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Classic mocha pot how to use mocha pot in Percolator

Classic mocha pot how to use mocha pot in Percolator

The history of coffee dates back to the 13th century. In the long history of the spread of coffee, mankind has invented a variety of coffee utensils, including Turkish pots, mocha pots, siphon pots, trickling pots, pull rod Italian thickeners, pump pressure Italian espresso machines and so on. in recent years, new concepts have also been invented, such as variable pressure extraction Italian concentrator, Philharmonic pressure and so on. Various utensils are made

2016-04-29
How to visually judge whether an espresso is good or bad? Do you really know how to drink coffee

How to visually judge whether an espresso is good or bad? Do you really know how to drink coffee

The perfect espresso has hazelnut foam, close to dark brown, with reddish dots, and may have consistent light stripes. The texture is compact with tiny bubbles. There must be no obvious bubbles, no white spots, and no cracks in the coffee liquid below. The common bad factors of espresso are close to gray: they may be used too much or too little.

2016-01-14
Planting coffee trees requires the weather, climate and soil quality of the province.

Planting coffee trees requires the weather, climate and soil quality of the province.

1. Arabica coffee is not resistant to high temperature and humid climate, nor can it stay at a low temperature below 5 ℃ for a long time, so it is mostly planted on steep slopes at elevations of 1000 to 2000 meters above sea level. On the other hand, Robusta caffeine is adaptable (Robusta means tenacious) and is mostly grown in lowlands below 1000 meters above sea level. The average rainfall for the whole year is in

2016-06-01
Cultivation conditions of coffee

Cultivation conditions of coffee "coffee belt" (Coffee Belt)

There is a noun called Coffee Belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called a coffee belt or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, and if the temperature is below 20 ℃,

2015-11-06
Coffee knowledge what conditions are needed for coffee cultivation

Coffee knowledge what conditions are needed for coffee cultivation

There is a noun called Coffee Belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called a coffee belt or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, and if the temperature is below 20 ℃,

2015-03-06
Important conditions for planting Coffee of Fine Coffee

Important conditions for planting Coffee of Fine Coffee

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2014-10-15
Important conditions for the cultivation of Fine Coffee

Important conditions for the cultivation of Fine Coffee

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2014-12-20
Important conditions of Coffee cultivation basic conditions of Coffee Tree planting

Important conditions of Coffee cultivation basic conditions of Coffee Tree planting

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2015-03-28
The purchase price of Nestl é coffee in Yunnan hit a six-year low and fell below the cost.

The purchase price of Nestl é coffee in Yunnan hit a six-year low and fell below the cost.

Less than 13 yuan / kg, the day before yesterday, Nestl é gave the opening purchase price of Yunnan coffee beans. It is the first time in nearly a decade that a purchase price that cannot cover the cost of planting curry farmers is given, and the price has hit a new low in nearly six years. Nestl é's offer has always been a weather vane in Yunnan. The industry believes that such a low price will affect the enthusiasm of farmers, and even worry about whether coffee trees will be cut down.

2014-06-10
Important conditions for coffee cultivation three necessary environmental factors for planting coffee trees

Important conditions for coffee cultivation three necessary environmental factors for planting coffee trees

There is a noun called coffee belt. There are more than 60 coffee producing countries in the world, most of which are located in the tropics and subtropics between the Tropic of Cancer (latitude 2326). This coffee growing area is called coffee belt (Coffee Belt) or coffee area (Coffee Zone). The annual average temperature of the coffee belt is above 20 ℃, because the coffee tree is a tropical plant, if the temperature is below 20 ℃.

2015-05-18
ICE raw sugar futures remained virtually unchanged, Arabica coffee fell.

ICE raw sugar futures remained virtually unchanged, Arabica coffee fell.

New York Arabica coffee futures hit a more than two-month low on Tuesday as prices fell below important support levels and investors worried that the drought in Brazil might not do as much damage to crops as previously thought.

2014-06-04
Hawaiian Kona Coffee

Hawaiian Kona Coffee

Introduce: (1) there has been a record of growing coffee on Oahu Island in 1813. By 1920, coffee production in that area can be traded commercially, while white people own most of the land. they divided the farmland into five acres as a unit to rent to tenant farmers (2) Hawaiian Coffee: according to the regulations of the Hawaiian Agricultural Department, the following products in accordance with the regulations can be called Hawaiian Coffee. 1.

2014-07-04
Hawaiian Kona coffee beans

Hawaiian Kona coffee beans

There was a record of growing coffee on Oahu Island in 1813. By 1920, coffee production in that area could be traded commercially, while whites owned most of the land. They divided the farmland into five acres and rented it out to tenant farmers.

2014-07-22
Steam pressurized coffee maker

Steam pressurized coffee maker

1. Features: use the pressure caused by steam contraction to draw out the coffee liquid quickly. two。 Preparation: (1) press the coffee powder hard to prevent the powder from being sucked out. The top pot should be tightly covered to prevent water vapor from leaking. (2) in order to avoid insufficient extraction of liquids, containers that are larger than expected consumption should be selected. 3. The brewing method (1) pour the required amount of boiling water into the bag below, but

2014-08-26
Fine Coffee Steam pressurized Coffee maker

Fine Coffee Steam pressurized Coffee maker

1. Features: use the pressure caused by steam contraction to draw out the coffee liquid quickly. two。 Preparation: (1) press the coffee powder hard to prevent the powder from being sucked out. The top pot should be tightly covered to prevent water vapor from leaking. (2) in order to avoid insufficient extraction of liquids, containers that are larger than expected consumption should be selected. 3. The brewing method (1) pour the required amount of boiling water into the bag below, but

2014-11-07
How to brew Vietnam ultrafine coffee powder

How to brew Vietnam ultrafine coffee powder

The general brewing method of Vietnam ultrafine coffee powder is: take 30g coffee powder, drip pot (dripping iron), condensed milk, sugar. 1. Blanch the coffee cup and drip pot before brewing; 2. Put the coffee in the drip pot and cover it properly; 3. Brew it with boiling water, and the bottom will drip slowly. Note that you should keep the coffee cup warm below. It is recommended to keep it warm in a bowl with boiling water. According to the mouth of the person,

2015-08-29
Gaggia La Pavoni espresso machine

Gaggia La Pavoni espresso machine

Pull rod coffee machine in the development of coffee machine has occupied an important position, due to the operation of the laborious gradually replaced by pump coffee machine, but today because of the retro shape, unique, exquisite workmanship and loved by some enthusiasts. Above: the Gaggia 11400 achelle espresso machine, which sells for $799 on amazon. com. The Gaggia 77002

2015-09-22
Basic knowledge of coffee steam pressurized coffee maker

Basic knowledge of coffee steam pressurized coffee maker

1. Features: use the pressure caused by steam contraction to draw out the coffee liquid quickly. two。 Preparation: (1) press the coffee powder hard to prevent the powder from being sucked out. The top pot should be tightly covered to prevent water vapor from leaking. (2) in order to avoid insufficient extraction of liquids, containers that are larger than expected consumption should be selected. 3. The brewing method (1) pour the required amount of boiling water into the bag below, but

2015-04-23
How to brew Vietnamese coffee? How to Make Vietnamese Coffee

How to brew Vietnamese coffee? How to Make Vietnamese Coffee

The general brewing method of Vietnam ultrafine coffee powder is: take 30g coffee powder, drip pot (dripping iron), condensed milk, sugar. 1. Blanch the coffee cup and drip pot before brewing; 2. Put the coffee in the drip pot and cover it properly; 3. Brew it with boiling water, and the bottom will drip slowly. Note that you should keep the coffee cup warm below. It is recommended to keep it warm in a bowl with boiling water. According to the mouth of the person,

2016-03-17
Steam pressurized coffee maker steps for making coffee in an Italian coffee machine

Steam pressurized coffee maker steps for making coffee in an Italian coffee machine

1. Features: use the pressure caused by steam contraction to draw out the coffee liquid quickly. two。 Preparation: (1) press the coffee powder hard to prevent the powder from being sucked out. The top pot should be tightly covered to prevent water vapor from leaking. (2) in order to avoid insufficient extraction of liquids, containers that are larger than expected consumption should be selected. 3. The brewing method (1) pour the required amount of boiling water into the bag below, but

2015-10-21
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