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How to choose the appropriate floral vat to choose the heavier or the lighter jacquard vat?

How to choose the appropriate floral vat to choose the heavier or the lighter jacquard vat?

Then it is recommended to choose a heavier or lighter vat? I usually choose a lightweight flower jar, which makes it easier for you to control it at the beginning of the drawing, and you can easily control it. You can give a certain amount of foam at will, give any swinging frequency, and the inertia of foam can be easily controlled. A very heavy flower-drawn cylinder, which can be made of stainless steel.

2016-07-08
How to choose the flower jar? the first step

How to choose the flower jar? the first step

The weight of the coffee flower jar determines the ease of swing frequency adjustment, inertia control, and occupational strain (those with large hands can be ignored). It is really not alarmist talk. One of my female cadets once took a very heavy flower jar and said that it had a strong texture. After practicing for a long time, the hand became swollen the next day, causing damage to the wrists and joints for a long time.

2016-06-06
The difference between Yega Coffee and American Coffee how high is a cup of American coffee

The difference between Yega Coffee and American Coffee how high is a cup of American coffee

[introduction] it is now popular to drink coffee to lose weight, but there is another saying circulating: is the high calorie of coffee conducive to weight loss? Next, the editor will come to solve your doubts. A list of all kinds of coffee calories to make it easy for you to drink without gaining weight. Espresso generally brews Italian coffee, which uses a mocha pot invented in Italy.

2022-06-10
Practical experience of starting a business in a coffee shop

Practical experience of starting a business in a coffee shop

"as long as I believe in something, I will stick to it to the end and do it better." From knowing nothing about coffee and drinking only instant coffee, he now knows how to drink coffee and is madly infatuated with the taste of coffee. Li

2014-05-30
How to bake coffee beans without tobacco flavor

How to bake coffee beans without tobacco flavor

Recently, I heard a saying: coffee is roasted, but during the bean-growing period, there is a strong sense of smoke. What I want to say is that the sense of smoke can not be lost by raising beans. There are two situations in which the sense of smoke can be produced. First, the flavor of coffee itself is mainly smoky, and there is a lot of smoke in the flavor of this bean. Second, it is caused by defects in baking, that is, it is difficult to make exhaust and firepower.

2015-11-17
Don't say you didn't think about brewing a cafe at home.

Don't say you didn't think about brewing a cafe at home.

The warm afternoon sun sprinkled at my feet through the big floor-to-ceiling windows, the gradually cooled coffee still exuded a faint fragrance, Lisa Ono's whispering song echoed slowly in my ear, and the lazy cat stretched and continued to sleep on the high bookshelves. Don't tell me that you have never had such a dream. You have a small but exquisite cafe that passes slowly every day like this. Coffee Mengke

2014-10-25
General situation of Coffee in Ethiopia Coffee growing Coffee running away from ET Coffee processing Arabica

General situation of Coffee in Ethiopia Coffee growing Coffee running away from ET Coffee processing Arabica

1. Arabica's hometown, the source of coffee in the world, the first thing to mention is, of course, coffee, this amazing guy, actually originated in Ethiopia. In the world coffee market, the most important high-quality coffee variety, Arabica coffee, ta's hometown is Ethiopia. It is generally believed that coffee originated in Kaffa, Kafa province, Ethiopia. Coffee is called in ET.

2016-04-06
New cross-border experience of Nestle Coffee Dolce Gusto and MINI

New cross-border experience of Nestle Coffee Dolce Gusto and MINI

Nestle Coffee Dolce Gusto, which is popular in Europe and America, has entered the coffee market with personality and creativity since it entered China.

2015-11-23
Teaching | steps and skills of Coffee pull Coffee Coffee production in Italian Coffee Cafe

Teaching | steps and skills of Coffee pull Coffee Coffee production in Italian Coffee Cafe

The general step of making espresso is to extract the espresso, then dispense the foam, and finally pull the flowers to produce. And these three key steps have their own attention and ways, any link has not been done will lead to the final out of shape. The amount of extracted espresso powder is 7-10g for single part and 14-18g for double part. A shot 30ml double 60ml. (in addition, if you take the first 2 games3

2016-04-25
The King beyond the Blue Mountains-Panamanian Rose Summer

The King beyond the Blue Mountains-Panamanian Rose Summer

In the early years, the identification of top coffee mostly followed Japan, the king of coffee-the Blue Mountains of Jamaica and Kona of Hawaii, but with the continuous improvement of the standard of coffee-producing countries and the sharing of information, we were exposed to more boutique coffee. and this coffee bean Panama Rose Summer has become the new king of coffee in recent years.

2014-08-04
Share the coffee roasting technology and talk about the smoke feeling of coffee roasting.

Share the coffee roasting technology and talk about the smoke feeling of coffee roasting.

Recently, I heard a saying: coffee is roasted, but during the bean-growing period, there is a strong sense of smoke. What I want to say is that the sense of smoke can not be lost by raising beans. There are two situations in which the sense of smoke can be produced. First, the flavor of coffee itself is mainly smoky, and there is a lot of smoke in the flavor of this bean. Second, it is caused by defects in baking, that is, it is difficult to make exhaust and firepower.

2015-10-28
Coffee tasting, barista development prospects, coffee tasting, coffee understanding, a life

Coffee tasting, barista development prospects, coffee tasting, coffee understanding, a life

Taste a cup of coffee to realize a section of life Hedong all kinds of coffee invites you to taste a cup of coffee can taste the taste of life, this issue to find the most romantic coffee house, will take you to enjoy those or unique style, or elegant style, or coffee aroma diffuse coffee shop in Hedong. Let us in this hot summer, fades impetuous return to tranquility, let the soul fly in the coffee fragrance singing citizen interaction

2015-09-02
Whether Yunnan Coffee needs Storage system how to improve Yunnan Coffee Industry

Whether Yunnan Coffee needs Storage system how to improve Yunnan Coffee Industry

Dehong Hougu Coffee Co., Ltd., the largest coffee enterprise in Yunnan, announced to the outside world that it will be the first to make a harvest quotation, that is, it will be converted into RMB according to the futures price of New York coffee, minus the transportation expenses. buy Yunnan coffee at a price of no less than 15000 yuan per ton, so that Yunnan coffee is no longer sold cheaply. Over the past 27 years, Yunnan Cajun has lost at least 3.4 billion yuan of Yunnan coffee.

2016-05-06
Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

Fine Coffee talk about the amount of Coffee Powder in brewing Coffee

In the short four years of coffee circle, I have met many excellent baristas and bakers. They not only gave me a wealth of knowledge, but also their enthusiasm and sharing heart also infected me. Today, I'm going to mention Scottie Callghan. In fact, I saw him in several competitions at that time, and my friends also knew him well. But...

2014-10-14
The use of mocha pots for coffee utensils

The use of mocha pots for coffee utensils

First, Moka Maker pot introduction: mocha pot (Mocha pot): is a kind of distillation production, to mocha pot brewed coffee with a steady flavor of concentration and flavor. The mocha pot is divided into two parts. The water is boiled in the lower half of the pot until it boils. When the water boils, due to the pressure of the steam, the boiling water rises through a filter containing coffee powder and reaches the upper half of the pot. When coffee

2014-09-18
Technical rules for cultivation of small seed Coffee basic knowledge of Coffee

Technical rules for cultivation of small seed Coffee basic knowledge of Coffee

1 scope this part stipulates the technical methods of small seed coffee garden selection, planning, reclamation, seeds, seedlings, planting, soil management and coffee tree management. This part is suitable for the cultivation of small seed coffee. 2 normative citation documents the provisions of the following documents become the provisions of this part through the citation of this section. For all dated reference documents, all subsequent revisions

2015-10-14
Coffee is the wisest drink.

Coffee is the wisest drink.

Artists and writers like coffee very much when they create new works. Coffee has always been a drink that ignites creativity; it brings emotion, creativity and inspiration.

2014-07-26
Why don't we hire apprentices to run cafes?

Why don't we hire apprentices to run cafes?

Recently, the company and CLUB have been recruiting baristas. They have received a lot of resumes and inquiries about whether they can apply for apprenticeships, including job seekers who have been engaged in coffee making for several years or who have the money on hand and are just waiting to learn to open a store. And many people say that they can do without wages as long as they can make coffee. Saerdna Coffee can only reiterate that it can be based on zero, but we do not recruit orders.

2015-07-14
Description of Flavor of Fine Coffee Bean producing area in Indonesia introduction of Brand Grade characteristics of PWN Gold Mantenin Coffee Bean

Description of Flavor of Fine Coffee Bean producing area in Indonesia introduction of Brand Grade characteristics of PWN Gold Mantenin Coffee Bean

Mandailing seems to be synonymous with Indonesian boutique coffee. In fact, Mantenin is not the name of Indonesian place name, producing area, port or coffee variety, but is the phonetic pronunciation of Mandaining, an ethnic group originally living in Sumatra. Why do I have anything to do with coffee? When

2022-12-08
Taste of Mantenin Coffee introduction to the Grade and Flavor of Aceh Gold Manning Coffee Bean in Sumatra

Taste of Mantenin Coffee introduction to the Grade and Flavor of Aceh Gold Manning Coffee Bean in Sumatra

Manning: the palate is rich and solid, with a pleasant sour taste. The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. The gentleman in coffee, Sumatra Manning, is a fine coffee that grows in the plateau and mountain area at an altitude of 750 to 1500 meters.

2023-01-14
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