Home › Search › barista

“barista” search results (4341)

What is Barista Boutique Coffee Basic Knowledge

What is Barista Boutique Coffee Basic Knowledge

According to the industry's understanding of barista, barista is a person who loves coffee extremely, has in-depth research on coffee from planting, mixing beans, roasting, tasting, production, etc.; and has a deep understanding of coffee formats. The barista has noble character, sincerity and high cultural accomplishment. According to the requirements of domestic coffee business places for baristas: hands-on, brain-moving ability, and work

2015-03-02
World famous Coffee Competition-- World Brista Competition

World famous Coffee Competition-- World Brista Competition

The World Barista (barista) Competition is a competition of the world's top professional baristas jointly sponsored by the American Professional Coffee Association and the European Professional Association. it began in 2000 and has about 50 member countries. this international competition, held every year in different host cities, attracts baristas from more than 45 countries around the world. All baristas are champions of their national divisions.

2014-09-23
Introduction of the World baristas Competition WBC and explanation of the scoring Standard

Introduction of the World baristas Competition WBC and explanation of the scoring Standard

WBC is the World Barista Competition, the full name is World Barista Championship, and the World Barista Competition (WBC) is the leading coffee competition in the world. Jointly sponsored by the European Special Coffee Association and the American Special Coffee Association, it focuses on promoting coffee culture, improving the professionalism of baristas, and making this year a wave of local and regional audiences from all over the world.

2015-12-01
All orders that are not for the purpose of drinking coffee are playing hooligans from the barista's blood and tears control.

All orders that are not for the purpose of drinking coffee are playing hooligans from the barista's blood and tears control.

All orders that are not for the purpose of drinking coffee are hooligans! If you are a barista, congratulations, in addition to being able to watch love for free, all kinds of weird customers will also be your type. Don't cry, as long as the love for coffee still exists, I believe the barista will always have a spring day! Baristas refer to professional coffee-making service personnel who are familiar with coffee culture, production methods and skills.

2015-09-18
Coffee machine introduction Bezerra Bezzera coffee machine

Coffee machine introduction Bezerra Bezzera coffee machine

Bezzera [Bezerra] and WBC Barista barista Competition 2013 / 2014 World Barista Barista Competition designated machine Bezzera [Bezerra] Coffee Machine, Beresta World Barista Competition is known as the coffee Olympics, the grand scale of the coffee Oscars and authoritative rigor, as the world's top barista competition, its competition machine requirements are very strict.

2015-01-12
Coffee shop management manual how to train coffee shop staff?

Coffee shop management manual how to train coffee shop staff?

In order to promote the development of the coffee industry, it is necessary to cultivate baristas' working ability, professional self-confidence and product quality. The following Brissta barista barista training School will tell you the importance of training professional baristas in cafes. In order to make it easier to remember the reasons for barista training, we summarize them into four C. 1. Common goal (Common Goals) first of all, regardless of a coffee shop

2015-09-06
Four basic elements of barista training

Four basic elements of barista training

Obsessive-compulsive disorder: when you really love to do something, you want to try your best to do it well. This is how obsessive-compulsive disorder is developed. The coffee machine must be very clean, the top warm cup must be up, the steam stick must be clean every time it is used, and the rag for cleaning the steam bar must be folded neatly inside. There must be a dry rag on the bar to clean the coffee handle.

2015-01-12
How do professional baristas enter the profession? Where should novice baristas start? Start with coffee beans.

How do professional baristas enter the profession? Where should novice baristas start? Start with coffee beans.

Starting with coffee beans, many people think that knowing how to mix a cup of coffee is tantamount to putting coffee powder into a cup and then mixing it well with water and milk. In fact, this is a very common misunderstanding that makes people think that baristas are an easy industry to enter. In fact, baristas must have a basic understanding of coffee, and they must also have an understanding of the techniques and tools of cooking and coffee beans before they can be called

2016-01-22
The latest development of the coffee industry: robot baristas are no longer legends. Which is more advantageous?

The latest development of the coffee industry: robot baristas are no longer legends. Which is more advantageous?

Robots will take over the world? Not yet, but these robots have occupied some areas. In the auto industry, for example, no one will buy a fully manual car. As the world becomes more and more mechanized, many problems follow. Can machines really replace humans? There is no doubt about their efficiency, accuracy and automation, but are humans really useless?

2016-01-14
Korean popular Coffee Korean Coffee maker Korean Core Barista team barista JimKyu

Korean popular Coffee Korean Coffee maker Korean Core Barista team barista JimKyu

Video: http://v.youku.com/v_show/id_XNTE4MDkxMDQw.html, the latest work of Core Barista team barista JimKyu Kim in Korea

2016-04-27
Service consciousness that baristas should have in coffee service training

Service consciousness that baristas should have in coffee service training

1. Attach importance to customers and serve customers attentively. The psychology of many customers is that I use your products for good service. I think it's not bad, and it gives you an opportunity to make money. What they subconsciously care about most is your respect and attention to them, so when you communicate with them, the first thing that comes to mind is that I must serve this customer well. How can I make this

2015-01-12
What is a barista?

What is a barista?

These days read a lot of forum posts, some people say barista price, worthless some people say barista professional, but I venture to ask what is a barista??? Is it possible to call a bartender a barista just because he makes coffee at the bar? The current market environment is controversial. Many shop owners are concerned about what you are. He only cares about his profit. He even cares about money.

2015-09-08
The

The "companion" of mellow coffee-- professional barista

Coffee is one of the three major drinks in the world, and it is also the second largest trade export except oil in the world. Since 1700, coffee has spread to every corner of the world. More than 70 countries in the world have grown and processed more than 3000 kinds of coffee beans, and the global consumption has reached 7 million tons. With the improvement of people's living standards and the deepening of exchanges between China and western countries, the coffee industry has developed rapidly.

2014-09-23
Italian coffee machine, standard towels used in barista contest

Italian coffee machine, standard towels used in barista contest

Barista (barista), who is pursuing in the industry, regards the Italian coffee machine as his own intimate baby, and every barista cherishes the coffee machine very much. They wipe the Italian coffee machine very clean all the time, because the Italian coffee machine is the companion of the baristas' growth in the technical field and the fundamental guarantee of their dreams. In the coffee shop, the coffee machine is alive.

2014-09-13
Barista prospects How to develop this career as a barista

Barista prospects How to develop this career as a barista

The newly announced sixth batch of new professional baristas in the country has been rated by many experts as the new profession with the lowest entry conditions, the best prospects and the most suitable for young people. In recent years, the coffee industry has developed faster and faster. Almost every city has different styles of coffee shops. According to statistics, the shortage of baristas in Beijing, Shanghai, Guangzhou, Qingdao, Chongqing, Chengdu, Guizhou and other large and medium-sized cities is 80,000.

2016-06-12
Is it good to be a barista? is there a future?

Is it good to be a barista? is there a future?

When you really love to do something, you want to try your best to do it well. This is how obsessive-compulsive disorder is developed. The coffee machine must be very clean, the top warm cup must be up, the steam stick must be clean every time it is used, and the rag for cleaning the steam bar must be folded neatly inside. There must be a dry rag on the bar to clean the coffee handle.

2015-09-06
Analysis of coffee knowledge baristas

Analysis of coffee knowledge baristas

1. Barista: barista is a coffee practitioner who loves coffee very much and has in-depth research on coffee planting, bean mixing, roasting, tasting and production, and has an in-depth understanding of the coffee industry. The contents of the work include: basic identification of coffee beans, blending different flavors of coffee according to the characteristics of coffee beans, skillfully using coffee equipment and coffee utensils to make coffee.

2014-09-18
Why do cafes train baristas?

Why do cafes train baristas?

Common goal (Common Goals) first of all, no matter what a coffee shop calls it: corporate standards, institutions, or procedures, all employees and baristas in the coffee shop should be able to understand and work towards a training goal. Or, baristas can have longer-term and broader goals, such as reaching the industry set by the American Fine Coffee Association or the European Fine Coffee Association.

2015-03-05
The quality of a barista how to be a qualified barista

The quality of a barista how to be a qualified barista

About how to be a qualified barista? Recently, several classic languages about the development of baristas have been circulated on the Internet. I would like to share with you! [marry a barista] 1. The man who drinks coffee is very gentleman. 2. The man who drinks coffee is very careful. 3. The man who drinks coffee is very smart. 4. The man who drinks coffee is very healthy. 5. The man who drinks coffee is very patient. 6. The man who drinks coffee works very hard. 7.

2015-01-09
What potential does it take to become a top barista?

What potential does it take to become a top barista?

1. If there is a goal, there is passion and there is no success without it. We need to set a goal for life and strive for it all our lives. Have you ever asked yourself what the purpose of becoming a barista is? Is it to make perfect coffee, create new drinks, or spread boutique coffee knowledge to the public? Be sure to find your goal in life and keep fighting for it.

2016-05-07
↑