Hand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
2015-08-06 Hand brewing coffee brewing detailed explanation production hand brewing siphon style should be the JapaneseCoffee is good, but can you drink the right coffee at the right time? Different times and different emotions, enjoy different coffee, can produce refreshing, relaxing, soothing or stimulating different effects. Follow the daily trajectory of office workers and emotional changes, let the coffee schedule tell you how to choose coffee. 07:00 on the way to work
2015-04-23 office worker best coffee drinking schedule representative one kind healthy qualitative rawNINETY PLUS only produces coffee beans with a cup score of 90 or more. Let's talk about Gesha, which is also called geisha when translated from Japanese. First of all, the cat felt that he needed to correct everyone. The name of the coffee was not actually the name of the coffee, but a variety of coffee. This variety was discovered in the summer forest of Ethiopia in 1931 and then sent to Kenya.
2015-01-06 Boutique Coffee Bean Recommended Rose Summer Coffee NINETY PLUS ProducedIn the introduction of the China International Coffee Show, we know that this year's exhibition area has expanded to 20,000 square meters, and the four coffee theme halls are full. So how can we make this trip worthwhile at this exhibition? Less than a week from the launch, Xiaobian brings you the latest and most detailed tour guide of Cafe Show. Following the usual route, I
2016-07-12 full dry goods analysis china international coffee tour guide before launchThe first step is to let them understand the correct operation flow of the coffee machine steam system, understand the purpose of empty steam pipes before and after foam, and understand the importance of towels and handy cleaning in coffee making. The second step, let it learn how to use the sprinkler to contact the milk surface, the location of the point, the depth of the point. The third step is to let it know the two temperatures. One is the starting and ending temperature of foaming.
2016-04-30 Coffee flower step need which materialHand-made coffee seems to have been invented by the French, but in any case, it was the Japanese who carried him forward.
2014-07-18 Coffee knowledge hand coffee coffee tutorials coffee encyclopediaTo be a professional barista, you must first learn to make coffee. Caffeine is only one of the skills that baristas possess. It takes constant practice and correcting mistakes in order to gain from failure. Here are some flower-pulling skills summarized by the editor to share with you: how to make a good jar of milk foam? In fact, there is no way to teach this thing with words and images.
2015-09-25 Coffee rookie class how to play well a jar milk foamI have been playing coffee for nearly 6 years, during which time my friends have been asking me what is the best coffee, what is good coffee and so on. As a coffee lover, a coffee fan, not a coffee researcher, I have always given you some ambiguous answers from my personal experience and feelings. The coffee is your own, of course it's up to you.
2014-06-16 Good coffee how to make a good cup of coffeeLet's talk about that level 1 nonsense first. Cold latte. The layered one is not a latte, but an iced latte is ice, with coffee and milk. The man said latte macchiatto, latte Macchiato, ice first, add milk, pour espresso. No foam. It is wrong to say that heavy deep baking is Italian. Dark roast is a very bad guy from Starbucks.
2016-04-30 Cabo Kino La Hua latte coffee flower difference strategy let's[coffee utensils] at present, it is very difficult for household Dutch ice drip kettles to drink a real cup of ice drop coffee in China, especially in second-and third-tier cities, although domestic boutique coffee is developing rapidly, and there are more coffee shops that concentrate on making coffee and selling individual products. however, as the production of ice drop coffee takes a long time, the cost is high, and the consumer group is small, it is still very difficult for ordinary enthusiasts to work in coffee shops.
2015-11-25 Coffee utensils household Holland ice drip pot let you boil red wine flavor coffeeLast time we introduced espresso with cocoa, which is not exactly a cocktail! This time, let's extend the topic of last time and turn it into a delicious coffee cocktail. Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Making cocktails.
2014-07-12 Coffee tini Espresso espressoEspresso, macchiato, Campbell, cappuccino, latte, mocha! If you have a scale map, you can Diy it at home, of course, if you have a coffee maker.
2015-10-20 You use fast time understand several common coffee difference concentratedHand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
2014-10-20 Coffee knowledge boutique coffee making hand brewing coffeeHand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
2015-08-29 Hand brewing coffee brewing detailed explanation taste single product best way one hand brewingHand-made coffee and siphon coffee should be the two most popular coffee practices in Japan. Relatively speaking, hand style is the easiest way to get started, and it is also one of the best ways to taste individual coffee. First, let's talk about the preparation of the tools: 1. A Tiamo kettle with a thermometer 2, a Hario V60 filter cup 3, tapered filter paper 4, and a pot for coffee is installed in a very simple way.
2015-09-16 Hand brewing coffee brewing detailed explanation taste single product best way one hand brewingMany people seem to be addicted to coffee and are willing to spend a lot of time in long queues in famous coffee chains, but do you really know anything about coffee? I'm too embarrassed to ask the clerk some basic questions about coffee. Let's popularize science and tell you what you need to know about coffee. Three minutes to improve your coffee taste. 1. Shallow baking (Light Roast) vs deep baking (Dark Roast)
2015-03-14 Love to drink coffee must know understand a lot of people it seems caffeine such as fate give upLast time we introduced espresso with cocoa, which is not exactly a cocktail! This time, let's extend the topic of last time and turn it into a delicious coffee cocktail. Coffee tini is actually a creative coffee inspired by the famous classic cocktail: Martini. The world of wine is too complicated. Making cocktails.
2015-11-12 Espresso tini coffee ingredients last time weFirst of all, let's talk about instant coffee. Instant coffee is extracted from roasted coffee beans after grinding at a certain temperature and pressure, and then dried and produced. It is concentrated in vacuum to facilitate the drying process. Drying, which is the forming process of instant coffee powder, is also the process that has the greatest impact on the quality of coffee powder. At present, spraying is generally used.
2016-05-04 Hang the ear coffee how about instant compared to 360 say yesFirst of all, let's understand a problem: how to make coffee such as hand-brewed coffee and French pressure Philharmonic pressure coffee. These methods all require a process of soaking, which can also be understood as steaming. The function of steaming is to let the coffee powder fully contact with hot water before extraction, soak and expand. At this time, there is no real extraction of coffee. When we hand flush to start water injection again, pressure
2015-04-02 Soak whether or not really related to coffee can do wellMany people like to drink coffee, but they may not have the right idea of coffee. Recently, I received an article from Xinguang, which I think is very good. It also reflects the intention of Xinguang Medical Information and Xinguang to the publication. Take a look at this article! Today, I would like to introduce the relevant information about "Coffee New ideas". Let's go, let's go!
2014-08-13 Coffee knowledge coffee encyclopedia coffee common sense