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A detailed explanation of the whole process of coffee roasting the comparison of coffee beans in different stages of roasting

A detailed explanation of the whole process of coffee roasting the comparison of coffee beans in different stages of roasting

Comparison of coffee beans at different stages of roasting [Photo Source: Fang Jiangang] have you prepared raw beans and decided to roast coffee beans with exclusive flavor? If not, you might as well use your imagination to follow me on this fragrant baking trip. To put it simply, baking is heating the baking directly. Unlike cooking, you don't need oil or water to bake.

2015-05-28
A detailed explanation of the whole process of coffee roasting the comparison of coffee beans in different stages of roasting

A detailed explanation of the whole process of coffee roasting the comparison of coffee beans in different stages of roasting

Comparison of coffee beans at different stages of roasting [Photo Source: Fang Jiangang] have you prepared raw beans and decided to roast coffee beans with exclusive flavor? If not, you might as well use your imagination to follow me on this fragrant baking trip. To put it simply, baking is heating the baking directly. Unlike cooking, you don't need oil or water to bake.

2015-09-15
The usage of Philharmonic pressure-what is the price of Philharmonic pressure suitable for which kind of coffee beans?

The usage of Philharmonic pressure-what is the price of Philharmonic pressure suitable for which kind of coffee beans?

1. What kind of ground coffee powder should I use? We recommend fine grinding, but it is slightly thicker than the Italian machine. Why is 80 ℃ water recommended for brewing coffee? From coffee lovers to coffee professionals, all of our tasters like 80 ℃. Because this temperature can brew smooth and rich coffee, hotter water will increase the bitter and sour taste by 3. 5%. How can I put

2016-10-18
Illustration of the detailed steps of Espresso coffee extraction how to do Italian concentration

Illustration of the detailed steps of Espresso coffee extraction how to do Italian concentration

Now many coffee students and coffee makers in domestic coffee shops believe that the key technology of Italian coffee production is the production of milk foam and coffee flower. But the most important thing about Italian coffee is the extract of Espresso.

2015-11-09
A small coffee hobby group called

A small coffee hobby group called "perfect"

In the movie Green Hornet, Jay Chou challenges Latte Art to make countless little girls scream, and the superb skills of technicians in the South Korean TV series Coffee Prince one make urban young people fall in love with this exotic coffee culture. It turns out that the meaning of coffee is not only to drink, but also to turn it into a painting. To put it more unfathomably, it is art.

2015-05-04
The common sense of fine coffee has come up with seven rules for good coffee.

The common sense of fine coffee has come up with seven rules for good coffee.

● uses freshly roasted coffee beans, which can be stored for no longer than a week, preferably roasted half an hour ago, just like running a race requires a warm-up, and what you need is to be in a ready mood. Coffee beans, carefully baked, Napoli style, different temperature and humidity with different ovens, different stages with different temperatures; heat to

2015-05-08
Make a cup of fresh coffee with a simple way to make a good cup of coffee with professional coffee skills at home.

Make a cup of fresh coffee with a simple way to make a good cup of coffee with professional coffee skills at home.

What kind of coffee do you usually have? Freshly ground or instant? Do you make an appointment with your best friend and go to the cafe to wait for the host to bring you a cup of mellow coffee? Or at home, hand over a cup of fresh coffee to a friend? The taste of fresh coffee is washed. Imagine that friends come to the house and GP gives everyone a taste of their own brewed coffee, which is tantamount to cooking a meal by hand.

2016-01-22
Production method and process of coffee beans

Production method and process of coffee beans

Coffee beans want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to buy good quality coffee beans. When buying, you should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans are not only shiny in appearance, but also have a strong aroma without being mixed with peculiar smell. The degree of grinding should be done correctly according to the coffee machine used.

2016-06-03
The difference of sun washing in the production process of coffee to coffee beans

The difference of sun washing in the production process of coffee to coffee beans

Using freshly roasted coffee beans, store them for no more than a week, preferably roasted half an hour ago, just like you need to warm up in a race, you need to get into a relationship and be in a ready mood. Coffee beans, carefully baked, Napoli style, different temperature and humidity with different ovens, different stages with different temperatures; heat to

2016-06-07
Basic knowledge of fine coffee the method of brewing coffee

Basic knowledge of fine coffee the method of brewing coffee

What do you mean to make coffee? Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup of scorched bitter water (because the temperature in the water has reached 96.

2014-12-06
The common sense of fine coffee has come up with seven rules for good coffee.

The common sense of fine coffee has come up with seven rules for good coffee.

● uses freshly roasted coffee beans, which can be stored for no longer than a week, preferably roasted half an hour ago, just like running a race requires a warm-up, and what you need is to be in a ready mood. Coffee beans, carefully baked, Napoli style, different temperature and humidity with different ovens, different stages with different temperatures; heat to

2014-12-15
What is the most difficult point in coffee technology?

What is the most difficult point in coffee technology?

I put forward such a topic to myself, mainly trying to solve some misunderstandings and puzzles in the thoughts of some barista friends. Coffee, if only in terms of technology in daily work, I do not think it is difficult, because to make coffee as a job, that is to do simple things over and over again. Besides, coffee is not high-tech, so how difficult is it? Have barista friends.

2015-04-21
Coffee knowledge how to cook coffee beans

Coffee knowledge how to cook coffee beans

How to brew delicious and mellow coffee, there must be a series of factors: coffee beans want to brew a cup of mellow coffee, in addition to brewing skills, the most important thing is to buy good quality coffee beans. When buying, we should also pay attention to whether the color and particle size of the beans are uniform. Good coffee beans not only have a shiny appearance, but also have a strong aroma without being mixed with peculiar smell.

2015-03-04
How to drink the long and delicate Campbell Blue Coffee? the characteristics of the flavor and taste of the varieties are treated by grinding and calibration.

How to drink the long and delicate Campbell Blue Coffee? the characteristics of the flavor and taste of the varieties are treated by grinding and calibration.

Campbell Blue is to squeeze a beautiful cream flower on a double Espresso. At the beginning, I was deceived by this cream flower. I took a sip of Campbell blue and was laughed at for half a year. So he swore to drink Kangbao blue. From adding two packets of sugar, adding one packet of sugar to no sugar, getting used to the mellow bitterness of basal Espresso a little bit, from bitterness to shivering, to drinking out insufficient or excessive extraction, to liking

2016-10-21
6 Things About Coffee

6 Things About Coffee

Latte and cappuccino are both milk coffees, the main difference being the ratio of espresso, milk and foam. To make cappuccino, espresso, hot milk and foam should be equal (1:1:1), while latte should be made with more hot milk (1:2:1). Latte tastes more creamy and creamy, while cappuccino is slightly dried.

2016-08-03
Operation method and process of Philharmonic pressure

Operation method and process of Philharmonic pressure

Using Philharmonic pressure AEROPRESS to extract a cup of fast, high-quality coffee at home or in the office is the easiest and most convenient way. In order to obtain delicious coffee, the key is to grind fresh high-quality coffee beans, correctly use cleaning equipment, and make correct use of the sudden drop in water temperature.

2014-05-13
Do-it-yourself coffee method kale coffee practical coffee three types of coffee make your own coffee at home

Do-it-yourself coffee method kale coffee practical coffee three types of coffee make your own coffee at home

If going to a cafe is a kind of leisure and tasting coffee is a kind of cognition, then drinking coffee every day is a kind of rigid demand, which will form the so-called food culture. So our point is: drink the coffee first. Do not care about the environment, do not study the flavor, the key is: today, did you drink coffee? If you are used to drinking coffee, you will fall in love with the feeling of searching your stomach. When all kinds of sweetness

2016-04-27
Raw beans coffee beans are processed to become coffee beans

Raw beans coffee beans are processed to become coffee beans

Just buy a good coffee machine for coffee. Every cup you drink takes five years to blossom and bear fruit. It goes through complicated procedures such as harvesting, roasting, and so on, and is carefully prepared by the coffee maker. Here are seven simple rules for making good coffee: ● uses freshly roasted coffee beans for a maximum of a week, preferably half an hour before roasting

2016-05-25
10 Things to Consider Before Buying Coffee

10 Things to Consider Before Buying Coffee

Green coffee sellers are primarily responsible for grading coffee beans before selling them to coffee merchants. After grading, premium coffee beans and specialty coffee beans are selected, although they may have some flaws that do not affect the coffee rating. These flaws are less severe, but they can potentially damage coffee quality. Although Cupping is undoubtedly the clearest way to check coffee beans

2015-04-13
General knowledge of Fine Coffee Bean Culture Southeast Asian Coffee Culture

General knowledge of Fine Coffee Bean Culture Southeast Asian Coffee Culture

I don't know how you are in other parts of Southeast Asia, but I am always at a loss on the streets of Singapore, on the corner of Vietnam and on a sign in Malaysia. Although transliteration of things like coffee was widely used by clever ancestors in the early years of its spread, there is not much audio-visual barrier, even though Singaporeans always refer to coffee as Kopi, which is pronounced from Hokkienese.

2014-12-29
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