When the coffee cup is seven minutes full, the milk pot will be close to the coffee surface. The milk foam will be formed on the coffee surface and continue to pour milk until the cup is full. Hot milk or milk foam will wash away the crema, and the milk foam will blend with espresso. It will be very different when drinking. Is it stable when pouring milk? Regardless of the height of the milk pot, the water column should be connected.
2015-01-20 Italian style coffee flower drawing skills basics exercises steps direct milk foamGold plated handle stainless steel powder press powder press hammer Italian steam semi-automatic coffee machine essential [gauge] height: 8cm base diameter: 5.75cm [weight] 435g [special order] A cup of delicious espresso (espresso) is not only the best enjoyment in itself, but also an important base for all kinds of fancy coffee; and making a good cup of coffee
2015-12-18 Italian coffee utensils steam semi-automatic coffee machine gilded handle stainless steelBrand: TIAMO accessory type: the cappuccino and latte made with Espresso as the bottom of the cup have a rich and perfect taste, another reason why it is popular among the public is to push the coffee to the highest expression of art. The beautiful Lahua milk foam not only presents a full score of taste, but also brings amazing visual enjoyment. Want to pull out the beautiful one.
2015-12-22 Italian style Coffee Operation Appliance Tiamo Brand introduction Teflon Dragon non-stickWhen the coffee cup is seven minutes full, the milk pot will be close to the coffee surface. The milk foam will be formed on the coffee surface and continue to pour milk until the cup is full. Hot milk or milk foam will wash away the crema, and the milk foam will blend with espresso. It will be very different when drinking. Is it stable when pouring milk? Regardless of the height of the milk pot, the water column should be connected.
2014-08-30 Coffee knowledge coffee flower drawing basis flower drawing training flower drawing and round drawing.When the coffee cup is seven minutes full, the milk pot will be close to the coffee surface. The milk foam will be formed on the coffee surface and continue to pour milk until the cup is full. Hot milk or milk foam will wash away the crema, and the milk foam will blend with espresso. It will be very different when drinking. Is it stable when pouring milk? Regardless of the height of the milk pot, the water column should be connected.
2014-09-19 Coffee knowledge coffee flower drawing flower drawing practice round drawingWhen the coffee cup is seven minutes full, the milk pot will be close to the coffee surface. The milk foam will be formed on the coffee surface and continue to pour milk until the cup is full. Hot milk or milk foam will wash away the crema, and the milk foam will blend with espresso. It will be very different when drinking. Is it stable when pouring milk? Regardless of the height of the milk pot, the water column should be connected.
2015-10-20 Italian style coffee fancy style pull flower basic practice draw flower step direct milk foamCoffee Hour invites people from all walks of life to share three things about their daily lives: recommend a good food/drink, a good book/movie, and a workout. This column will show you the relaxed side of big bosses and small employees.
2014-05-15 Coffee Culture Coffee Hour CafeThe main results are as follows: 1. The hand is easy to hold and has multiple uses. 2, widely used in disassembly and installation of O-rings, piercing items, marking or repairing small parts, etc. 3. Overall heat treatment, durable, is an ideal tool for hydraulic cylinders and plastic machinery. 4. The hook is very durable after heat treatment, which is not comparable to the electronic industry tools of ten or twenty pieces of carbon steel plus chromium plating. 5. Disassemble and assemble the O-ring
2016-01-06 Italian coffee maker rubber ring sealing ring disassembly tools brewing special convenient gripLike to drink pure coffee, no milk, no sugar, experience the original taste of coffee. Over the years, the love, enthusiasm and pursuit of coffee have not changed. Every time I drink coffee, I can only feel it more attentively. When the thick liquid flows into my mouth, the strong fragrance comes to my nostrils. It is a feeling of enjoyment. It seems to let you smell the taste of childhood in coffee.
2015-01-13 Boutique coffee common sense production cleanliness like drink pure no add sugarSANAA, a Japanese architecture firm, designed a coffee shop on Okayama University's Tsushima campus. It has a white eave like a cloud, outlining a soft curved shape. The eaves are supported by numerous slender steel columns, which look dense from a distance, similar to the tree trunks next to them, creating an atmosphere for a walk. The elevated corridor of Okayama University Tsushima Campus in Japan let coffee
2015-09-15 This room Japan coffee cabin distant view like cloud close look such as water architectureDrip method, as the name implies, is to brew in the form of dripping water. Just like the hourglass, dripping bit by bit into the coffee powder, it is completely delicate and time-consuming! First, the coffee powder is pre-soaked and moistened with a little bit of water. when you drop about 1 stroke 3, you can start to inject water, stop when the water level of the coffee powder reaches the top, and when the water level drops to half, again.
2016-06-14 Drip as the name implies drip form proceed brew hand flush way guThe author of "push", Japanese Kawaguchi leaf, a veteran coffee fan, spent most of his life with coffee and writing.
2014-05-19 Ono coffee shop on land coffee online column is one this bookBrand introduction: the foam steel cup produced by Motta, a well-known Italian manufacturer, has a special body, which makes you play the foam more closely. Aurora series flower cups are products specially produced by MOTTA Company for simply beating milk bubbles. They are mainly used for making milk bubbles. Generally, some stores in foreign countries will first use Aurora foam to pour them into Europa flower cups to do flower drawing. The reason is that A.
2016-01-16 MOTTA Brand WBC Competition designated stainless Steel pull ItalyThe design of the thin-mouth pot is based on the idea of convenience for users, and the outlet must be thin, otherwise it is difficult to draw a circle on the coffee powder. The water injection techniques of filter paper dripping method and flannel dripping method directly affect the effect of steaming. The goal of water injection is: (1) the water output is stable and controllable; (2) the air is not doped: (1) in order to ensure that each water output is stable and controllable, it is necessary to fix the amount of water in the kettle and the position of water injection, so fine.
2014-09-16 Techniques for using thin-mouth pots coffee utensils and coffee utensilsProduct specifications: voltage: 220V feet inch: 26 Kg 5 x 35 x 34 cm weight: 5 Kg water tank: 1200 cc work rate: 2300 W (randomly attached transformer) pressure value: 15 Bar (atmospheric pressure) outlet mode: water column direct use mode: Ezcap coffee live cup system or general tea bag use interface: Rotary control and button to rise, cool and remove shell
2015-01-22 Italy Jiaji GAGGIA Ezcap Amante ChristmasThe design of the thin-mouth pot is based on the idea of convenience for users, and the outlet must be thin, otherwise it is difficult to draw a circle on the coffee powder. The water injection techniques of filter paper dripping method and flannel dripping method directly affect the effect of steaming. The goal of water injection is: (1) the water output is stable and controllable; (2) the air is not doped: (1) in order to ensure that each water output is stable and controllable, it is necessary to fix the amount of water in the kettle and the position of water injection, so fine.
2015-01-04 Coffee utensils use thin mouth pot use skills design convenienceLoose house style hand brewing coffee technique: use coarse ground coffee powder, stew for a long time, when brewing, 30CM is higher than the fine water column above the filter cup, and finally add hot water, this method is more prominent, which is a way to lead to the unique taste of coffee beans. Akita hand coffee brewing technique: between 68 and 78 degrees, the essence of coffee can be extracted through the natural tension of water, which can maintain the coffee liquid.
2016-07-14 Matsuya style coffee skills Akita low temperature hand flushing Japanese styleC2C coffee cup by saleem khattak from canada designers own words: In a perfect world, we would not generate waste (i.e. Landfill) or burn fuel unnecessarily (i.e. Shipping), but utilize waste products locally in the perpetual circle of cra
2015-10-29 C2cgrape cup coffee production coffee cup c2cMagnecCoffee cup meter in recent years, the coffee roasting market continues to heat up, the international trade of raw beans is becoming more and more frequent, and the market of coffee beans is gradually opening. fine coffee in the industry, self-baking / fresh quality, selection / selection, private customization / generation inheritance, blending folk prescription. The tide of coffee entrepreneurship is unprecedented, the discussion of roasting skills is handed down from generation to generation, and the learning of cup testing is scraped and quenched.
2015-12-09 Coffee technology SCAA cup test usage details introduction basicsThe design of the thin-mouth pot is based on the idea of convenience for users, and the outlet must be thin, otherwise it is difficult to draw a circle on the coffee powder. The water injection techniques of filter paper dripping method and flannel dripping method directly affect the effect of steaming. The goal of water injection is: 1 the water output is stable and controllable: in order to ensure that each water output is stable and controllable, it is necessary to fix the amount of water in the pot and the water injection position, so that the tilt angle of the thin-mouth pot
2015-07-13 Coffee pot use technology thin mouth pot use skills