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Coffee treasures, excellent quality Galapagos Islands Coffee introduction

Coffee treasures, excellent quality Galapagos Islands Coffee introduction

In 1875, the Ecuadorian native Ma Covos planted about 100 hectares of Arabian bourbon coffee trees at the Hasunda Coffee Garden (Hacienda El Cafetal) in San Cristobal. The elevation of the plantation is between 140m and 275m, and the climate in this area is equivalent to that of 910m to 1830 m inland. This gradient is very suitable for super hard coffee with high acidity.

2016-06-21
Traditional Chinese medicine talks about coffee and sees how to feel the pulse of coffee.

Traditional Chinese medicine talks about coffee and sees how to feel the pulse of coffee.

Coffee is an imported product, when Western culture collides with traditional Chinese medicine culture, let's see how traditional Chinese medicine feels the pulse of coffee! The coffee bean is taken from the fruit of the coffee tree. It is red and red in color, enters the heart, is bitter, and merges into the path of the large intestine. The taste is bitter and bitter, fried and scorched. Glycol has the effect of nourishing and relieving pain, relieving pain, diverging pungent flavor, passing through the brain-blood barrier and treating surface wind and heat.

2015-03-05
Hassanda Coffee Manor, Ecuador introduces San Cristobal production area

Hassanda Coffee Manor, Ecuador introduces San Cristobal production area

St. Cristobal is a larger island in the Galapagos archipelago. At 410m above sea level, there is a small lake called El.Junco, which forms streams along the rocks and volcanic rocks on the southern slope of the island. Mineral-rich fresh water moistens the land of St. Cristobal, keeping the soil moist and fertile. For here.

2016-06-23
Drinking coffee is not only an elegant life, but also a healthy life

Drinking coffee is not only an elegant life, but also a healthy life

Coffee is an imported product, when Western culture collides with traditional Chinese medicine culture, let's see how traditional Chinese medicine feels the pulse of coffee! The coffee bean is taken from the fruit of the coffee tree. It is red and red in color, enters the heart, is bitter, and merges into the path of the large intestine. The taste is bitter and bitter, fried and scorched. Glycol has the effect of nourishing and relieving pain, relieving pain, diverging pungent flavor, passing through the brain-blood barrier and treating surface wind and heat.

2015-03-14
The health effects of drinking coffee

The health effects of drinking coffee

Research from the China Coffee Science and Information Society points out that coffee contains not only caffeine, but also various nutrients such as protein, fat, tannic acid, alkaloids, potassium, dietary fiber and so on, in which polyphenols have a protective effect on the liver. Patients with hepatitis are advised to drink coffee every day to repair liver cells. Japanese studies have also found that coffee can not only nourish the liver, but also relieve alcohol, of which

2014-07-31
Hasenda Cafe is a manor in the Galapagos country.

Hasenda Cafe is a manor in the Galapagos country.

Tovar's land keeps the soil moist and fertile forever. In 1875, the Ecuadorian native Ma Covos planted about 100 hectares of Arabian bourbon coffee trees at the Hasunda Coffee Garden (Hacienda El Cafetal) in San Cristobal. The elevation of the plantation is between 140m and 275m, and the climate in this area is equivalent to that of 910m to 1830 m inland.

2016-06-16
The health knowledge of drinking coffee the imagination of coffee on brain nerves

The health knowledge of drinking coffee the imagination of coffee on brain nerves

Recently, Professor A. P. Smith of the University of Bristol (University of Bristol) in the United Kingdom published his ten-year talk about the imagination of coffee on the brain, especially its effect on discrimination and mood. Measure their discrimination and alertness for 30 minutes before and after drinking coffee. Smith found that after drinking a cup of coffee, they became comparators.

2015-04-25
The characteristics of White Coffee basic knowledge of fine coffee

The characteristics of White Coffee basic knowledge of fine coffee

White coffee is not greasy, without a trace of bitterness, refreshing and comfortable. After drinking, the teeth and cheeks leave fragrance and make people have endless aftertaste. Ultra-low carbon roasted, scorched and sour white coffee is baked at low temperature without caramel. it removes the bitter and sour taste produced by high temperature carbon roasting, minimizes the bitter and sour taste of coffee, and retains the natural flavor and rich aroma of the original coffee. Drinking white coffee is not dry.

2015-03-31
Black Rose Coffee

Black Rose Coffee

Black Rose Coffee, fill the cup with 8-minute ice cubes, then pour in sweetened iced coffee and 1/2oz cherry brandy, rotate and add a layer of whipped cream. Raw materials: 1 cup of iced coffee, right amount of ice, cherry brandy (Cherry Brandy) 1/2oz, right amount of fresh cream. What to do: put 8 minutes full ice cubes in the cup, then pour in sweetened iced coffee and 1/2oz cherries.

2014-06-27
What should be paid attention to in the use of mocha teapot?

What should be paid attention to in the use of mocha teapot?

Mocha pot is also a kind of machine used to make coffee. It is compact and easy to carry. Its material is generally made of stainless steel. The coffee is delicious and fragrant.

2014-06-06
The characteristics of White Coffee basic knowledge of fine coffee

The characteristics of White Coffee basic knowledge of fine coffee

White coffee is not greasy, without a trace of bitterness, refreshing and comfortable. After drinking, the teeth and cheeks leave fragrance and make people have endless aftertaste. Ultra-low carbon roasted, scorched and sour white coffee is baked at low temperature without caramel. it removes the bitter and sour taste produced by high temperature carbon roasting, minimizes the bitter and sour taste of coffee, and retains the natural flavor and rich aroma of the original coffee. Drinking white coffee is not dry.

2015-03-31
Balanced acidity and aromatic Ecuadorian Coffee Santa Cruz Manor

Balanced acidity and aromatic Ecuadorian Coffee Santa Cruz Manor

In 1875, 340 years after Freitoma de Belanga discovered the island, an indigenous man named Kovos came to St. Cristobal Island, where he established the Hasunda Coffee Garden and planted about 100 hectares of Arabian bourbon coffee trees. Since the plantation is located between 140m and 275m above sea level, the climate is equivalent to that of 915m ~ 1830 m in the interior.

2016-07-01
Ten benefits of drinking coffee

Ten benefits of drinking coffee

(1) refreshing and refreshing. Caffeine has a spicy flavor, which can easily pass through the brain blood barrier, stimulate the central nervous system, promote brain activity, make the mind more clear, lively and sensitive, think fully, concentrate, and improve work efficiency; it can stimulate the brain skin and promote the ability of feeling, judgment, memory and emotion. (2) strengthen muscles and bones, benefit waist and knees. Caffeine can make muscles contract freely.

2014-07-23
Coffee Healthy Living Coffee is a healthy food

Coffee Healthy Living Coffee is a healthy food

Coffee has charming charm, coffee is a healthy food, it is not only people's favorite drink, but also can prevent and treat certain diseases, has a special medical effect, coffee this function has not been developed, let alone recognized by people. Here to coffee lovers to introduce its knowledge. Drink coffee and enjoy a healthy life! 1. Refresh.

2014-12-03
1 minute, stirring and exhaust problems in siphon pot brewing coffee

1 minute, stirring and exhaust problems in siphon pot brewing coffee

Many people are told a minute when learning a siphon pot, but when you ask why it is a minute, you will find that no one can tell you. If you really investigate the reason, no one can explain it. At best, it is ambiguous words such as "according to years of practical experience, a minute is a more stable time to release the taste." Although I don't understand, I use a point.

2015-02-26
An introduction to the origin of coffee-- Coffee cultivation in the Galapagos Islands

An introduction to the origin of coffee-- Coffee cultivation in the Galapagos Islands

Coffee is grown in San Cristobal (Saint Crstbal). St. Cristobal is a larger island in the Galapagos Islands (Galapagos Islands) and the only one in the archipelago with plenty of fresh water. At an elevation of 410m above sea level, there is a small lake called El.Junco, which forms several streams along the rocks on the southern slope of the island

2016-03-25
Ten benefits of drinking coffee

Ten benefits of drinking coffee

(1) refreshing and refreshing. Caffeine has a spicy flavor, which can easily pass through the brain blood barrier, stimulate the central nervous system, promote brain activity, make the mind more clear, lively and sensitive, think fully, concentrate, and improve work efficiency; it can stimulate the brain skin and promote the ability of feeling, judgment, memory and emotion. (2) strengthen muscles and bones, benefit waist and knees. Caffeine can make muscles contract freely.

2014-06-10
Drink coffee, let you enjoy a healthy life!

Drink coffee, let you enjoy a healthy life!

Coffee has charming charm, coffee is a healthy food, it is not only a favorite drink, but also can prevent and treat some diseases, with special medical effect, this function of coffee has not been developed by people, and it has not been recognized by people. Here to introduce its knowledge to coffee lovers. Drink coffee, let you enjoy a healthy life! 1. Refreshing and refreshing.

2015-02-05
Drink coffee and let you enjoy a healthy life.

Drink coffee and let you enjoy a healthy life.

Coffee has charming charm, coffee is a healthy food, it is not only a favorite drink, but also can prevent and treat some diseases, with special medical effect, this function of coffee has not been developed by people, and it has not been recognized by people. Here to introduce its knowledge to coffee lovers. Drink coffee, let you enjoy a healthy life! 1. Refreshing and refreshing.

2015-04-29
Basic knowledge of high-quality coffee the characteristics of white coffee

Basic knowledge of high-quality coffee the characteristics of white coffee

White coffee is not greasy, without a trace of bitterness, refreshing and comfortable. After drinking, the teeth and cheeks leave fragrance and make people have endless aftertaste. Ultra-low carbon roasted, scorched and sour white coffee is baked at low temperature without caramel. it removes the bitter and sour taste produced by high temperature carbon roasting, minimizes the bitter and sour taste of coffee, and retains the natural flavor and rich aroma of the original coffee. Drinking white coffee is not dry.

2014-12-23
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