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Basic technology of fine coffee Grinding Technology of Coffee production

Basic technology of fine coffee Grinding Technology of Coffee production

Grinding tools to make coffee beans meticulous powder in order to blend with water, coffee made the greatest sacrifice to pieces. Before brewing coffee, the beans must be ground into fine grains to increase the contact area between water and coffee in order to extract the delicacy. In fact, the bean grinder is more important than the coffee machine. Players suggest that you choose the sawtooth grinder because it is fast and stable.

2015-01-05
Knowledge of coffee history and culture the history and production technology of siphon coffee

Knowledge of coffee history and culture the history and production technology of siphon coffee

When you see baristas playing with siphon pots of coffee blooming in boutique coffee shops and dealers, the trend of siphon coffee is nothing new. In fact, the idea has been around since the mid-19th's, when people agreed that boiling coffee would obliterate the flavor, and began to try to solve the problem with vacuum and pressure. The earliest specialty of vacuum coffee technology

2015-03-14
Boutique Coffee introduces the varieties and brewing methods of black coffee

Boutique Coffee introduces the varieties and brewing methods of black coffee

Aroma is not only the life of coffee quality, but also the best expression of coffee production process and roasting technology. The climate of the place of production, variety, refined treatment, harvest, storage, and the appropriateness of baking technology in the consuming country are all conditions that determine the aroma of coffee beans. Bitterness is the basic taste of black coffee, with differences in strength and texture. Raw beans contain only a tiny amount of bitterness, followed by sugar caused by baking.

2014-10-17
Vietnamese boutique coffee flavor characteristics taste introduction to Vietnamese coffee brands

Vietnamese boutique coffee flavor characteristics taste introduction to Vietnamese coffee brands

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Coffee production in Vietnam has the following characteristics: (1) because there is no effective way to deal with fallen leaves, medium-grain coffee was selected as the main variety in the early 1980s. (2) take planting technology as

2016-07-18
Various methods of brewing boutique coffee

Various methods of brewing boutique coffee

1. Pressure infiltration: when 91 degrees Celsius water comes into contact with coffee powder, the soul of coffee begins to awaken. This is to directly show the true color of coffee beans, fully showing the nature and roasting degree of coffee beans, the easiest and least skillful way of brewing, the so-called lazy coffee. Use a glass pot with a filter on the top, pour in the coffee powder, heat the blister for about 4 minutes, press the pressure rod slowly, and separate.

2015-01-08
Boutique Coffee about variable pressure Coffee Machine

Boutique Coffee about variable pressure Coffee Machine

What is variable pressure technology: at any time to achieve the specified pressure value, and can remain stable, again changed to the specified pressure value can remain the same, is the real variable pressure. If it is only an uncontrollable or unstable variable pressure during the extraction process, it is not a mature variable pressure technology (for example, the pressure of the drawbar machine cannot be controlled from beginning to end and changes all the time, such as Yang.

2014-11-24
Boutique Coffee Ember Smart Mug: Keeps Coffee at Optimal Temperature for Longer

Boutique Coffee Ember Smart Mug: Keeps Coffee at Optimal Temperature for Longer

Brewed coffee has a small opening that allows it to cool to the desired temperature, but sometimes it gets cold quickly, especially if you have other distractions in the morning. California-based Ember Technologies has developed a coffee mug that claims to keep your drink at the right temperature for a long time, allowing users to set the temperature via a smartphone app or by turning the bottom of the cup.

2016-05-21
Fine coffee brewing technology coffee powder grinding degree

Fine coffee brewing technology coffee powder grinding degree

The proper grinding degree of coffee powder is very important for making a good cup of coffee, because the extraction of water-soluble substances in coffee powder has its ideal time, if the powder is very fine and steamed for a long time, resulting in excessive extraction, the coffee may be very bitter and lose its aroma; on the contrary, if the powder is very coarse and cooks too fast, resulting in insufficient extraction, then the coffee will be tasteless.

2015-01-06
Fine coffee technology freshly ground coffee can be

Fine coffee technology freshly ground coffee can be "brewed" several times

Many friends often complain that coffee is more expensive than tea, because tea can be brewed repeatedly, but coffee can only be brewed once. There are also some friends who do not give up and extract the coffee many times.

2015-01-14
High-quality coffee brewing technology soaking filter drop

High-quality coffee brewing technology soaking filter drop

Infiltrating filter droplets are generally extracted with small water flow and slow extraction to prolong the contact time between water flow and coffee powder to achieve full extraction.

2015-01-14
Awaken the life of coffee beans and roast coffee technology

Awaken the life of coffee beans and roast coffee technology

If I don't touch what I'm interested in, I definitely fall into it, and I have to get to the bottom of it. Take coffee, for example, although it has been drunk for 20 or 30 years, most of it is instant three-in-one, mainly refreshing, strong enough, never paying attention to flavor, and sometimes two packets of powder to a portion of water is double. About ten years ago, my friend gave me a filter pot with a small cloth bag.

2015-05-21
How much caffeine is there in Ethiopia? what kind of caffeine is it?

How much caffeine is there in Ethiopia? what kind of caffeine is it?

Yega Xuefei uses the oldest sun treatment, but in 1972, Ethiopia introduced Central and South American water washing technology to improve its quality, which made its jasmine and citrus fragrance clearer and more refined. It has become the best product of fine beans in the world, thanks to its exquisite washing technology. Since the 1970s, this area has mainly been washed, and it has become the most popular washed bean product in Egypt.

2016-10-19
Vietnam Coffee Bean introduction Vietnam boutique coffee Vietnam coffee producing area manor

Vietnam Coffee Bean introduction Vietnam boutique coffee Vietnam coffee producing area manor

Vietnam became the world's largest coffee exporter in 2012, while Zhongyuan G7 coffee is the number one brand of Vietnamese coffee. G7 instant coffee beans come from the basaltic highlands of the world-famous coffee producing area, the State of Vietnam, combined with advanced technology from Asia, through the certification of Eurep GAP (now renamed GLOBALGAP) and UTZ, from the planting to processing of coffee beans.

2016-07-21
How to distinguish between authentic and false Blue Mountains by Fine Coffee Technology

How to distinguish between authentic and false Blue Mountains by Fine Coffee Technology

1. Appearance: the raw beans of Blue Mountain Coffee are cyan, neat in appearance, medium in size and slightly warped at both ends. After baking, the volume increases a lot, very full. 2, grinding beans: the real blue mountain coffee beans grow at high altitude, its cytoplasmic structure is relatively loose, it feels very crisp, cool and continuous when grinding by hand, and there is no feeling of resistance. 3. Aroma: aroma is not

2014-12-18
SCAA boutique coffee professional cup test master certification, gold cup master certification [latest notice]

SCAA boutique coffee professional cup test master certification, gold cup master certification [latest notice]

SCAA Fine Coffee Professional Cup testing Master Certification, Golden Cup Master Certification Specialty Coffee Cupping Professional, Certified Golden Cup Technician July 11-16, 2012, Beijing ★ International Authority: share with you the standards and methods of SCAA boutique coffee professional cup testing! Essential foundations of ★: raw bean trade, coffee roaster, barista, coffee

2014-04-27
An introduction to the characteristics of boutique coffee in the manor area

An introduction to the characteristics of boutique coffee in the manor area

The beans are small, neat and round. Ethiopian sun beans are generally G3--G5, but the beans are G2, equal to the grade of washed beans. Although there are still a few defective beans, they are commendable compared to the sun beans of Harald and Sidamo. The 2015 sun Yega snow caffeine has appeared in the G1 grade, surpassing the G1 washing in terms of quality and sales. This bean is baked

2016-08-11
Introduction of boutique coffee beans illy Italian national treasure coffee

Introduction of boutique coffee beans illy Italian national treasure coffee

As early as 1933, illy Coffee (illycaffe S.p.A.) Founded in the seaport city of Tristi in northeastern Italy. After 80 years of legend, illy Coffee has not only grown into a world-famous Italian national treasure coffee, but also made outstanding contributions to the technological innovation of the worldwide coffee industry and the promotion of Italian elegant and fashionable coffee culture.

2014-12-08
Boutique coffee beans recommend illy is Italy's national treasure coffee.

Boutique coffee beans recommend illy is Italy's national treasure coffee.

As early as 1933, illy Coffee (illycaffe S.p.A.) Founded in the seaport city of Tristi in northeastern Italy. After 80 years of legend, illy Coffee has not only grown into a world-famous Italian national treasure coffee, but also made outstanding contributions to the technological innovation of the worldwide coffee industry and the promotion of Italian elegant and fashionable coffee culture.

2015-03-18
The knack of grinding coffee beans the technology of fine coffee beans

The knack of grinding coffee beans the technology of fine coffee beans

Coffee powder the grinding props for coffee beans are grinders. There are numerous types of mills ranging from manual at home to large electric ones for business. Household grinders can also be used as decorations, and the number of people need more than one grinding, or electric to facilitate. According to the structure of the grinder, there are the grinder that uses the vertical and horizontal groove edge to cut the coffee bean and the grinder that grinds the coffee with molars.

2015-01-28
Fine Coffee Making Technology Usage Press Pot DIY Delicious Coffee

Fine Coffee Making Technology Usage Press Pot DIY Delicious Coffee

Just as the pleasure of making the next delicious meal may outweigh the taste, making a cup of coffee for yourself and for a loved one can be an enjoyable process. Are you ready? It only takes a few minutes for your delicious coffee to taste. Starbucks coffee experts personally demonstrate, teach you to make coffee by hand. Tip

2014-12-06
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