To start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2014-08-09 Coffee knowledge coffee beans matters needing attentionHow are the baking caf é s separated, how the equipment is installed, and how the long operation and production license is obtained. If all goes well, next, you should consider how to employ people. In fact, the human factor is one of the more important factors than the first three. For a self-baked coffee shop, the transfer of personnel determines its future operation and revenue.
2016-06-01 Home baking cafe plan home how get upThe Jima mocha washed in Ethiopia looks very clean, but somewhat untidy, while untidiness is a nightmare of baking, which is always uneven in depth. In order to appreciate the original flavor, try not to pick too much, so as not to affect the overall taste. Because it is a new coffee bean with high water content, it needs to be roasted a little deeper and baked over low heat.
2016-10-14 Ethiopia Coffee Manor Flavor description treatment Variety producing area characteristicsVariety: Sumatra Variety Note: Toarco is located in Tanatolaya area, ranging from 900 to 1250 meters above sea level. With aromas of tropical fruits, especially mango and apricot, the palate is simple and mellow, with hints of flowers and milk chocolate on the finish. Dry aroma (1-5): 3.8 wet aroma (1-5): 3.8 acidity (brightness) (1-10): 8.4 flavor (layered)
2016-06-16 Sura Wessie coffee which one family property?Antigua is located in a valley in the volcanic cliffside region of Guatemala. Farmers have worked hard to improve cultivation methods, separating defective beans by hand, and are known for their low overall rate of defective beans. It is said that the shade cultivation method used in coffee cultivation (planting tall crops such as banana trees around coffee trees to create artificial shade) originated in Guatemala
2016-05-04 Region Knowledge Guatemala Antioch Coffee Bean Flavor LocationTanzania is located in the central and eastern part of Africa, Tanzania boutique coffee is a typical representative of washed coffee, bright and delicious acidity is one of its major characteristics.
2014-05-20 Coffee knowledge boutique coffee TanzaniaBoutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-25 Honduras coffee paca Marat rut big grain soft yet richTo start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2015-11-24 Coffee beans storage special attention mattersCharcoal coffee is very interesting. It comes from Japan, but he is a well-rounded guy.
2014-07-04 Coffee knowledge charcoal coffee Japanese coffee coffee encyclopediaJamaica Blue Mountain Mavisbank producing country: Jamaica Grade: Certified Blue Mountain planting area: blue Mountain Brand: Mavis Bank treatment method: wet treatment appearance: 0dCafe 300grgr18SCR Variety: Jamaican Blue Mountain Variety Note: real Blue Mountain Coffee is an unusual coffee with beautiful beans, light nuts, herbs and
2016-07-11 Jamaica Blue Mountain coffee boutique coffee beans introduction flavor taste[product name] Hawaiian Kona Coffee (Hawaii Kona Coffee) [quality grading]: extra good (Extra Fancy) [roasting degree] it is recommended that deep roasting in roasting degree (High Roast or City Roast) [grade] excellent [granule] ★★★★ is fuller [acidity] ★★ micro acid [balance] ★★★★ is more stable [flavor] smooth, rich, mysterious.
2014-08-26 Coffee knowledge famous coffee Hawaiian coffee Kona coffeeBoutique coffee is fresh coffee. Whether it's food or drink, of course, the fresh the better, and so is boutique coffee. High-quality coffee should keep the coffee beans fresh before making, including the preservation of baked beans, and grind the coffee beans into powder before making, which is also to retain its original and best flavor. And the way of making hand-made coffee is such a way to make high-quality coffee.
2016-06-25 Yemen boutique coffee strong taste typical mocha flavor capital ShanaTo start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2014-12-15 Boutique coffee common sense coffee beans purchase notes startAsk, in fact, it means to communicate and consult. I have always believed that only professional sellers will sell high-quality products, and the same is true of coffee beans. By asking, we can not only test the professionalism of the sellers, but also fully convey our needs to the sellers. Thus choose the coffee beans that best suit your taste and utensils. When buying coffee beans, we should keep one item in mind: expensive
2014-09-27 Coffee knowledge selection of coffee beans coffee origin coffee tasteThe highest grades of Ethiopian washed coffee Yega Chuefei G1 G2 Sidamo (Yirgacheffe, Sidamo) are Grade 2 and Grade 3 (G2, G3), while most of the sun-processed coffee in eastern Ethiopia are Grade 4 or Grade 5 (G4, G5). In many cases, level 4 coffee is marked as level 5 in order to reduce taxes. At present, the grading is not uniform and messy, because there is also sun processing.
2016-09-06 Skinny long body Ethiopia coffee manor flavor taste characteristics introductionTo start buying coffee beans, first choose a coffee shop where business is booming. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can
2014-10-28 Coffee knowledge boutique coffee science coffee beans matters needing attentionIlly Coffee Co., Ltd. uses the unique flavor of 100% selected Arabica Arabica coffee beans, which are sold in individual packages to hotels, restaurants, homes and offices. Illy coffee is the number one brand used in restaurants, restaurants and bars in Italy, with a 7.5 per cent market share, while home use accounts for 30.3 per cent of the market. Every single day,
2015-11-22 Illy Coffee Company Brand Culture latest News Information illySidamo grows in the southernmost Ethiopian plateau between 4600 and 7200 feet above sea level (Sidamo province). It is a famous boutique coffee area in southern Ethiopia, bordering Kenya, southeast of Gemma and just south of the capital. It is usually sweet and favored by most people. Its annual output is about 225000 bags / 60kg. The bean body is smaller than Longberry, with gray in the green.
2016-09-01 Dharma Coffee Taste Ethiopia Cedar Moses Candle longer than[product name] Hawaiian Kona Coffee (Hawaii Kona Coffee) [quality grading]: extra good (Extra Fancy) [roasting degree] it is recommended that deep roasting in roasting degree (High Roast or City Roast) [grade] excellent [granule] ★★★★ is fuller [acidity] ★★ micro acid [balance] ★★★★ is more stable [flavor] smooth, rich, mysterious.
2015-12-22 World boutique coffee manor Hawaii Kona charming nuts fragrance JavertFine coffee is fresh coffee. Whether it's food or drink, the fresher the better, and so is specialty coffee. Coffee beans should be kept fresh before making fine coffee, including the preservation of roasted beans, and the coffee beans should be ground before making, which is also to retain its most original and best flavor. And hand brewed coffee making is such a way to make fine coffee
2016-06-25 Sura Visi Tora Manor Coffee Chocolate Style Mango Indonesia Boutique