As the saying goes: if you want to be rich and open a shop, you can raise three generations in one shop. It can be seen that from ancient times to the present, owning and running a prosperous shop is a good way to get rich smoothly, not to mention that what we are going to open now is a cafe, which can earn a little money to support the family while enjoying the taste. Why not do it? But opening a store is not that simple, especially for some novices, before and after opening a shop
2014-12-22 Boutique coffee shop management common sense about coffee shop as the saying goes if you want to the shopOpening a coffee shop is a service industry, which is directly related to the health and safety of customers, so the hygienic conditions of coffee shops and clean food are the top priorities. The management organization is very strict in the management of the coffee shop industry. So practitioners must go through the relevant procedures in accordance with the relevant procedures. Here are the projects and their simple steps to deal with these procedures. 1. The main registration project to open a coffee shop should have
2015-04-10 Coffee shop how to handle license open shop processChina Business Daily reporter Li Xiangdong editor's note: sitting on a soft sofa in his own cafe, listening to soothing music and enjoying the satisfied expression of customers may be the dream of many people. However, do you know how many problems it takes to open a coffee shop, and are there any standard or personalized solutions to these problems? in early August, more than 50 investors gathered together
2014-08-18 Coffee shop coffee shop operationThe China Coffee Federation Cup Coffee Brewing Competition was set up in Beijing, Shanghai, Guangdong, Hong Kong, Macao and other places. On September 10, 2015, the Guangdong-Hong Kong-Macao Competition was held at Pazhou China Import and Export Commodity Fair Hall 3.1 in Guangzhou. Registration is now accepted! China Coffee Alliance (CCL), a simple but full of weight, is a large collection of coffee industry. Not only to be successful.
2015-08-10 2015 China coffee UEFA Cup brewing competition Guangdong Hong Kong and Macao divisionNot what you think five problems cannot be avoided in opening a successful coffee shop China Business News reporter Li Xiangdong Editor's Note: sitting on a soft sofa in his own coffee shop, listening to soothing music, the scene of enjoying the satisfied expression of customers may be the dream of many people. However, do you know how many problems it takes to open a coffee shop?
2015-06-13 One success cafe but five problems.One after another broke that the franchisee ran away from the zoo coffee, the brand image seems to be tied with the Korean coffee representative coffee to accompany you. This is probably the most anxious thing for Chairman Jin Jianyou. He said the zoo coffee is seeking to survive with a broken arm: 1. Give up the much-criticized joining model; 2. Introduce capital and change it into a direct store; 3. Deny that Kopi Luwak is a return on investment
2016-01-19 Zoo coffee latest information give up join mode deny will be cat shitIf we say that the connotation of Italian coffee culture is richer, because it covers coffee culture and coffee shop culture, and it is mainly coffee culture, then French coffee culture actually refers to French coffee shop culture. The situation of the French cafe is a little complicated, and its development has gone through a long process, not only when it first appeared in the cold, but also miraculously in the social economy.
2015-09-01 China cafe business France culture if Italy coffeeIn recent years, coffee culture has gradually sprung up in Rongcheng, and the number of Rongcheng cafes is also growing rapidly, and now it has reached nearly 1000. Although the number of cafes continues to grow, Ye Zefan, president of the Fujian Coffee Industry Association, admitted to the reporter KuaiBao in Southeast China that at present, nearly 70% of the cafes in Rongcheng are in a state of loss, and many cafes have changed hands because they cannot continue to operate.
2015-03-04 Operation one coffee shop 100 cups a day coffee capital preservation in recent yearsBoutique coffee shops are becoming more and more popular on the west coast of the United States. After the advent of instant coffee and the debut of coffee franchise stores, this high-quality coffee shop, which is particular about the purchase and brewing of coffee beans, is called the third wave in coffee history. While the influence of boutique coffee franchisees is gradually expanding, China, as the largest coffee seller in the world, is destined to set off boutique coffee to join.
2016-08-11 China coffee entry boutique times join set off the third wave the United StatesIn Beijing Guanghua Road Sunshine 100 business district, the original coffee accompany you store has been transformed into coffee plus you. The restaurant still uses the tableware with the coffee accompany you logo, but the former promotional posters have been dumped in the corner under the stairs. According to the person in charge of the store, since coffee accompanies you to show decline, the store will consider changing the brand to find its own way out. Before that, members.
2016-08-24 Korean Coffee Settled China Why Up and Down Crazy Expansion Behind DarkIn recent years, coffee culture has gradually sprung up in Rongcheng, and the number of Rongcheng cafes is also growing rapidly, and now it has reached nearly 1000. Although the number of cafes continues to grow, Ye Zefan, president of the Fujian Coffee Industry Association, admitted to the reporter KuaiBao in Southeast China that at present, nearly 70% of the cafes in Rongcheng are in a state of loss, and many cafes have changed hands because they cannot continue to operate.
2015-01-07 Operation one coffee shop 100 cups a day coffee no loss in recent years2016 16th China (Shanghai) Coffee Exhibition The 16th China (Shanghai) coffee exhibition 2016 Exhibition time: June 14-16, 2016 venue: Shanghai New International Expo Center (2345 Longyang Road, Pudong) invitation: Asian Coffee Association China Fine Coffee Association Yunnan Coffee Industry Association T.C.A. Taiwan Coffee Association Guang
2015-12-17 Shanghai latest message 16th 2016 China Coffee Exhibition introductionMany people say: I like coffee very much, I want to open a coffee shop! Hey! My friend, wait! Excuse me, what is the connection in this? In this way you can make coffee every day. Oh? Can't you make coffee every day if you don't open the restaurant? Usually after this question is asked, a lot of people can't take it anymore. In fact, what is the purpose of opening a coffee shop? If you want me,
2016-07-28 Feelings can not afford your coffee shop many people say I like coffee want to openAuthor | Feng Ben, founder and editor of Biel Coffee Station | Cafe sir, I believe everyone will sigh: Chinese coffee is too expensive! Recently, almost all coffee companies have learned to come up with a data (the content is nothing more than how many cups per capita in China, how many cups next door, how many cups are there, how many cups are there in the market last year, how many tens of thousands of growth, and how much is expected this year?
2015-12-23 Letter China Coffee your opponent Milk Tea or Lafite chat authorInvestigation of those small Secret journalists in the Retail Circle (37) Business Daily reporter Chen Yili intern Chen Anne not long ago, a coffee shop on Wulin Road that charged air purification fees became popular. You drink coffee in its house. You have to pay for the air you breathe. Although people have different views on this, we have to admit that the owner of this cafe spends money on hardware.
2015-04-24 Coffee restaurant those irrelevant secret retail some small reporter investigation1 Gu Jianwei is organizing a salon at 3W Cafe. Xie Feijun Photographe 1 Cafe Interior Scene. Provided by Gu Jianwei Our reporter Xie Feijun October 25, Wuxi 3W Cafe officially opened on the 6th day. Because a deputy district chief resigned to open this coffee shop, a hundred people have the same question in their hearts: Why? Gu Jianwei is a native of Wuxi. For the first 40 years of his life, one
2015-10-26 district chief resignation cafe no more starting a business too lateThe day before yesterday, in the 3W incubator space on the third floor of Zhongguancun 3W Cafe, many entrepreneurial teams worked intensively here. Our reporter Rao Qiang opened the column and said that the national news front is marching forward. A large-scale theme interview activity for China's wonderful stories has been launched a few days ago. This newspaper organized a number of reporters to go deep into the grass-roots level, in-depth mass investigation and interview, today opened up with the new Beijing counterparts to go to the grass-roots level, change style, change style of writing
2014-12-15 coffee shop entrepreneurship case walk in dream day before yesterday zhongguancun third floorOnly those who are rooted in the street know that the cold wind is blowing under the lively appearance of Zhongguancun Venture Street. The impact of capital winter on Entrepreneurship Street is obvious, but it is still Yan'an for entrepreneurs all over the country. For entrepreneurs, there is no way out. In this 220-meter street, life and death are staged alternately, dreams and reality knead the face of an era. 1. Deserted and deserted
2015-12-07 JMedia Zhongguancun Entrepreneurship main Street Coffee Cool Entrepreneurship Road NoAlmost every once in a while, as short as a few weeks, as long as a month or two, there are one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but they are mostly so-and-so gods and immortals who are pseudonyms or have never been heard of in the coffee industry.
2014-06-10 Coffee shop management coffee shop businessAlmost every once in a while, as short as a few weeks, as long as a month or two, there will be one or two articles on the Internet that are painstaking, sincere and heartfelt. The writers either stay out of it and stand in a strategically advantageous position. Or speak in person and measure others by themselves, but most of them are such-and-such great masters who are pseudonyms or have never been heard of in the coffee industry. Their words are sincere, their writing style is fluent, and they talk freely.
2015-01-12 Cafes startups businesses knowledge money almost every once in a while for weeks