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Introduction to the varieties of defective coffee beans

Introduction to the varieties of defective coffee beans

Coffee beans have many flaws, and there are a variety of flaws. There are many reasons for defects. Defects may affect our taste experience of coffee at different levels, and may also affect our health. However, many defects that can be clearly seen in raw beans can be quickly invisible once baked. Therefore, most of the coffee cooked beans we usually see are uniform in appearance and consistent in appearance.

2015-01-08
Drinking coffee can help relieve the pain caused by excessive exercise.

Drinking coffee can help relieve the pain caused by excessive exercise.

Studies have shown that drinking coffee can help relieve body pain caused by excessive exercise, the Daily Mail reported. The team, led by Professor O'Connor of the University of Georgia, studied female college students who did not regularly consume caffeine and did not exercise regularly. They found that caffeine consumption reduced muscle pain by 48% after the highest intensity of exercise. The research team initially

2015-07-01
Drinking too much coffee can cause head pain

Drinking too much coffee can cause head pain

Excessive coffee consumption can induce head pain, because a large amount of caffeine will make the central nervous system of the head in a highly excited state, causing the heart rate to accelerate, the brain blood output to surge, thus making the head in a high degree of tension.

2014-06-11
Causes and Countermeasures of Coffee Brewing failure in siphon Pot

Causes and Countermeasures of Coffee Brewing failure in siphon Pot

The causes and countermeasures of the failure of siphon pot brewing coffee are for reference. Coffee extraction is a very deep knowledge, whether it is hand pulping, siphon or Italian style, we also hope that we can hold an open mind.

2015-01-06
Drinking coffee will not cause harm to human health.

Drinking coffee will not cause harm to human health.

Coffee can easily lead to calcium loss in the body, but as long as milk is added to the coffee, this deficiency can be made up. In fact, coffee is good for the human body. It excites brain cells and has a refreshing effect. If you feel sleepy and dizzy after getting up in the morning, have a cup of coffee and your head will wake up immediately. As long as you don't drink coffee too much,

2015-03-05
Coffee Common sense Coffee can cause calcium loss?

Coffee Common sense Coffee can cause calcium loss?

In recent years, as people pay more and more attention to the problem of calcium loss and osteoporosis, there is also considerable doubt about coffee. As for the relationship between caffeine intake and osteoporosis, there is no direct evidence that caffeine causes osteoporosis, but some studies have shown that caffeine increases calcium loss. Therefore, coffee love is recommended here.

2015-06-27
The causes and Countermeasures of the failure of siphon Pot to make Coffee

The causes and Countermeasures of the failure of siphon Pot to make Coffee

The causes and countermeasures of the failure of siphon pot brewing coffee are for reference. Coffee extraction is a very deep knowledge, whether it is hand pulping, siphon or Italian style, we also hope that we can hold an open mind.

2015-07-30
Causes and Countermeasures of Coffee Brewing failure in siphon Pot

Causes and Countermeasures of Coffee Brewing failure in siphon Pot

The causes and countermeasures of the failure of siphon pot brewing coffee are for reference. Coffee extraction is a very deep knowledge, whether it is hand pulping, siphon or Italian style, we also hope that we can hold an open mind.

2015-10-17
Drinking coffee needs to pay attention to the risk of fatal stroke caused by unhygienic drinking coffee.

Drinking coffee needs to pay attention to the risk of fatal stroke caused by unhygienic drinking coffee.

Drinking coffee, having sex, getting angry and even blowing your nose can greatly increase the risk of a fatal stroke, Dutch scientists have warned. Daily activities such as going to the bathroom, drinking a can of coke or jumping seem harmless, but surprisingly, they all cause a sudden rise in blood pressure and subarachnoid hemorrhage, a type of stroke that kills more than half of the patients.

2015-04-28
Causes and effects of bubbles produced by coffee brewing-semi-automatic coffee mechanism

Causes and effects of bubbles produced by coffee brewing-semi-automatic coffee mechanism

First, the causes of bubbles. 1. Coffee beans are relatively fresh: after raw coffee beans are roasted into ripe coffee beans, coffee beans will contain a lot of carbon dioxide, so when the coffee beans are too fresh, there will be a lot of bubbles in a layer of coffee oil on the surface of the coffee made by a semi-automatic coffee machine. 2. When picking up coffee, the distance is too large: if the coffee machine you use belongs to a tall cup

2015-11-30
Classification and causes of coffee defective beans all black beans SCAA grade worm-eaten beans

Classification and causes of coffee defective beans all black beans SCAA grade worm-eaten beans

Boutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.

2016-06-27
Things you must pay attention to when drinking coffee can caffeine cause fetal malformations?

Things you must pay attention to when drinking coffee can caffeine cause fetal malformations?

Some pregnant women have experienced mild poisoning symptoms such as nausea, vomiting, headache and rapid heartbeat after drinking a few bottles of cola in a short period of time, because both mother and fetus are very likely to react to caffeinated substances. He introduced that Coke drink is a kind of inflatable drink containing cola bean extract, which contains caffeine, which can quickly act on the fetus through the placenta.

2015-05-18
Boutique coffee beans: the standard of SCAA pecialty Coffee boutique coffee raw beans

Boutique coffee beans: the standard of SCAA pecialty Coffee boutique coffee raw beans

The raw bean defects of SCAA can be divided into two types: I and II. The requirement for premium coffee grade (specialty coffee) is: 1. There are no class I defects; 2. No more than 5 II class defects 3. There can be no "quaker" (0 quaker) Quick beans in cooked coffee beans. 4. The color range of raw coffee beans is pale yellow (light yellow), yellow-green (

2015-12-08
SCAA Fine Coffee grading defective Bean Standard

SCAA Fine Coffee grading defective Bean Standard

All black beans / part of black beans appearance features: black opaque raw bean cup sensory features: diversity: fermentation taste, sharp choking taste, turbidity, mildew taste, sharp sour taste, chemical irritation and other single or multiple odors mixture. Cause: excessive fermentation, leading to microbial invasion and infection. Appearance characteristics of whole sour beans / partial sour beans: raw beans have a yellow, yellowish brown or reddish brown appearance, usually

2015-11-10
A machine that can cause new thinking in the coffee maker industry.

A machine that can cause new thinking in the coffee maker industry.

A machine that can cause new thinking in the coffee maker industry is called La Fenice, which is the world's first inductive coffee machine, and the coffee machine is heated by an electromagnetic induction heater. according to the inventors, the machine can save 80% energy with the same heating, which is undoubtedly a shock to the coffee machine and water dispenser industry. The design of La Fenice integrates the design concept from ancient to modern times.

2015-09-17
SCAA Fine Coffee Grading All kinds of defective beans

SCAA Fine Coffee Grading All kinds of defective beans

Whole black beans/partial black beans Appearance characteristics: black opaque raw beans Cup sensory characteristics: diversity: fermented flavor, sharp choking flavor, turbidity, mildew, sharp sour flavor, chemical stimulation flavor and other single or multiple odors mixed. Cause: Excessive fermentation, leading to microbial invasion infection. Whole/partial sour beans Appearance characteristics: Raw beans have a yellow, tan or reddish brown appearance, usually

2015-11-03
Coffee drinking coffee healthily is good for depression.

Coffee drinking coffee healthily is good for depression.

The cause of suicide is not single, but depression is the most common cause. In the United States, nearly 18 million adults and many young people suffer from depressive diseases every year.

2014-10-31
Drinking coffee can reduce the risk of liver cancer

Drinking coffee can reduce the risk of liver cancer

Italian expert Weikia pointed out that the greatest advantage of coffee is that it can reduce the chance of developing diabetes. Diabetes is the main cause of liver disease. At the same time, coffee is beneficial to the control of liver enzymes and liver cirrhosis. At present, the known causes of liver cancer are mainly caused by chronic hepatitis B and C. In addition, alcohol, smoking, obesity and diabetes are all causes of liver cancer. Current methods of prevention

2014-08-30
The standard of SCAA pecialty Coffee boutique coffee raw beans is necessary for a good cup of coffee.

The standard of SCAA pecialty Coffee boutique coffee raw beans is necessary for a good cup of coffee.

The raw bean defects of SCAA can be divided into two types: I and II. The requirement for premium coffee grade (specialty coffee) is: 1. There are no class I defects; 2. No more than 5 II class defects 3. There can be no "quaker" (0 quaker) Quick beans in cooked coffee beans. 4. The color range of raw coffee beans is pale yellow (light yellow), yellow-green (

2015-12-05
Introduction of coffee defective bean varieties to understand the culprit that affects the quality of a cup of coffee

Introduction of coffee defective bean varieties to understand the culprit that affects the quality of a cup of coffee

Coffee beans have many flaws, and there are a variety of flaws. There are many reasons for defects. Defects may affect our taste experience of coffee at different levels, and may also affect our health. However, many defects that can be clearly seen in raw beans can be quickly invisible once baked. Therefore, most of the coffee cooked beans we usually see are uniform in appearance and consistent in appearance.

2015-12-05
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