A) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long
2014-07-15 Coffee brewing roasting coffee beansA) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long
2014-12-06 Boutique coffee detailed explanation brewing general principle use fresh roastingBlack Coffee Teaching lesson 2, know all kinds of coffee brewing equipment.
2014-05-09 Coffee knowledge black coffee coffee equipmentIt is often seen that some coffee friends confuse iced coffee (or iced coffee) with iced coffee after hot coffee is added to ice cubes, and some coffee shops or hotels use this to deceive consumers, so this post introduces the difference between them and the fundamental difference in connotation.● Ice drop coffee and iced coffee have essential differences Ice drop (or iced brew) coffee and iced or iced coffee seem to be one word
2015-08-19 ice drops coffee iced differenceSince coffee was cited as a beverage by human beings, there have been a variety of coffee production methods, which so far are roughly divided into the following categories, each of which has its own typical utensils and characteristics no matter how it tastes.
2014-09-11 Coffee knowledge coffee extraction coffee utensils coffee encyclopediaGenerally, you can drink coffee to a single product without sugar and milk, which is a high-level veteran. Individual coffee is also known as vegetarian coffee, or Zhai coffee, which shows that ordinary Chinese still have a great misunderstanding about this kind of coffee! After all, in the eyes of most ordinary people, coffee is synonymous with bitterness! No bitter, no coffee! Most of the people who really like individual coffee have drunk the really good ones.
2015-11-02 Coffee knowledge entry item extraction equipmentThe extraction methods of original coffee (without any other excipients) are as follows: steaming, pressure, gravity, leaching, ice brewing. The following is a brief introduction of several single coffee extraction tools and how to use A. Siphon pot (with acting effect, the most common method of making coffee) B. Filter paper dripping (also known as hand flushing, the simplest method of punching) C. Steam pressurized kettle
2016-05-05 Single product coffee beans category and characteristics where less money one jin common single coffee originalDripping coffee is also called Dutch coffee. The biggest difference from the general brewing method is that the dripping method is enough to make the water slowly filter. Compared with the coffee brewed by hot water, the taste is particularly mellow. But the extraction is generally time-consuming, so it began to drip the night before, so that you can enjoy a cup of water-dripping coffee with unique flavor when you get up the next morning.
2015-10-21 Drip filter pot brewing skill water drop coffee also called Holland also known asThis is a special kind of coffee. Dutch iced coffee, coffee extracted with ice water (also known as ice droplets). Due to ice water extraction, its biggest feature is that the content of caffeine is very low, friends who have lingering fears of caffeine can try this decaf coffee at home. At the same time, because of the unique production process, it has a unique aroma of red wine, and the taste of coffee is more mellow and full-bodied.
2014-09-02 Dutch iced coffee coffee making trickle filtration extractionThis is a special kind of coffee. Dutch iced coffee, coffee extracted with ice water (also known as ice droplets). Due to ice water extraction, its biggest feature is that the content of caffeine is very low, friends who have lingering fears of caffeine can try this decaf coffee at home. At the same time, because of the unique production process, it has a unique aroma of red wine, and the taste of coffee is more mellow and full-bodied.
2014-11-06 Coffee knowledge coffee making Dutch coffee iced coffeeVietnamese coffee (Vietnamese Cafe), also known as Ca Phe Sua Da, is a kind of coffee made from Vietnam's unique drip filter pot. When making, add the coffee powder to the trickling filter, place the coffee cup under the trickling filter, inject appropriate amount of boiling water into the pot, extract the coffee powder, drop it into the coffee cup through the filter at the bottom of the trickling filter, and get a cup of pure Vietnamese coffee.
2015-02-12 Popular Vietnam coffee boutique common sense VietnameVietnamese coffee (Vietnamese Cafe), also known as Ca Phe Sua Da, is a kind of coffee made from Vietnam's unique drip filter pot. When making, add the coffee powder to the trickling filter, place the coffee cup under the trickling filter, inject appropriate amount of boiling water into the pot, extract the coffee powder, drop it into the coffee cup through the filter at the bottom of the trickling filter, and get a cup of pure Vietnamese coffee.
2015-04-02 Boutique coffee common sense popularity Vietnam VietnameSingle coffee editor single coffee, is made from the origin of a single coffee bean grinding, drinking generally without milk or sugar of pure coffee. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2016-05-03 Exquisite individual Coffee beans Common CoffeeDrunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Egg yolk coffee: put a fresh egg yolk in the pan, 10ml fresh cream, 300ml milk, stir well. Add 150 milliliters of roasted coffee at 80 degrees Celsius and put it on the pan
2014-05-27 Coffee culture specialty coffeeDrunk coffee: a cup of hot coffee is about 8 cents full, add 10 ml red orange peel wine, rotate and add a layer of whipped cream, sprinkle cinnamon powder and finely diced orange peel. Sweet, smooth and intoxicating. Egg yolk coffee: put a fresh egg yolk in the pan, 10ml fresh cream, 300ml milk, stir well. Add 150 milliliters of roasted coffee at 80 degrees Celsius and put it on the pan
2015-06-17 Boutique coffee basics common sense characteristics tasted one cup 8 points full joinSingle coffee editor single coffee, is made from the origin of a single coffee bean grinding, drinking generally without milk or sugar of pure coffee. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2016-05-03 Exquisite coffee beans where pay the bill coffee less money one jin item editorA) General principles for brewing coffee ① use freshly roasted coffee beans, which can be stored for no more than a week, preferably roasted within an hour. ② stores coffee beans in containers that hide from the light. ③ freshly ground coffee beans before blending. ④ should be called to leave the tap water for a few seconds before use, and then use the fresh cold water that has just flowed out of the faucet. Boil the water, but not for too long
2015-03-02 Coffee brewing common 7 kinds methodsDripping coffee, also known as Dutch coffee, originated in Europe. The dripping pot for brewing was invented by an archbishop in Paris. It uses cold water or ice water to extract, through natural osmotic water pressure, adjust the speed of water droplets, at 5 ℃ low temperature extraction for 4 to 10 hours long dripping, coffee coffee let the original coffee flavor naturally reproduced by fax. The advantage of dripping coffee is that it is not sour and does not hurt the stomach.
2016-05-25 Coffee beans how choose coffee origin water droplets also known as Holland fromVietnamese coffee originated from drip coffee, which was very popular in France in the early 19th century, and was introduced into Vietnam with the colonial relationship between France and Vietnam. Vietnamese coffee is not brewed in a coffee pot, but a special drip coffee cup, which we call a drip pot. Contents [Hide] Vietnamese coffee originated in France in the early 19th century, very popular drip coffee, with the French and Vietnamese colonization
2015-11-09 how use vietnam drip coffee since nineteenth centuryFirst, choose and buy appropriate coffee utensils (1) baking degree of Turkish coffee pot: deep grinding particles: very fine grinding Turkish coffee pot has a golden cup-shaped shape, with a long handle, small size, easy to carry collection. Put the coffee powder into the check and brew it in hot water. It takes about 1 minute to precipitate and drink, interestingly. Many people will precipitate the bottom of the cup.
2014-09-19 Coffee knowledge coffee making coffee utensils