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What do you need to make coffee?

What do you need to make coffee?

There are always some classmates who ask, what kind of equipment should I choose? I think I should actually ask myself what kind of coffee I want to drink first. According to a book, coffee is divided into drip coffee and espresso coffee. Usually we drink, for example: Brazilian coffee is a single item; latte, cappuccino is Italian. In terms of cost: making drip coffee at home is cheaper than making espresso. drip coffee

2015-11-02
Delicious latte in which coffee collides with milk

Delicious latte in which coffee collides with milk

Lattes can generally be divided into three types: Italian lattes, Ole coffee and caramel lattes. Among them, the most basic thing is to have espresso, which is the most important and essential ingredient in the production of latte. Lattes are produced by the collision of two flavors. The bitterness of coffee is not acceptable to everyone, though, in the beginning

2015-08-21
Interesting coffee beans knowledge beans are male and female.

Interesting coffee beans knowledge beans are male and female.

We often drink coffee in our daily life, but how much do you know about the quality of coffee? In the eyes of real coffee lovers, small coffee beans can also distinguish between male and female, which is commonly known as male beans and female beans. In China, we basically do not have access to public bean coffee, so no business will tell you that coffee beans are divided into male and female, but coffee from the same place of origin is actually

2015-06-05
Coffee beans can be divided into male and female? What is a soy bean? what is a soy bean?

Coffee beans can be divided into male and female? What is a soy bean? what is a soy bean?

Coffee beans can be divided into male and female? In fact, male beans are deformities that occur during the growth of coffee beans. In general, coffee beans have two pieces of beans, but there is only one piece of beans, which is also known as a single bean. A piece of beans absorbs more nutrients, and the color, shape and particles of coffee beans are relatively large. The fragrance of boiled coffee is constantly sweet, and the quantity is relatively small, so it is also known as Dream Coffee. Taiwan

2015-09-23
What should you pay attention to when drinking coffee?

What should you pay attention to when drinking coffee?

1. Light Roast) vs Deep Baking (Dark Roast) according to the American classification, the roasting of coffee beans can be divided into eight stages from shallow to deep. The taste of coffee mainly depends on the baking degree. Generally, the deeper the roasting degree, the stronger the bitter taste, and the lower the roasting degree, the higher the sour taste. Baking depth mainly depends on the characteristics of raw beans, personal preferences and other factors. two。 Arabica (Arab

2016-05-25
Introduction to the characteristics of Kenya Jinchu Coffee Flavor Manor

Introduction to the characteristics of Kenya Jinchu Coffee Flavor Manor

Kenya is divided into seven provinces (PROVINCE) and one provincial special district (Nairobi province). The following provinces are divided into districts (DISTRICT), townships (DIVISION) and villages (LOCATION). Under the new constitution, the four-tier administrative structure will be changed to the central and county (COUNTY) levels. The 47 counties established under the new constitution will officially operate in Mombasa, a port in eastern Kenya, after the 2013 general election.

2016-08-22
Classification of coffee encyclopedia coffee drinks

Classification of coffee encyclopedia coffee drinks

What kinds of coffee are common in our daily life? The summary is divided into the following categories, for everyone to introduce! Instant coffee includes powdered, granular and cold-frozen types in recent years. Such as Nestl é (in fact, most of the earliest people who come into contact with coffee start from instant), brewing is simple and can be mixed with hot water. But lack of richness and variety of taste; it has been reported that speed

2014-09-25
Coffee drinks classification Espresso Italian espresso

Coffee drinks classification Espresso Italian espresso

What kinds of coffee are common in our daily life? The summary is divided into the following categories, for everyone to introduce! Instant coffee includes powdered, granular and cold-frozen types in recent years. Such as Nestl é (in fact, most of the earliest people who come into contact with coffee start from instant), brewing is simple and can be mixed with hot water. But lack of richness and variety of taste; it has been reported that speed

2015-08-31
Introduction to the characteristic varieties of Kenyan Coffee Flavor Manor

Introduction to the characteristic varieties of Kenyan Coffee Flavor Manor

Kenya is divided into seven provinces (PROVINCE) and one provincial special district (Nairobi province). The following provinces are divided into districts (DISTRICT), townships (DIVISION) and villages (LOCATION). Under the new constitution, the four-tier administrative structure will be changed to the central and county (COUNTY) levels. The 47 counties established under the new constitution will be officially operational after the 2013 general election, with a total population of 41.8 million.

2016-08-25
Does drinking espresso affect sleep? caffeine

Does drinking espresso affect sleep? caffeine

Cappuccinos are divided into dry and wet ones. The so-called dry cappuccino (dry cappuccino) refers to the conditioning method with more milk bubbles and less milk. it tastes stronger than milk and is suitable for people with heavy taste. As for wet cappuccino (wet cappuccino), it refers to the practice of fewer milk bubbles and more milk. The smell of milk overshadows the thick smell of coffee, which is suitable for those with light taste. Wet cappuccino

2016-10-17
Coffee tasting skills Why should coffee be tasted and tested?

Coffee tasting skills Why should coffee be tasted and tested?

Tasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,

2014-09-28
2013 Taichung Coffee pull Creative Competition

2013 Taichung Coffee pull Creative Competition

Today, the Economic Development Bureau held a 2013 Taichung Coffee pull Creative Competition in the municipal building of Taiwan Avenue, attracting 60 good coffee players from all over Taiwan to participate. The competition was divided into the preliminary competition and the final, and the competition system was divided into professional group and general group, each of which selected the top three. The champion of the professional group was Zhong Zhiting's Pavilion in the middle of the lake, and the general group champion was Tang Yucun's Yongyuai River, which was personally awarded and encouraged by Mayor Hu Zhiqiang.

2014-04-27
Basic knowledge of Fine Coffee Why should coffee be tasted and tested?

Basic knowledge of Fine Coffee Why should coffee be tasted and tested?

Tasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,

2014-11-19
Drinking methods of instant coffee and roasted coffee

Drinking methods of instant coffee and roasted coffee

There are two main kinds of coffee we drink: one is roasted coffee (coffee beans), the other is instant coffee. Roasted coffee: raw coffee beans are roasted and then ground into powder, and the coffee is extracted into liquid for us to drink in different ways. What needs to be emphasized here is that freshly roasted coffee beans must be drunk. Instant coffee: different processing methods are divided into two kinds, one is roasting.

2015-06-10
Drinking methods of instant and roasted coffee

Drinking methods of instant and roasted coffee

Roasted coffee: raw coffee beans are roasted and then ground into powder, and the coffee is extracted into liquid for us to drink in different ways. What needs to be emphasized here is that freshly roasted coffee beans must be drunk. Instant coffee: different processing methods are divided into two kinds, one is dried coffee powder, the other is freeze-dried coffee powder. Raw coffee beans are roasted and then extracted and then roasted.

2016-10-07
Introduction to the flavor and taste of Ecuadorian coffee manor with a unique flavor

Introduction to the flavor and taste of Ecuadorian coffee manor with a unique flavor

Central mountain: after entering Ecuador from Colombia, the Andes is divided into the eastern and western Cordillera mountains, with a plateau high in the north and low in the south, averaging between 2500 and 3000 meters above sea level. The Andes run through the middle of the border. The ridges crisscross, dividing the plateau into more than ten intermountain basins. The most important are the Quito basin and the Cuenca basin in the south. Volcanic crowds in the territory

2016-08-26
Introduction to the flavor and taste of Ecuadorian coffee manor with a unique flavor

Introduction to the flavor and taste of Ecuadorian coffee manor with a unique flavor

Central mountain: after entering Ecuador from Colombia, the Andes is divided into the eastern and western Cordillera mountains, with a plateau high in the north and low in the south, averaging between 2500 and 3000 meters above sea level. The Andes run through the middle of the border. The ridges crisscross, dividing the plateau into more than ten intermountain basins. The most important are the Quito basin and the Cuenca basin in the south. Volcanic crowds in the territory

2016-08-26
Tasting Coffee, Coffee Science, understanding Coffee

Tasting Coffee, Coffee Science, understanding Coffee

Coffee taste analysis, mainly can be divided into four kinds, namely: bitter caffeine, protein, sugar sour tannic acid, acid fat sweet sugar, high quality tannic acid astringent mineral taste coffee should be like tasting wine (Wine), fine taste can understand its essence. No matter how you brew the coffee, you don't have to drink it in a hurry. Smell the coffee first.

2016-05-26
Why do you taste the cup of coffee (with a cup meter)

Why do you taste the cup of coffee (with a cup meter)

Tasting cup test (Cupping or Cup Testing) I believe that coffee lovers will more or less have heard of this term. Any occasion that requires cup testing can be divided into three categories: coffee farmers or traders for coffee raw bean grade testing, roasters for roasting coffee, and bar players for coffee brewing.

2014-07-04
The coffee roasting resolution chart is divided into eight equal parts to make eight standard color blocks.

The coffee roasting resolution chart is divided into eight equal parts to make eight standard color blocks.

American Coffee Association (SCAA) roasting standard this standard uses infrared caramelization tester technology (Agtron) to measure the color of coffee beans to determine the roasting degree of coffee, and the color is divided into eight equal parts into eight standard color blocks for coffee industry as roasting identification. The above colors are for reference only according to the baking degree preferred by each country. This is also coffee roasting.

2015-09-21
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