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Coffee grade

Coffee grade

Country of Origin: Indicates the region where coffee is produced. For example, Ethiopia. Harar "indicates that the product was produced in Harar, Ethiopia. It should be noted here that the name of the country is the same, but the region and year are different, the quality of coffee is different, and the taste of coffee cannot be guaranteed to be consistent.

2014-08-06
Do office workers lose weight by drinking coffee?

Do office workers lose weight by drinking coffee?

The word "Coffee" comes from a small town in Ethiopia called kaffa, and in Greek "Kaweh" means "strength and passion". Tea, coffee and cocoa are called the three major drinks in the world. Coffee tree is a small evergreen tree of Rubiaceae. Coffee for daily consumption is made from coffee beans and various cooking utensils.

2014-05-09
Boutique Coffee basic knowledge of Coffee what is Fine Coffee?

Boutique Coffee basic knowledge of Coffee what is Fine Coffee?

Generally speaking, the level of coffee in circulation in the market is based on the export specifications of various countries.

2015-04-11
What is a good cup of coffee?

What is a good cup of coffee?

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge?

2014-08-22
Tristan Coffee joined in support.

Tristan Coffee joined in support.

What does Tristan Coffee support? To this end, the editor of the global network learned from Tristan Coffee headquarters: after you get detailed consultation, decide to invest in Tristan Coffee Brand and sign a letter of intent to join. The headquarters will provide you with timely and thoughtful assistance and services to conduct detailed market research according to the specific conditions of each franchisee.

2014-07-12
What are the advantages of rainforest certified coffee? What is rainforest certified coffee?

What are the advantages of rainforest certified coffee? What is rainforest certified coffee?

Rainforest Alliance Overview Rainforest Alliance (RA) was founded in 1987, headquartered in New York, USA. It is not only a non-profit international non-governmental environmental protection organization, but also the largest and most authoritative professional FSC certification organization recognized by FSC. Its mission is to protect global ecosystems and make a living by changing land use patterns, business and consumer behavior.

2016-02-19
Boutique Coffee learn Coffee Common sense what is boutique coffee?

Boutique Coffee learn Coffee Common sense what is boutique coffee?

Generally speaking, the level of coffee in circulation in the market is based on the export specifications of various countries.

2015-01-27
What is boutique coffee? High-quality coffee with superior flavor

What is boutique coffee? High-quality coffee with superior flavor

Generally speaking, the level of coffee in circulation in the market is based on the export specifications of various countries.

2015-10-27
New face Antigua SHB, Guatemala

New face Antigua SHB, Guatemala

Pre: I'm glad that the raw beans purchased by BOSS this time include the famous Guatemala Antigua, or the famous Carmona Manor SHB, volcano, wonderful smoke and charming sour come to Humen Coffee HUMAN COFFEE to share the delicious bar O (_) O Guatemala Coffee Farm Coffee, the second largest commodity in trade in the world after oil. In the world coffee production, Arab

2014-09-02
Italian Coffee you don't know (2)

Italian Coffee you don't know (2)

The standard of Italian coffee, espresso, who knows why? Italian coffee has been made for more than 100 years, and up to now there is no unified standard accepted by people in the coffee industry all over the world. Most parts of Italy, especially in the north, basically follow the standard of 40-45 milliliters. And all the coffee shops in the south, especially in Florence, insist

2014-06-12
The grade of fine coffee is divided into fine coffee by country.

The grade of fine coffee is divided into fine coffee by country.

1. Generally speaking, coffee is not classified according to altitude in countries near the equator because coffee is grown at a higher altitude. In addition, if it is picked by hand and processed by washing, it will not be graded by bad points because there are few immature beans and sundries mixed in. Therefore, the size of the sieve number is generally used as the grading standard. Such as: Colombia, Tanzania, Kenny

2016-05-16
What is boutique coffee?

What is boutique coffee?

Generally speaking, the basic level of coffee in circulation on the market is based on the export specifications of various countries. This output base level is based on the particle size of coffee beans and the altitude of the producing place, not according to the specific producing place and manor, variety, and not according to the taste and aroma of coffee.

2014-08-15
Coffee flower drawing-- an art that people can't bear to eat.

Coffee flower drawing-- an art that people can't bear to eat.

Coffee for cloth, milk for ink, coffee flower is not only a technology, but also an art that people can't bear to eat.

2014-07-08
Customer experience in cafe coffee shop coffee bean coffee shop coffee customer

Customer experience in cafe coffee shop coffee bean coffee shop coffee customer

At this year's SCAA Annual Coffee Symposium of the American boutique Coffee Association, we discussed a total of three core issues: first, how ordinary consumers view their coffee experience; second, how they use their existing knowledge to evaluate coffee; and third, whether professional coffee consumption places will affect the coffee experience of ordinary consumers. The discussion at the meeting was particularly lively. Its

2016-06-14
Roasting technology of coffee beans

Roasting technology of coffee beans

When high-quality coffee beans are picked, the most important criteria for making them gourmet coffee are roasting and assimilation.

2014-06-20
What is boutique coffee? Superior Flavor varieties of High-quality Coffee beans

What is boutique coffee? Superior Flavor varieties of High-quality Coffee beans

Generally speaking, the level of coffee in circulation in the market is based on the export specifications of various countries.

2016-03-18
The standard of a good cup of coffee

The standard of a good cup of coffee

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad?

2014-07-14
The golden proportion of coffee brewed by coffee technology

The golden proportion of coffee brewed by coffee technology

According to the criteria of SCAA (Specialty Coffee Association of America, American Fine Coffee Association), the golden cup ratio is roughly divided into three blocks: 1. Full-bodied, powder: coffee liquid = 1 g ml 10% 11 mm 2. Medium, powder: coffee liquid = 1 g ml 12 ml 3. Light, pink: coffee juice = 1 g ml 14 ml although this is the criterion of SCAA, it does not have to follow this way.

2014-09-25
Guatemala boutique coffee bean grade classification Guatemala boutique coffee types Guatemalan essence

Guatemala boutique coffee bean grade classification Guatemala boutique coffee types Guatemalan essence

Coffee is the second largest commodity in the world after oil in trade. Arabica accounts for about 70% of the world coffee production, and about 10% of these 70% Arabica receive fine coffee called Specialty Coffee boutique coffee. Among these excellent coffee into the category of boutique coffee, 1% to 2% of the outstanding coffee are good enough to represent their own origin.

2016-03-21
Coffee tanning method

Coffee tanning method

Sun-dried beans have a complete natural mellow flavor, gentle fragrance and more gum; washing laws have a good mellow taste, a high degree of fragrance and active sour taste.

2014-06-20
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