Follicular coffee is made under atmospheric pressure using a variety of small manual equipment. Although it has congenital problems such as low efficiency, poor stability and weak continuous production capacity, some cafes have always had doubts about whether to put it on the product list, but with the deepening of the boutique coffee movement, follicular coffee begins to glow with new vitality. Use cold with Espresso
2016-07-20 Follicles coffee various small manual equipment utensils single black boutique folliclesIt can be said that the development of coffee in China has reached a very diverse and common level, the number of people who drink caffeine is also very large, and the number of drinking forms and places available on the street is dazzling.
2014-05-21 Coffee knowledge coffee trainingIf we say that the connotation of Italian coffee culture is richer, because it covers coffee culture and coffee shop culture, and it is mainly coffee culture, then French coffee culture actually refers to French coffee shop culture. The situation of the French cafe is a little complicated, and its development has gone through a long process, not only when it first appeared in the cold, but also miraculously in the social economy.
2015-09-01 China cafe business France culture if Italy coffeeYesterday, the Yunnan Coffee Cup China Brewing Competition and Coffee Carnival sponsored by the Provincial Agricultural Department and sponsored by the China Coffee Alliance kicked off in Kunming. A total of 22 champion and runner-up contestants from 10 major regions, including Yunnan, Beijing, Shanghai, Hangzhou and Chengdu, participated in the competition to compete for the first prize of the China Cooking Competition. According to reports, the coffee brewing competition is the seven largest coffee competition in the world.
2016-03-02 Yunnan coffee cup China brewing competition coffee carnival event in Kunming yesterdayAn independent coffee shop is not only the hot spot in the business situation of coffee shops, but also the first one to start businesses in the coffee industry.
2016-01-23 How to run one independent cafe situation hot teach you do wellDrink only three or four cups of espresso a day to maintain the full charm of love. But often buy too many cans of coffee beans, because I like the metal hue of the polished body, like the tropical stereo rustling in the can, and like to imagine them waiting quietly. Waiting for the fragrance that does not flow out easily, waiting for a worthy coffee extractor, a pair of gentle and affectionate hands, a pair of famous experts
2014-08-12 Coffee beansThe international boutique coffee market has attracted more and more attention, and various coffee producing countries have also made more efforts to improve their quality and growing environment, launching many coffee beans of high quality and worthy of a taste, and the process of selecting high quality coffee is no less complicated than that of tea selection and competition. of course, these high-quality coffee is worth savoring just like high-quality tea. Tasting coffee is inseparable from our sense of smell and taste.
2016-06-12 Coffee? what's the difference?The international boutique coffee market has attracted more and more attention, and various coffee producing countries have also made more efforts to improve their quality and growing environment, launching many coffee beans of high quality and worthy of a taste, and the process of selecting high quality coffee is no less complicated than that of tea selection and competition. of course, these high-quality coffee is worth savoring just like high-quality tea. Tasting coffee is inseparable from our sense of smell and taste.
2016-06-07 Can drink coffee attend meetings how tasteAs a proper term, boutique coffee (Specialty Coffee) was first proposed by Ms. Erna Knustsen, who is known as the godmother of boutique coffee, in the Tea and Coffee monthly (Tea Coffee Trade Journal) in 1974. It shows that only in the most favorable microclimate, soil and water, can we cultivate boutique coffee with unique flavor.
2016-05-25 Boutique coffee which what introduction boutique SpecialtyCoffee in boutique producing areas (boutique coffee, Specialty Coffee) is strictly defined as a proper term. Like fine wine and tea, the "regional flavor (Terroir)" formed by the geographical environment, climatic characteristics and planting traditions of different producing areas is also the soul of high-quality coffee producing areas.
2014-08-11 Coffee knowledge boutique producing area coffee coffee encyclopediaCoffee into Asia the Arabs failed to spread coffee in Asia, but the Dutch did! In the process of colonization, they grew coffee in Malaba, India, and brought it to Batavia in what is now Java, Indonesia, in 1699. The Dutch colonies once became the main supplier of coffee in Europe. At present, Indonesia is the fourth largest coffee export in the world.
2016-05-26 Coffee history origin dissemination situationThe bustling city is inseparable from the embellishment of coffee, and the busy streets are inseparable from the atmosphere of coffee, regardless of spring, summer, autumn and winter, as long as there is hope that everything is a new beginning. After seven years of gestation and development of espresso, this young eagle has full wings, is sprinting towards the blue sky, a journey full of hope, espresso cafes join the organization to look forward to your counterparts. With people's taste in life
2014-05-12 Coffee net coffee salonA cup of Starbucks coffee, can sweep dozens of countries and regions around the world, successfully interpreted as a fashion, international symbol, the internal driving force is culture, is the spirit.
2014-05-16 Starbucks Coffee thinkingCoffee is an aromatic drink, and its making requires multiple procedures and tools. Under professional operation, a cup of fragrant and fascinating coffee can be presented in front of your eyes.
2014-07-10 Coffee knowledge coffee drinking methods coffee encyclopediaThe Arabs failed to spread coffee in Asia, but the Dutch did! During their colonization, they planted coffee in Malabar, India, and brought coffee to Batavia, Java, Indonesia, in 1699. The Dutch colonies were once the main suppliers of coffee to Europe. Indonesia is currently the fourth largest coffee exporter in the world.
2016-06-13 coffee history origin spread situation artworkThe name Montmartre was branded in my heart a long time ago. At that time, I just thought the name was very beautiful, and I seemed to know that the place was very romantic. I really deserved its reputation. After I went there, I fell in love with it immediately. Montmartre refers to a small hill in downtown Paris with a landmark-like church of the Sacred Heart. Montmartre is a gathering place for writers and artists.
2015-09-19 Matt cafe full of art.Hougu Coffee is the first local coffee brand in China. in addition, there are no other large-scale brands in China. Relying on the huge domestic consumer market and development potential, Hougu Coffee has good market development conditions. Hougu Coffee has a profound Chinese cultural heritage, absorbing the cultural traditions of Taoism and Confucianism. The meaning of Hougu comes from the moral Sutra, and the latter represents the king as the queen.
2015-12-02 Coffee company brand introduction culture development planCoffee in boutique producing areas (boutique coffee, Specialty Coffee) is strictly defined as a proper term. Like fine wine and tea, the geographical environment, climatic characteristics and regional flavor (Terroir) formed by planting traditions in different producing areas are also the soul of high-quality coffee producing areas. As a proper term, fine coffee (Specialty Coffee) was first called boutique.
2015-06-12 Coffee basics common sense what boutique producing area coffee SpeciaSince entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.
2015-03-23 Buck success not only only in coffee.Since entering China in 1999, Starbucks has set off an upsurge of drinking coffee. Wherever the trend goes, Starbucks is strong, from Beijing, Tianjin, Shanghai, Chengdu, Guangzhou, Wuhan all the way to Zhengzhou. In the words of Shi Dongwei, vice president of public affairs at Starbucks Greater China, Starbucks successfully boosted the coffee market in China, where tea culture prevails.
2015-05-11 Buck success not only only in coffee.