“cube” search results (1984)
Basic knowledge of specialty coffee
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2015-05-08 Features coffee one or two boutique basics common sense one cup 8 points full join
The method of making fancy Coffee
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2015-01-31 Fancy style coffee production method characteristics production one cup 8 points full add
Introduction to fancy coffee in coffee shop
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2015-01-20 Features coffee production coffee shop fancy style introduction one cup 8 cents full plus
Top Coffee set Culture with characteristics
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2015-10-09 Features Top Coffee Culture one Cup 8 cents full join ml Red Orange
The making of fancy coffee.
Fancy coffee making: 1. Italian pure (espresso) coffee-ESPRESSO: material: Italian steam pressurized kettle. The thickest stir-fried coffee beans are very fine ground 6-8 grams. Production: pour the right amount of boiling water into the Italian steam pot, put the coffee powder into the coffee basket, press, tighten the upper and lower pot, add heat, and pour the water into the upper pot for a while. It is produced. two。 Italian latte CARFFE LATTE: material: small ESPRESSO.2
2014-09-22 Coffee knowledge fancy coffee coffee encyclopedia
The way you drink coffee
1. Viennese coffee materials: a cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate rice, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has a three-stage style.
2014-08-07 Coffee knowledge coffee drinking method coffee encyclopedia
Coffee, common sense, special coffee. Have you tried it?
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2014-11-08 Coffee knowledge coffee common sense specialty coffee
A brief introduction to the production of specialty coffee
Drunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Royal Coffee (Flame Coffee): one of the classic fancy coffee. Pour the coffee into the cup, put the whole cube sugar on a special spoon, and drop 2-3 drops of BRANDY.
2014-10-30 Coffee knowledge boutique coffee science coffee making
Irish Coffee making method
Raw materials: Irish Whiskey, sugar cube, hot coffee, whipped cream. Practice: 1. Pour 0.5-1 oz Irish Whiskey into the goblet, add cube sugar (or 2 tablespoons granulated sugar), heat the sugar on a special shelf with an alcohol lamp to dissolve the sugar; 2, pour the coffee into the cup, about 8 minutes full; 3, inject the right amount of whipped cream; product. Note: whiskey can be lit in the process, there is blue
2014-05-19 Coffee knowledge homemade coffee coffee training
Fancy coffee formula: iced coffee
(1) fill the glass with ice cubes and remove water vapor; (2) put the extracted coffee directly into the glass and stir; (3) add milk and syrup
2014-07-10 Iced coffee fancy coffee
The homemade practice of iced mocha coffee
Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.
2014-07-15 Iced mocha coffee mocha coffee making coffee drinks
Coffee time for graceful dancing in the air
Photographer Egor N has a keen perspective on image creation. This group of "Coffee Time" works do not actually take coffee as the protagonist, but involve many other utensils, such as exquisite porcelain cups, cubes and plates, and cubes of sugar. Against a black background, Egor N accurately captures the moment of milk spatter and whirlpool. These liquids are free from gravity and hang in the air.
2014-08-15 Air dance elegance coffee time photographer Egor for image
Coffee making method of making mandarin duck hot coffee
The lingering of coffee and black tea is like lingering on the surface of the water with ducks, love, the promise of life, in the moment of meeting, love will last a lifetime. Materials: 75ml hot coffee, 75ml hot black tea, 2 cubes of sugar, 1 cream ball. Production: 1. Pour the hot coffee into the cup. two。 Pour the brewed tea into the coffee. 3. Made with cubes of sugar and cream balls.
2014-09-17 Coffee knowledge coffee making mandarin duck hot coffee
Coffee brewing Royal Coffee
It is said that this is a generation of hero French emperor Napoleon's favorite coffee, so in the name of Royal, on the table on the sugar sprinkled with brandy, and then lit a flame, gorgeous and elegant, wine overflowing, really royal style. Features: with a noble and romantic atmosphere, brandy mellow wine overflowing, very charming. Taste: sweet, mellow, with mellow aromas of brandy. Materials
2014-09-22 Coffee knowledge coffee brewing royal coffee
Coffee making Irish coffee making
Raw materials: Irish Whiskey, sugar cube, hot coffee, whipped cream. Practice: 1. Pour 0.5-1 oz Irish Whiskey into the goblet, add cube sugar (or 2 tablespoons granulated sugar), heat the sugar on a special shelf with an alcohol lamp to dissolve the sugar; 2, pour the coffee into the cup, about 8 minutes full; 3, inject the right amount of whipped cream; product. Note: whisky can be lit in the process, with blue fire.
2014-09-24 Coffee knowledge coffee making Irish coffee making
Fancy coffee making method Irish coffee making
Raw materials: Irish Whiskey, sugar cube, hot coffee, whipped cream. Practice: 1. Pour 0.5-1 oz Irish Whiskey into the goblet, add cube sugar (or 2 tablespoons granulated sugar), heat the sugar on a special shelf with an alcohol lamp to dissolve the sugar; 2, pour the coffee into the cup, about 8 minutes full; 3, inject the right amount of whipped cream; product. Note: whisky can be lit in the process, with blue fire.
2014-10-18 Coffee knowledge fancy coffee Irish coffee
The self-made method of making iced mocha coffee
Ingredients: 25 grams of chocolate sauce, iced milk 150ML, black coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled black coffee and stir well. Dig an ice cream ball and put it on the surface.
2014-10-21 Coffee knowledge coffee making iced coffee mocha coffee
Fancy Coffee recommends Irish Coffee making method
Raw materials: Irish Whiskey, sugar cube, hot coffee, whipped cream. Practice: 1. Pour 0.5-1 oz Irish Whiskey into the goblet, add cube sugar (or 2 tablespoons granulated sugar), heat the sugar on a special shelf with an alcohol lamp to dissolve the sugar; 2, pour the coffee into the cup, about 8 minutes full; 3, inject the right amount of whipped cream; product. Note: whiskey can be lit in the process, there is a blue fire
2014-11-10 Coffee knowledge fancy coffee Irish coffee
Basic knowledge of specialty coffee Xishen coffee
Ambrosia Coffee (USA) Coffee 150cc Italian liqueur 10cc brandy 10cc ginger powder a little brandy (burning) 20cc cube sugar should use a luxury spoon cup into the coffee, Italian liqueur, brandy, sprinkle with ginger powder. Brandy and teaspoons. Put the teaspoon on the cup, put a cube of sugar on top, put in the hot brandy, and then order.
2014-12-20 Features Coffee Basics Common sense Hope Ambrosia
The common sense of fine coffee the practice of iced mocha coffee
Ingredients: 25 grams of chocolate sauce, iced milk 150ML, mocha coffee 40ML, 1 ball of ice cream, about half a cup of ice cubes. The amount of materials can be adjusted according to their own taste. Practice: 1. Put the ice cubes into a cup, squeeze in the chocolate sauce, then pour in the iced milk and stir well. 2. Pour in the cooled mocha coffee and stir well. Dig an ice cream ball and put it on the surface and adjust it.
2014-12-23 Boutique coffee common sense ice moppers practices raw materials chocolate 25g milk 1