05
A brief Analysis of the Common sense of Fine Coffee beans other kinds of Coffee in Yemen

A brief Analysis of the Common sense of Fine Coffee beans other kinds of Coffee in Yemen

Isimarie: 1800'2 above sea level, ⒛ 0 meters above sea level, located in Bani Ismaili, the higher Ismail Highland in the Salzi producing area southwest of Matari, the breed is called Isimarie. Beans are a little more round than Matari (note that they are different from each other), but Isemary has the same flavor of Harald, Ponzi seems to be higher than Matari, and even has aromas of cardamom, tobacco and sunwood. Shallow

2015-04-01
ESPRESSO introduces Espresso as a kind of life.

ESPRESSO introduces Espresso as a kind of life.

Espresso is a kind of living in Italy, Espresso is simply a local life concerto. In the morning, drink a latte (Latte); then, people like to drink Espresso in the store, everyone waits in front of the bar, and after getting the first-hand coffee, they drink it in three sips. The guests in the shop knew each other and talked to each other, and even the coffee maker (Barista) took part in the chat.

2015-05-27
Classification and taste of coffee types: a detailed explanation of each kind of coffee taste

Classification and taste of coffee types: a detailed explanation of each kind of coffee taste

1. Brazil: it is the most important coffee producing area in the world, accounting for 1x3 of the world's total output. About 10 states in the vast territory produce coffee beans in large quantities. Brazilian coffee is round, moderately sour and has a strong sweet taste. It is known for its smooth taste and is considered an indispensable ingredient for mixed coffee. two。 Colombia: it is the second largest coffee producer in the world.

2015-12-19
Taste map in the tongue of coffee tasting guide

Taste map in the tongue of coffee tasting guide

A specific area of the tongue specializes in a sense of taste, the tip of the tongue is the most sensitive to sweetness, the root of the tongue is the most sensitive to bitterness, and both sides of the tongue are responsible for tasting sour and salty taste. This is what people often call a taste map. The plausible truth of taste map: the theory of taste map has been around for decades. In fact, the cells that distinguish all kinds of taste exist in every taste bud, and the taste buds exist in

2015-03-14
A brief Analysis of Yemeni Coffee introduction to other kinds of coffee

A brief Analysis of Yemeni Coffee introduction to other kinds of coffee

Isimarie: 1800'2 above sea level, ⒛ 0 meters above sea level, located in Bani Ismaili, the higher Ismail Highland in the Salzi producing area southwest of Matari, the breed is called Isimarie. Beans are a little more round than Matari (note that they are different from each other), but Isemary has the same flavor of Harald, Ponzi seems to be higher than Matari, and even has aromas of cardamom, tobacco and sunwood. Shallow

2015-02-11
A brief Analysis of Yemeni Coffee other kinds of Coffee Information Coffee interesting

A brief Analysis of Yemeni Coffee other kinds of Coffee Information Coffee interesting

Isimarie: 1800'2 above sea level, ⒛ 0 meters above sea level, located in Bani Ismaili, the higher Ismail Highland in the Salzi producing area southwest of Matari, the breed is called Isimarie. Beans are a little more round than Matari (note that they are different from each other), but Isemary has the same flavor of Harald, Ponzi seems to be higher than Matari, and even has aromas of cardamom, tobacco and sunwood.

2016-04-20
Chongqing baristas train the management of independent cafes in Chongqing

Chongqing baristas train the management of independent cafes in Chongqing

Very light and beautiful melody, a cup of coffee, a bosom friend, a poetic memory like a dream. The breeze light enchanting the beauty of the night, without the moonlight, neon lights seem to accompany the night together. In the smoke of the dark night, any time passed gently between my fingers, as soft as the warm light in this cafe room. I am a person who likes to be quiet, sometimes I will be quiet.

2015-04-03
The relationship between blending and roasting basic knowledge of coffee beans

The relationship between blending and roasting basic knowledge of coffee beans

Do you want to bake and then mix, or do you want to mix and bake first? Which way is better? If you have a definite recipe, of course the easiest way is to put different coffee beans together and then bake them together. But if you are trying and comparing different ingredients and proportions, you certainly want to roast all kinds of coffee beans before making various tastes.

2015-02-11
What kinds of coffee beans do you have?

What kinds of coffee beans do you have?

There are mainly two kinds of coffee on the market, such as Coffea Arabica and Coffea Robusta. Each of them can be subdivided into more variety branches. Most of the coffee beans in circulation on the market are distinguished by their origin. Here are some of the main producing countries and their famous coffee: Ethiopia: Haramoka, Yirgacheffe (Yemen)

2014-07-31
Beginners, what kind of coffee machine should I buy?

Beginners, what kind of coffee machine should I buy?

If you want to buy a coffee maker for a few hundred yuan, I suggest you buy a siphon pot. The siphon pot is a classic in coffee. You can also buy Belgian pots or mocha pots or hand pots. Each kind of coffee brewed from the pot has its own unique taste. If you want to buy a 1K coffee maker, I advise you not to be impulsive for the sake of being cheap. It is recommended that you buy a 4K-8K home semi-automatic.

2014-08-29
What kind of people drink what kind of coffee?

What kind of people drink what kind of coffee?

How to choose coffee? What kind of coffee people drink-the choice of coffee is like an interesting game of hide-and-seek. Each caffeine variety has a different origin and has its own strong personality, but if you don't have the patience to taste it one by one, the following rules may allow you to find the right kind of coffee according to the map of your mood. Taste: lust for taste

2015-01-26
A brief Analysis of Yemeni Coffee other kinds of Fine Coffee beans are recommended

A brief Analysis of Yemeni Coffee other kinds of Fine Coffee beans are recommended

Isimarie: 1800'2 above sea level, ⒛ 0 meters above sea level, located in Bani Ismaili, the higher Ismail Highland in the Salzi producing area southwest of Matari, the breed is called Isimarie. Beans are a little more round than Matari (note that they are different from each other), but Isemary has the same flavor of Harald, Ponzi seems to be higher than Matari, and even has aromas of cardamom, tobacco and sunwood. Shallow

2015-04-01
Collect all kinds of alternative theme cafes in Wuhan

Collect all kinds of alternative theme cafes in Wuhan

After this winter, the tenderness of spring is approaching, and the season of enjoying the warmth of the sun and breeze is coming. This is the best time to find a cafe and talk about the imagination of spring with your best friend. But can you imagine? The cafe in Wuhan is not only a place to drink coffee, but also can buy beautiful clothes, listen to folk singers' performances, and even watch movies. Coffee shop in the end

2014-07-25
What are the different types of coffee? what should be done with different kinds of coffee?

What are the different types of coffee? what should be done with different kinds of coffee?

There are many different types of coffee, there are different ways of handling coffee, there are Blue Mountain Coffee, Costa Rican Coffee, Colombian Coffee, Manning Coffee, there are many different ways to treat each kind of coffee, and the flavor is different according to the degree of roasting. 2, the characteristics of coffee 1, coffee roasted coffee flavor factors

2016-05-27
Talk about the aroma and aroma of coffee

Talk about the aroma and aroma of coffee

Aroma is olfactory, fragrance is taste, this is the difference between aroma and fragrance in feeling. Aroma is the emotional communication between coffee and people, which brings people more spiritual and emotional experience and enjoyment; aroma is the pleasure of coffee to the skin to meet people's instinctive desires. One is metaphysical, the other is metaphysical. They don't come from the same substance at all.

2014-05-28
Coffee knowledge and Coffee making techniques

Coffee knowledge and Coffee making techniques

First, how to make a good cup of coffee after knowing the coffee beans and brewing utensils, the next focus is to learn how to brew a good cup of coffee. Generally speaking, the quality of coffee is largely determined by the selection of coffee beans. At this time, the first task is to ensure the freshness of the material, otherwise the best utensils and craftsmanship can not make good coffee. (1) Grinding and cooking is the word of mouth of the commodity.

2014-09-19
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