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How to rate coffee

How to rate coffee

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2014-08-20
Analysis of coffee cup testing knowledge points: introduction of common terms in Chinese and English for coffee cup testing

Analysis of coffee cup testing knowledge points: introduction of common terms in Chinese and English for coffee cup testing

When testing a cup of coffee, we should distinguish whether the flavor, alcohol thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasant, or unplea

2015-12-26
What is a good cup of coffee?

What is a good cup of coffee?

I have been playing coffee for nearly 6 years, during which time my friends have been asking me what is the best coffee, what is good coffee and so on. As a coffee lover, a coffee fan, not a coffee researcher, I have always given you some ambiguous answers from my personal experience and feelings. The coffee is your own, of course it's up to you.

2014-08-26
The ten best coffee cities in the world are

The ten best coffee cities in the world are

MSN recently posted an article entitled "the Best Coffee City in the World". The article did not explain too much about the criteria for selecting these cities, but only put a string of words as follows: when traveling, coffee addicts need to know where to escape shoddy American coffee in hotels and where to drink good coffee. These cities may have different coffee cultures. The ten cities are: 10.

2015-09-01
Coffee name and Brand on Coffee package

Coffee name and Brand on Coffee package

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2014-09-16
Coffee name and Brand Coffee General knowledge

Coffee name and Brand Coffee General knowledge

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2015-06-04
Identification of the quality of coffee beans: a detailed introduction of coffee cup testing terms

Identification of the quality of coffee beans: a detailed introduction of coffee cup testing terms

When testing a cup of coffee, we should distinguish whether the flavor, alcohol thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasant, or unplea

2015-12-15
Coffee grade. What does each brand mean?

Coffee grade. What does each brand mean?

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2015-04-28
Introduction to the flavor and taste of coffee producing areas in Incht Manor, Guatemala

Introduction to the flavor and taste of coffee producing areas in Incht Manor, Guatemala

Pacamara is the best Incht series specially produced by Incht Manor. Experienced farmers carefully select ripe coffee fruits, and then ask cup testers to remove batches that are not up to standard. Under such strict screening criteria, the Pacamara varieties in Incht Manor account for only 8% of the total output, with bright fruit acidity and pure sweet taste.

2016-07-19
Basic knowledge of fine coffee terminology for coffee cups

Basic knowledge of fine coffee terminology for coffee cups

When we measure coffee, we should distinguish whether the flavor, mellow thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasa

2014-11-19
Coffee common sense Coffee name and brand on coffee bags

Coffee common sense Coffee name and brand on coffee bags

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2014-11-21
Basic knowledge of boutique coffee name and brand of coffee

Basic knowledge of boutique coffee name and brand of coffee

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2014-11-12
Addicted to coffee.

Addicted to coffee.

Discuss with friends before coffee is online, what is coffee addiction. Addiction is easy to tell, he said. It's like having a hundred mice running back and forth in your heart. But the addiction to coffee doesn't seem that obvious. I have been judging whether I am addicted or not by the criteria of smoking addiction or even drug addiction (this is seen on TV), so for many years, I have been confident to my friends.

2014-09-27
What is fine coffee? Features of Boutique Coffee Unique Flavors of Boutique Coffee Boutique Coffee

What is fine coffee? Features of Boutique Coffee Unique Flavors of Boutique Coffee Boutique Coffee

Specialty coffee is also known as specialty coffee. It refers to coffee made from green beans with excellent taste characteristics grown in a few extremely ideal geographical environments. Depending on the particular soil and climatic conditions in which they are grown, they have outstanding flavors. This coffee is then carefully selected and graded for its hard texture

2016-03-21
Don't put too much sugar and cream in your coffee

Don't put too much sugar and cream in your coffee

In the past, many studies have found that drinking a moderate amount of coffee may have a protective effect on the brain and heart. However, domestic studies have shown that drinking coffee is one of the risk factors of metabolic syndrome, and if the metabolic syndrome is not properly controlled, patients are prone to cardiovascular disease.

2014-07-26
Brief introduction of Coffee name and Brand on Coffee Packaging

Brief introduction of Coffee name and Brand on Coffee Packaging

The place name of the country: the place where coffee is produced. For example, Ethiopia. Harald revealed that the product was produced in Harald, Ethiopia. What needs to be noted here is that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee can not be guaranteed to be consistent. Port of export: the port of export of coffee. The coffee of different origin and brand is the same.

2014-09-04
Fine Coffee explains various nouns on the packaging of coffee beans

Fine Coffee explains various nouns on the packaging of coffee beans

National place name: indicates the area where coffee is produced. For example, Ethiopia. Harald shows that the product is produced in Harald, Ethiopia. It should be noted here that the name of the country is the same, but when the region and year are different, the quality of coffee is different, and the taste of coffee is not guaranteed to be consistent. Port of export: indicates the port of export of coffee. Coffee of the same origin and brand in the same place.

2014-12-29
Coffee common sense drink coffee don't put too much sugar and cream

Coffee common sense drink coffee don't put too much sugar and cream

In the past, many studies have found that drinking a moderate amount of coffee may have a protective effect on the brain and heart. However, domestic studies have shown that drinking coffee is one of the risk factors of metabolic syndrome, and if the metabolic syndrome is not properly controlled, patients are prone to cardiovascular disease.

2015-07-01
A hermit in the Brazilian Santos coffee kingdom.

A hermit in the Brazilian Santos coffee kingdom.

Origin: Brazilian grade: good granule: relatively full acidity: slight acid uniformity: stable roasting: low to deep flavor: neutral beans, low acid, smooth and round Brazil grows Arabica and Robusta coffee, but mainly Arabica coffee, mostly dried. There are about 3.97 billion coffee trees in Brazil, and the number of people engaged in coffee production is elder brother

2014-09-29
A hermit in the Brazilian Santos coffee kingdom.

A hermit in the Brazilian Santos coffee kingdom.

Origin: Brazilian grade: good granule: relatively full acidity: slight acid uniformity: stable roasting: low to deep flavor: neutral beans, low acid, smooth and round Brazil grows Arabica and Robusta coffee, but mainly Arabica coffee, mostly dried. There are about 3.97 billion coffee trees in Brazil, and the number of people engaged in coffee production is elder brother

2014-11-20
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